Cheers

JULY 24, 2024

The heat is definitely on this summer, and guests are craving cold drinks — the colder the better. Blackberry brandy 1 oz. Fruitful Mixology rhubarb liqueur 2 oz. Spiff up your beverage menu with a few frozen craft cocktails and riffs on the classics. Fortaleza tequila ¼ oz.

Simple Syrup 84

Simple Syrup Mixologist Liqueur Rum 84

A Bar Above

JANUARY 10, 2024

The Recipe : 2 oz Pisco Brandy 1 oz Fresh Lime Juice 3/4 oz Simple Syrup 3/4 oz Egg Whites about 1 egg white 5 dashes Angostura Bitters for garnish Photo by Ferals Studio via www.unsplash.com The Results: Without Egg Whites With Egg Whites Texture & Appearance No foam.

Bartender 130

Bartender Bartending Bitters Bar 130

VinePair

JUNE 6, 2024

This is why Christina Ramirez, head of mixology at the Westin New Orleans and formerly the first female bartender at Latitude 29 , joins the “rocks” team. But definitely straight up on that one.” But definitely straight up on that one.” Up drinks are intended for faster consumption, especially in the sub-tropics.

Bartender 98

Bartender Bartending Brandy Whiskey 98

VinePair

FEBRUARY 28, 2024

We definitely feature it on every menu and have a variety available, and a lot of the clientele that comes in are familiar with it. But according to the restaurant’s beverage director, Kyle Davidson, that might be a very different story somewhere else. “I I would say, in general, slivovitz is not very well known,” he says. “We

Cocktail Culture 111

Cocktail Culture Bitters Rum Simple Syrup 111

VinePair

FEBRUARY 2, 2024

Death in the Afternoon This two-ingredient cocktail is the definition of low-lift. Created by mixology mastermind Sam Ross and inspired by the M.I.A. Somewhat of a riff on the classic Manhattan, this drink combines Cognac with apple brandy and sweet Italian vermouth for a bold, boozy, and bittersweet profile.

Simple Syrup 105

Simple Syrup Liqueur Gin Bitters 105

A Bar Above

NOVEMBER 3, 2023

If you were attending one of Gatsby’s parties, you would definitely be drinking out of a coupe glass! The classic design of the coupe glass dates back to the 17th century and was popular among the socially elite as the default celebratory glass.

Bar 130

Bar Highball Craft Cocktails Bartender 130

Barina Craft

SEPTEMBER 6, 2023

So within the bartender and mixology scene, I mean you’re an extremely famous guy, your cocktails extremely famous globally, but for those that don’t know you and know that you’re the inventor of it tell us a bit more about you, where it came from, what was it called and the reason behind the events in it. I really love it.

Vodka 52

Vodka Mixologist Bar Mixology 52