Imbibe Magazine

FEBRUARY 13, 2025

Beer Churros with Chocolate Stout Sauce The only thing better than fried bits of sweet, beer-soaked dough (aka beer churros)? Chocolate Brandy Sabayn This chocolate mousse gets a boozy boost with a dose of brandy. Chocolate Whiskey Cake Tune into the irresistible combo of whisky and chocolate.

Brandy 244

Brandy Stout IPA Beer 244

Imbibe Magazine

JUNE 17, 2024

Dublin Honey Stout and chocolate are a match made in milkshake heaven. Irish Coffee Milkshake To end the night on a sweet note, whip up this Irish Coffee Milkshake by simply blending together Irish whiskey, vanilla ice cream, coffee liqueur, and cold-brew coffee.

Stout 214

Stout Liqueur Brandy Gin 214

The Whiskey Wash

OCTOBER 2, 2024

In new releases this week, Westward Whiskey unveils Milestone No.2 Old Overholt releases the 2024 Extra Aged rye, and Hudson Whiskey finishes in Calvados Casks. Let’s take a closer look at some notable new whiskey releases in the USA this week. Westward Whiskey Milestone Edition No.2 Westward Whiskey Milestone Edition No.2

Whiskey 98

Whiskey Stout Rum Brandy 98

The Whiskey Wash

JULY 27, 2024

The recent change in legislation by the Alcohol and Tobacco Tax and Trade Bureau, which states that American single malt whiskey does not need to be aged in virgin American white oak casks, has opened up many doors for producers. Stranahan’s Colorado Whiskey The Stranahan’s range include multi-award-winning single malt whiskeys.

Whiskey 97

Whiskey Stout Brandy Rum 97

Barina Craft

JANUARY 1, 2025

Repeat the process with the Canadian whiskey which forms the final of three layers to finish the drink. Eskimo - vanilla ice cream, curacao, maraschino liqueur and brandy. Carbomb - combines Guinness stout beer and Jameson Irish whiskey with the liqueurs. Quaff, then quack.

Liqueur 97

Liqueur Bar Spoon Stout Brandy 97

The Whiskey Wash

JUNE 29, 2024

Whiskey can be ‘finished’ in a wide variety of casks including sherry, port, wine, and Mizunara. Cask finishing allows whiskey creators, distillers, and blenders to explore new profiles in their finished product, with the finishing casks imbuing the whiskey with new and exciting flavors.

Whiskey 52

Whiskey Stout Rum Bitters 52

Dry Atlas

FEBRUARY 19, 2024

The Spaniards, having exhausted their own supply of brandy, began experimenting with the agave plant, eventually leading to the distillation of what we recognize today as tequila. This drink held religious significance, often consumed during sacred ceremonies. The landscape changed in the 16th century with the Spanish conquest.

Tequila 52

Tequila Alcohol Mocktails Zero-Proof 52