VinePair

FEBRUARY 22, 2024

Toni Tipton-Martin has been making and documenting food and beverage history for decades. After tirelessly researching and documenting 200 years’ worth of Black drinks history, Tipton-Martin compiled the recipes, stories, and names that she found into the book’s pages to give them new life.

Cocktail Culture 89

Cocktail Culture Mixology Mixologist Club 89

Imbibe Magazine

JANUARY 17, 2024

“It’s meant to be kind of a popular compendium of any kind of cocktail subject that you could think of.” It’s meant to be kind of a popular compendium of any kind of cocktail subject that you could think of,” Simonson says of the new book.

Cocktail Culture 227

Cocktail Culture Craft Cocktails Bar 227

Chilled Magazine

FEBRUARY 10, 2024

The pair discussed the history of the American cocktail and how major U.S. events helped to shape the cocktails of today. Alcoholic beverages date back to 13,000 BCE, when the first evidence of brewing beer was documented. By 1806, the word “cocktail” appeared in print. and abroad was around 1914.

High Volume 216

High Volume Aperitif Mixology Cocktail Culture 216

Imbibe Magazine

JULY 17, 2024

What started as a YouTube series from actor-turned-bartender Leandro DiMonriva on the history and craft behind classic cocktails has transformed into an ever-expanding encyclopedia of bartending expertise. I’ll publish it on our website , because I do want to have the world’s largest collection of cocktails.

Bartender 244

Bartender Bartending Barback Barback 244