Wait, the Cheapest Bottle on a Wine List Costs How Much Now?
PUNCH
MAY 9, 2024
Less than a decade ago, it was routine to find great wines under $40 at top New York City restaurants. What happens when even entry-level wines feel like luxury items?
PUNCH
MAY 9, 2024
Less than a decade ago, it was routine to find great wines under $40 at top New York City restaurants. What happens when even entry-level wines feel like luxury items?
Spiritz
DECEMBER 28, 2023
The UK introduced for the first time pint-sized bottles of still and sparkling wine of 568ml size, to supermarket shelves, pubs, clubs and restaurants in the country. million bottles of still or sparkling wine a year. million bottles of still or sparkling wine a year.
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Imbibe Magazine
AUGUST 30, 2024
In a craggy corner of New York state, the Finger Lakes might not strike you as the ideal place to grow wine grapes. But this region produces some of America’s best bottles, says Erika Frey, a wine educator and co-founder of Saperica , a nonprofit organization that hosts an annual Finger Lakes wine fair, Saperavi Festival.
VinePair
MAY 1, 2024
Wine is notoriously finicky when it comes to storage, and for those of us without lavish wine cellars, options for where to properly stash the bottles are few and far between. Most professionals will recommend storing your bottles in a cool, dry place. But wait — then why do we use wine refrigerators?
VinePair
FEBRUARY 26, 2024
Spend enough time enjoying, collecting, or working with wine, and you’ve come across them. Thick, heavy glass bottles certainly had their moment in the sun. Regular sized 750-milliliter bottles? But recently, if slowly, the wine world seems to have finally caught on to the magnificent absurdity of it all. The message?
Imbibe Magazine
JULY 9, 2024
Odds are, your familiarity with Cava, the sparkling wine of Spain’s Catalonia region, may simply be as a cheap bottle of bubbles. That’s because the vast majority of the quarter billion bottles sold globally are classified as Cava de Guarda, the youngest and least expensive category.
Imbibe Magazine
APRIL 1, 2024
You may have noticed the increasing prevalence of wines from regions like Galicia or Catalunya on wine lists, or even the spate of locales leaning fully Spanish. In our March/April issue , Jennifer Fiedler explores the growing wave of Spanish wine bars and restaurants. The following are Spanish wine bars on our radar.
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