Bottling Infusions Tinctures 
A Bar Above
JANUARY 17, 2024
Copyright A Bar Above Raise Your Spirits with the Creating Alcohol Infusions Workshop Want to transform the flavor profile of actual base spirits ? One of the easiest ways to to do this is to infuse the base spirit itself. So, are you ready to play with sweet, savory, and aromatic notes to completely elevate your mixology game?
Chilled Magazine
FEBRUARY 28, 2025
The Vanilla Noir takes its inspiration from the art and etching on the bottle itself; a flower held by a dark figured hand, Born from botany, made for Bourbon The selection of Amaro contain macerated elements more appropriately found in an Alchemists travel bag than the bar prep room. Combine with hot water.
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Imbibe Magazine
JULY 14, 2024
From green tea infusions to chili-spiked sotol variations, here are three next-gen Ranch Waters to take for a spin. Ancho Reyes chile liqueur 3 barspoons saline solution (1 part sea salt to 9 parts water) 2 barspoons jalapeño tincture 2 oz. Jalapeño Tincture Mix 8 oz. green tea-infused blanco tequila 1/2 oz. sotol 3/4 oz.
Imbibe Magazine
SEPTEMBER 11, 2024
Pepper Tincture A pepper tincture is a simple way to add heat to cocktails (like a Margarita ). Then, strain out the peppers and bottle the liquid. Rodriguez and Close also make tinctures with different spices to create a flavor library. Almost anything can be a tincture,” he says. Spices, vegetables, hardy herbs.”
VinePair
APRIL 11, 2024
Buried in its menu behind husk and nib fizzes and sours, the back-page Bologna Negroni features cacao-infused wine and Campari which wrestle with the weight of Bolognese sauce-infused vodka — all of it swirling around an ice block piled high with Parmigiano Reggiano. When he’s game, the end result is a gamy kefir.
Cheers
FEBRUARY 23, 2024
We carry Old Duff Genever, and it’s a fun bottle to grab if you want to turn some classic gin cocktails on their heads.” Queen in Miami’s Negroni riff Idol’s Eye, with N3 gin, Campari infused with strawberries and plum wine. He’s also a fan of genever, “the super-malty, Holland-based precursor to gin.
Cocktail Contessa
SEPTEMBER 10, 2024
This time, we’re using infusions of the spirits in order to add layers of flavor and complexity to a favorite. Once you infuse Campari with strawberries you will never be the same. We infuse the Campari with fresh strawberries (I used 1 pint of sliced strawberries per half bottle of Campari, infused the fridge for 4 to 7 days.)
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