Chilled Magazine

DECEMBER 10, 2023

Many of the cocktails incorporate house-made syrups, jams, infused liquors, and more. For a fat-washed cocktail, I think spirits that can be drank at room temperature like whiskey, rum, brandy, and Anejo tequila, as well as some liqueurs, work best. cardamon-infused tequila ¼ oz. Ingredients 1 ¼ oz. Strega Saffron 1 ¼ oz.

Mixology 248

Mixology Bartending Bartender Tequila 248

Drinkhacker

JANUARY 23, 2024

Here are all the particulars: “We wanted to create a Curaçao that showcases the fascinating aromatics of Yuzu in a sophisticated 19th century style brought forward by brandy and cognac. To make Ferrand Dry Curaçao Yuzu Late Harvest, a maceration of the whole Yuzu is infused in a grape spirit for one week.

Brandy 84

Brandy Infusions Liqueur Tequila 84

VinePair

MAY 12, 2024

For any well-stocked bar, orange liqueur is vital — especially for shaking up Margaritas. Aside from the beloved Mexican cocktail, the liqueur also makes appearances in classics like the Sidecar , Cosmopolitan , and the ever-boozy Long Island Iced Tea. Triple sec is a drier style of orange liqueur that hails from France.

Liqueur 98

Liqueur Brandy Rum Bitters 98

PubClub

APRIL 6, 2024

Bernard’s Cure All (Tullamore D.E.W., crème de pêche, vanilla simple syrup, lemon, lime, dash of Angostura bitters) Huntress Steakhouse (Gaslamp) – Shoot to Kill (Hendrick’s Gin, strawberry shiso shrub, Amaro Nonino, falernum, lemon, egg white) insideOUT (Hillcrest) – Homa’s Nectar (Reyka Vodka, St.

Simple Syrup 52

Simple Syrup Muddling Infusions Gin 52

Australian Bartender

MARCH 17, 2024

William Schmidt’s ‘The Flowing Bowl’, which was published in 1892, included quite a few ice cream cocktails, including the brandy and rum-laced Glorious Fourth. William Schmidt’s ‘The Flowing Bowl’, which was published in 1892, included quite a few ice cream cocktails, including the brandy and rum-laced Glorious Fourth.

Brandy 85

Brandy Rum Gin Infusions 85

PubClub

AUGUST 14, 2024

Other rum-centric cocktail favorites include the Negroni Tropicale with coconut oil washed pineapple infused rum, bananarol, and cocchi di torino, and the Caribe Welcome with house rum blend, apricot brandy, lime, fresh coconut water, and coconut cream, served in fresh young coconut. You can add a shot of whiskey for $1.

Rum 52

Rum Bar Simple Syrup Tiki 52

Cheers

FEBRUARY 21, 2024

Corporate beverage director Carla Lorenzo created the drink with Sipsmith gin, chamomile-infused amontillado sherry, lime, simple, guava and cucumber. It showcases the distinctiveness of the cachaça spirit, along with bergamot liqueur, raspberry, lime and lychee. Myris nutmeg liqueur ¾ oz.

Liqueur 109

Liqueur Gin Bitters Pilsner 109

A Bar Above

NOVEMBER 14, 2023

Chocolate Raspberry Martini Ingredients: 1 1/2 oz Raspberry Vanilla Infused Vodka 3/4 oz Dark Chocolate Liqueur 1/4 oz Raspberry Syrup 2 dashes of Vanilla Bitters Directions: Combine all ingredients into a cocktail shaker tin, add ice, and shake well for 10secs. Strain into Martini or coupe glass.

Simple Syrup 130

Simple Syrup Vodka Bitters Liqueur 130

Barina Craft

MARCH 28, 2023

Some mixologists suggest that the French 75 was first made with brandy, not gin, which would certainly be more in line with the tastes of the French. 5 As for being made with brandy, the “75” drink recipe was first made with brandy and gin. French 77 - elderflower liqueur blossoms flavor into the bubbly.

Brandy 52

Brandy Gin Simple Syrup Liqueur 52

Good Spirits News

JUNE 5, 2024

Beginning with their house made Neutral Spirit, a fruitier spin on our Neutral Grain Spirit, Tamworth distills their New Hampshire apple brandy together with their NGS recipe, then adds the blend to a white oak barrel for finishing and mellowing.

Brandy 78

Brandy Infusions Liqueur 78

VinePair

FEBRUARY 1, 2024

In some cases, a vodka imbued with a little flavoring can even be a bartender’s friend, whether that flavoring comes straight out of the bottle or through something fancy like an infusion. Nik Sparks, head bartender and beverage director, The Wooly , NYC “My favorite is Ketel One Vodka because it’s so smooth and great for infusing.

Vodka 97

Vodka Bartending Bartender Head Bartender 97

VinePair

FEBRUARY 28, 2024

With Rose Mary’s Croatian-Italian focus, that house-made infusion fits perfectly alongside imported bottles of slivovitz and plenty of customers who love it. But what do you do when life sends you plums? But according to the restaurant’s beverage director, Kyle Davidson, that might be a very different story somewhere else.

Cocktail Culture 111

Cocktail Culture Bitters Rum Simple Syrup 111

A Bar Above

DECEMBER 1, 2023

In the world of spirits, whiskey and brandy have such a rich history and timeless feel, wouldn’t you say? Both cherished for their complex flavors and exceptional craftsmanship, whiskey and brandy hold a special place in the hearts of cocktail lovers worldwide. Depending on the region, the production process can vary.

Brandy 199

Brandy Whiskey Simple Syrup Wine 199

Drinkhacker

MAY 17, 2024

-RT Sangria 1 bottle of Gamay, Zinfandel, or Garnacha wine (note: it’s okay to go cheap here) 1/2 cup brandy 1/2 cup cranberry juice 1 tablespoon of sugar summer fruits of choice (start with lemons, limes, and oranges), quartered Vigorously mix the juice, sugar, and cut fruit together in a large container. Add wine and brandy and stir well.

Simple Syrup 92

Simple Syrup Gin Rum Tequila 92

Cocktails with Suderman

NOVEMBER 21, 2023

In previous years, this newsletter has always featured a Thanksgiving cocktail: First, there was the Thanksgiving Sour , a basic brandy sour made holiday friendly by an infusion of apple, cinnamon, and other spices. Some years it’s brandy. This week’s drink is based on number 5, the “Sweet Liqueured Sour.”

Brandy 52

Brandy Whiskey Liqueur Simple Syrup 52

Chilled Magazine

JANUARY 4, 2024

Liqueur , Vodka Bottega Gianduia “Chocolate Passion” Ingredients 1 oz Bottega Gianduia Hazelnut Liqueur 1 oz Sausage Tree Vodka 1 oz Bailey’s Irish Cream Raspberries (to garnish) Preparation Pour the ingredients into a cocktail shaker with ice and shake vigorously. Give these seasonal sippers a mix. Strain into a chilled Martini glass.

Simple Syrup 274

Simple Syrup Liqueur Vodka Highball 274

Tales of the Cocktail

MAY 13, 2024

New Orleans holds a special place in the heart of Pig & Punch, infusing the event with its distinct brand of fun and energy. Futures Lab The Future of A.I. will lead a series of tours, including: Absinthe Tour Bourbon St. & True to the spirit of Tales of the Cocktail, The Bon Vivants reaffirm their dedication to giving back.

Speed Rack 52

Speed Rack Bar Hospitality Bartending 52

Tales of the Cocktail

MAY 13, 2024

New Orleans holds a special place in the heart of Pig & Punch, infusing the event with its distinct brand of fun and energy. Futures Lab The Future of A.I. This year, TOTC is excited to bring the party to a fresh venue, The Broadside, promising an unparalleled experience.

Speed Rack 52

Speed Rack Bar Hospitality Bartending 52

Good Spirits News

SEPTEMBER 10, 2024

They created a proprietary blend of herbal essential oils that includes tepa, laurel, mint, paramela, and canelo, which are vapor-infused in the third distillation lending a unique flavor and viscosity. GSN’s Remarks: We are always on the lookout for new and unusual spirits and liqueurs, and this one really intrigued us.

Aperitif 49

Aperitif Brandy Liqueur Infusions 49

VinePair

MARCH 13, 2024

The build is already pretty perfect, but Ryan Wagner, Brewery Ambassador at Guinness Open Gate Brewery in Maryland, told us how to take it to the next level with Guinness-infused Demerara syrup. Then, add equal parts Demerara syrup and Extra Stout syrup to a saucepan over low heat and stir until syrups are infused.

Stout 128

Stout Simple Syrup Liqueur Vodka 128

Cocktails with Suderman

APRIL 19, 2024

This is a drink you should drink at the bar; it’s an absolutely superb twist on the fruited Manhattan , with a bit of apple brandy mixed into the base — I keep telling you it goes with everything! But you can easily adapt the batched-infused-microwaved-Manhattan method for simpler, less expensive homemade cocktails.

Brandy 52

Brandy Liqueur Infusions Bar 52

VinePair

JULY 16, 2024

George’s Valley Gin Empirical Spirits Doritos Nacho Cheese Banhez Destilados de Fruta BroVo Spirits Uncharted Rhapsody American Forest Liqueur Bitter Journey Bing Zhou Mijenta Cristalino Avallen Calvados “The best newly released spirit we’ve added to our bar is Empress 1908 Elderflower Rose Gin.

Bartending 122

Bartending Bartender Bar Gin 122

VinePair

APRIL 1, 2024

Spirits Awards 2024 Best Vodka: Rocket Vodka Founder Dariusz Paczuski created Rocket Vodka in homage to his father, a hobbyist distiller who created brandy using a makeshift still and apples from his backyard in Drammen, Norway. Best in Show Winners — L.A. Fun for those who don’t take themselves too seriously.

Bottling 105

Bottling Rum Bitters Vodka 105

VinePair

JANUARY 9, 2024

And Barro Negro produces and bottles Med Liqueur, the orange liqueur it puts in its Margaritas. It is made of Bulleit Bourbon , Coal Ila Scotch, ice cream, and “cigar,” which is actually a distillate of toasted barley infused with cigar smoke. The cocktail drank as advertised; it was a perfect after-dinner drink.

Cocktail Culture 105

Cocktail Culture Craft Cocktails Rum Bar 105

Good Spirits News

DECEMBER 8, 2023

The Matsutake cask was made by adding wild foraged matsutake mushrooms to a cask filled with BEARFACE whisky where it was allowed to infuse for 2 months. Aged for a minimum of 10 years, this release was finished in brandy casks. The US gets its allotment in December 2023.

Tequila 51

Tequila Whiskey Bottling Brandy 51

The Whiskey Wash

JULY 27, 2024

Originally known for distilling German-style fruit brandies and liqueurs, the distillery recently expanded its horizons and began distilling American single malt whiskey. The distillery was founded by the Loeffelholz family: Ralf, Mary, Christian, and Bridgit. The whiskey is distilled from 100% pale ale and chocolate malt barley.

Whiskey 86

Whiskey Stout Brandy Rum 86

VinePair

DECEMBER 11, 2023

The vodka -based drink also contains orange liqueur, freshly squeezed lemon juice, and simple syrup. Though it’s rare that they follow the rest of Vic’s original recipe that included lime juice, orgeat syrup, orange liqueur, and mint, as many modern bars opt for a basic blend of orange juice and rum.

Rum 105

Rum Liqueur Bartending Bartender 105