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The 10 Best Apple Cocktails for Fall

VinePair

Thanks to this versatility, apples pair well with almost any spirit, especially brown spirits like whiskey. There are also dozens of ways to work the fruit into libations with apple brandy, apple juice, syrups, or even fresh slices, though no one method is superior.

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Fourth of July Cocktails for 2024

Cheers

Print Sunset Paradise Course Drinks Keyword butterfly pea flower tea, cranberry, lime, orange juice, peach brandy, tequila, Triple sec, vodka Ingredients ½ oz. Peach brandy 1 ½ oz. Lime juice Vodka float Instructions Combine peach brandy, orange juice, triple sec, lime juice and tequila and shake.

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12 Days of Christmas Cocktails

Chilled Magazine

Day 3: Three French Hens Sangria Brandy , Liqueur , Red Wine Three French Hens Sangria Ingredients 1 bottle - Red Wine 3 oz - Apple Brandy 3 oz - Orange Liqueur Garnish: Sliced Oranges, Lemons and Apples Glassware: Pitcher and Wine Glasses Preparation In a pitcher combine all of the ingredients including the sliced fruit.

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Swap This, Get That: Classic Cocktails That Are Almost the Same Drink

VinePair

No matter their origins, only their spirits separate them: Add ¾ ounces of both lime juice and simple syrup to two ounces of gin and you have a Gimlet. Created in 1920s Paris by American Erskine Geynne, the cocktail and its American whiskey bring vanilla-adjacent warmth to Campari’s more biting flavors.

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An Irish Whiskey Sazerac Riff With a Bit of Scotch

Cocktails with Suderman

For this year’s Irish whiskey holiday — that’s what it is, right? — we’re going to make one of my favorite Irish whiskey cocktails, the Cooper Union. Like most of Ward’s creations, it’s deceptively simple — an easy-to-make mix of high quality Irish whiskey , St.

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Elijah Craig Old Fashioned Week: Toast to a Classic Cocktail and Give Back this October

VinePair

And if you’re a whiskey fan, October is also a time to get excited about Elijah Craig’s Old Fashioned Week , which takes place from October 11th to the 20th. Known as the Father of Bourbon, it was his decision to age whiskey in charred oak barrels in 1798 that made a notable difference in whiskey making.

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Snuggle Up With a Maple Whiskey Sour

Cocktail Contessa

The Maple Whiskey Sour puts a fall twist on the classic sour cocktail. With cozy, warm notes of maple syrup and cinnamon, this fall cocktail recipe is a must-make! Maple Whiskey Sour A rich sip of this bourbon sour embraces the flavors of fall without succumbing to the lure of pumpkin spice everything. like tobacco and leather.

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