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At Modern Cocktail Bars, It’s Every Drink, Everywhere, All at Once. Is That Such a Bad Thing?

VinePair

It was a tiki/tropical bar or a haven for amaro. On the consumer end, once the pandemic had receded somewhat and bars began to open again, it released a bottled-up need and desire. It was a classic cocktail bar, or a neo-speakeasy. It specialized in agave spirits and drinks, or rum.

Bar 124
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At Home Cocktails: A Guide to Flavorful Mixology

Bartender.com

From essential barware to fresh components and quality spirits, a well-organized home bar sets the stage for mixology success. Learn how to use a drink mixer, choose the perfect bottle of rye, and add a lucky cherry garnish for an elevated cocktail experience.