Chilled Magazine

FEBRUARY 28, 2025

The Vanilla Noir takes its inspiration from the art and etching on the bottle itself; a flower held by a dark figured hand, Born from botany, made for Bourbon The selection of Amaro contain macerated elements more appropriately found in an Alchemists travel bag than the bar prep room. Top with cream soda. Grate cinnamon.

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Bartender Bartending Tinctures Liqueur 229

Imbibe Magazine

APRIL 29, 2024

Bottle and keep refrigerated for up to 1 month. The Kalimotxo may not be for those who feel overly precious about the sanctity of their wine, the simple combo of red wine and Coca-Cola is a delicious Spanish classic. Shake and strain into an ice-filled Collins glass, then top with 1 oz. of soda water.

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Simple Syrup Highball Wine Bitters 274

VinePair

APRIL 8, 2025

Grapefruit Highball Bright and balanced, the Grapefruit Highball uses crisp grapefruit soda to highlight the Lineages meringue and pineapple upside-down cake palate, with a punch of citrus to keep it lively. Warm afternoons and laid-back get-togethers set the stage for this no-fuss highball that lets the Lineage shine.

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Highball Bitters Bar Spoon Simple Syrup 98

Chilled Magazine

AUGUST 6, 2024

Ingredients 1 bottle Sagamore Rye Whiskey 24 oz. Pour into highball glass. Ingredients 1 bottle Keeper’s Heart Irish + American 4 oz. Whiskey Whiskey Strawberry Lemonade (Batch Serve!) Fresh Lemon Juice 18 oz. Shake to combine. Garnish with lemon wheel, strawberry and serve. Garnish with pineapple frond & mint.

Simple Syrup 264

Simple Syrup Scotch Whiskey Rum Highball 264

VinePair

OCTOBER 31, 2024

It’s a subcategory stuffed with tried-and-true labels and buzzy emerging brands, but there are some splendid bottles that fly under the radar — and this collection of underrated gems is thrilling to explore on its own merit. Dant Bottled in Bond Kentucky Bourbon will always have a spot in my well and home. Here’s what they had to say.

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Bartender Bartending Lead Bartender Bar Spoon 124

Imbibe Magazine

JUNE 19, 2024

But once inside, you know immediately that you’re in the right place with its shelves of rum bottles, raffia and rattan decor, and low-hanging blowfish. Explore their sake flights and imbibe their unique highballs with fizzy water supplied by a Toki highball machine.

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Highball Rum Bar Club 278

Australian Bartender

APRIL 3, 2025

Aesthetic Meets Atmosphere Descending the dimly lit staircase, guests are transported in an atmosphere where rich wooden accents, exposed brick walls, and the warm glow of amber-hued whisky bottles create an inviting and intimate escape. Theres even a coveted hidden nooka favourite among regulars.

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Bar Highball Mocktails Infusions 74

Chilled Magazine

AUGUST 4, 2024

The floral and fruit-forward gin is bottled at 47.6% Club Soda Lemon Slice and/or Cherry (for garnish) Preparation Build the cocktail over ice in a Collins glass (or highball), in the order listed above. Strain into an ice-filled highball glass. It features a unique combination of botanicals never used in gin before.

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Gin Simple Syrup Highball Aperitif 245

Imbibe Magazine

APRIL 8, 2024

Here are six bottles to acquaint you with the category. Comoz Vermouth de Chambéry Blanc Expect Alpine botanicals plus the unmistakable flavor and aroma of wormwood from this 1881 French bottle that concludes with a long, white peach–forward finish. Drinks historians disagree about whether C.

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Bitters Muddling Highball Wine 264

Chilled Magazine

DECEMBER 18, 2023

Fine strain and bottle. Photo by Las Californias Gin Gin , Liqueur Figueroa Street Highball Ingredients 1 ½ oz. Green Apple Cordial* 3 dashes Absinthe Topo Chico, to top Preparation Add all ingredients except Topo Chico in a highball glass, add ice, and top with Topo Chico. Roast for 1 hour at 350F, let cool. Pear Brandy 1 oz.

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Simple Syrup Highball Vodka Brandy 242

Chilled Magazine

JANUARY 4, 2024

Or in a Highball with soda water and mint sprig garnish, or a smoky take on an Old Fashioned or Penicillin. Description Kingsbarns Balcomie is a fruity, light and balanced whisky bottled from ex-Oloroso American Oak Sherry Butts. Strain over fresh ice in a wine glass. Garnish with the lemon wedge, orange wedge and mint sprig.

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Simple Syrup Liqueur Highball Vodka 279

Chilled Magazine

FEBRUARY 12, 2024

To start, guests enjoyed a Fall Highball, made with spiced apple shrub, Domaine de Canton, soda, and Toki, a Suntory Whisky. Galotta explained that only 200 bottles of Hibiki 30 were released in the U.S., At the end of the meal, the House of Suntory team shared pours of Hikbiki 30, a whisky that was released in 2022.

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Highball Vodka Bitters Gin 241

Imbibe Magazine

JULY 1, 2024

This superpower gives it incredible versatility—whether in an indulgent dessert drink or a light, unfussy highball. Strain and bottle for use; keeps refrigerated up to 2 weeks. Let steep for 30 minutes, then strain and bottle for use. Let steep for 15 minutes, then strain and bottle for use. coconut water 1/4 oz.

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Infusions Whiskey Lead Bartender Rum 276

Chilled Magazine

SEPTEMBER 15, 2024

Instead of diving into the nitty gritty history, we’re heading straight for the bottles. Whether you prefer your Gin & Tonic in its staple highball glass or a Spanish copa, these Italian gins will give a little more amore to your usual G&T experience. But, then they decided to bottle it with Del Professore.

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Gin Highball Digestif Infusions 174

Imbibe Magazine

SEPTEMBER 4, 2024

Pore through the bar’s 41-page menu featuring over 200 bottles of agave spirits, the largest collection in the city. For something uniquely refreshing, there’s the Gari Gari, a highball made with whisky, ponzu, passion fruit, pickled ginger, and seltzer. 4 best bar in Asia (and, last year, the first bar to place No.

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Highball Bar Infusions Bartender 278

Imbibe Magazine

MAY 31, 2024

And Editor in Chief Paul Clarke shared an extensive list of favorite bottles. Coffee Chuhi Barley shochu’s toasty, nutty notes complement coffee’s rich aromatics in this shochu highball recipe from Bar Goto Niban in Brooklyn. In our May/June 2024 issue , we spotlight shochu, from how it’s made to how to best drink it.

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Highball Bartender Bartending Bar 162

Chilled Magazine

FEBRUARY 7, 2024

We walked up to the sidebar and took a highball glass filled with their delicious Havana Punch with the addition of a kick of Rooster Rojo Reposado Tequila. The bottle takes its shape from the Tequila Volcano, which can be seen from the distillery. • After we mingled and greeted other conference attendees, we found a seat. . •

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Tequila Highball Bartender Bartending 242

Chilled Magazine

APRIL 4, 2024

Vanilla and Lucky Saint Beer reduction* Preparation: Add all the ingredients into a shaker and single strain into a highball with ice cubes. Let it cool down and bottle. Passion fruit Purée 2 Fresh Strawberries, muddled 20 ml. Lemon Juice 15 ml. Garnish with half a strawberry and passion fruit seeds. Lucky Saint Beer 100 g.

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Mocktails Zero-Proof Muddling Beer 241

VinePair

NOVEMBER 27, 2024

Imagine getting a bottle of wine on your birthday that matches your moon rising, along with a 10-minute consultation with an astrologer. Or getting into the weeds of Pluto’s transit through Aquarius over a bottle of whiskey. Each bottle is sold with a smudge stick, crystals, and other energy-cleansing aids. Or fiery and direct.

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Wine Head Bartender Sommelier Club 96

Imbibe Magazine

MARCH 4, 2024

Is it a classic aperitif highball made with Campari, vermouth, and soda water? Strain and bottle for use. But to fully appreciate Cocchi Americano and effectively unlock its potential, it’s helpful to know what the wine is (and isn’t). Americano,” of course, is a term that covers several bases. Keeps refrigerated for up to 3 weeks.

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Aperitif Wine Lead Bartender Tequila 288

VinePair

APRIL 11, 2025

Cactus Wren offers an incredible selection of sparkling wines by the bottle and a few great picks by the glass as well. Angostura Highball at Amory y Amargo Just in time to celebrate its 14th anniversary, Amor y Amargo the East Village shrine to all things bitter has added a very special Angostura Highball to its menu.

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Highball Rum Wine Bar 53

Australian Bartender

JANUARY 27, 2025

Ingall, known for crafting Sydneys coldest martini, at Alfies, has developed several cocktails for the venue, including the visually striking, Crystal Mimosa, served from a champagne bottle with crystal-clear clarity.

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Bar Nightlife Sommelier Highball 74

The Whiskey Wash

JANUARY 21, 2025

I will certainly be cracking open a bottle once the winter finally comes to an end. The whiskey liqueur is bottled at 35% ABV, making it a little more approachable than whiskey with a higher ABV. Its familiar yet surprising, the kind of flavor that feels like coming home. How Is Jack Daniels Tennessee Apple Made?

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Liqueur Whiskey Highball Brandy 96

Chilled Magazine

APRIL 3, 2024

In terms of packaging, the bourbon bottle is custom-made, a project that took a year and a half to complete. They wanted the bourbon to stand out, so they opted for a round bottle, favored by bartenders for its ease of pouring and shelf fit. It’s inspired by a sketch from Autumn’s father he created in 2014. Garnish with lemon.

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Simple Syrup Liqueur Muddling Highball 189

VinePair

NOVEMBER 11, 2024

The drink provides Joly enough justification to put a bottle of Malort in Riff Raff’s well. “It An Opening Act, Not a Headliner Malört is not the second coming of Aperol, and it’s nowhere near close to becoming a default option in a highball. It has the same kind of qualities like gentian liqueurs have.

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Digestif Liqueur Bitters Bartender 105

Advanced Mixology

JANUARY 21, 2025

Hana Hana Highball This is a simple cocktail, similar to a spirit mixer but with such an interesting flavor profile. Ingredients 2oz Shochu 0.5oz Lemon Juice Top Soda Method : Fill a highball glass with the Shochu and lemon juice. Shake the cocktail hard and strain it into a rocks glass filled with fresh ice.

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Highball Simple Syrup Hospitality Bartender 82

Chilled Magazine

FEBRUARY 12, 2025

Grapefruit Soda Jarritos, Squirt, or Fresca, or fresh-squeezed Grapefruit Juice Garnish: Grapefruit wedge or lime wheel Preparation Rim a highball glass with lime and dip in coarse salt. Fresh Lime Juice Pinch of Salt 4 oz. Add tequila, lime juice, and salt to the glass. Fill with ice, top with grapefruit soda, and stir gently.

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Simple Syrup Muddling Vodka Liqueur 140

Cheers

JANUARY 8, 2024

For instance, Tempo by Hilton Times Square’s signature restaurant Highball offers a cold-brew cocktail called For The Plot that’s spiked with bourbon or made with Lyre’s Highland Malt (both recipes below). Notes *For Butterscotch/pumpkin syrup: Combine 1 bottle Monin butterscotch syrup and 1 bottle Monin pumpkin spice syrup.

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Bar Highball Bitters Alcohol 104

VinePair

JUNE 11, 2024

All the bottles featured on this list fall into one of the first two styles listed: exhibiting enjoyable character from base ingredients or arriving truly neutral without a whisper of ethanol. Bottled at 43 percent ABV, this is a truly enjoyable outlier. Try it in highballs and shaken classics, like the Lemon Drop.

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Vodka Highball Gin Bottling 133

Moody Mixologist

MARCH 11, 2025

Distilled Bottles of gin that are labeled as Distilled Gin means that they are a distilled spirit made with botanicals including juniper that may (or may not) have flavorings or other additives introduced after distillation. These long drinks are served in highball or other tall, large capacity glasses. On to the cocktails!

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Gin Simple Syrup Highball Tiki 52

The Whiskey Wash

SEPTEMBER 13, 2024

This is a rather experimental cask finish for a core range bottling, let alone for a flagship expression. oz of Dry Sparkling Apple Cider in a chilled highball glass. Selected stores and retailers will stock the bottle, and it will also be available on angelsenvy.com for an SRP of $74.99. oz of Angel’s Envy Triple Oak with 4.5

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Highball Whiskey Wine Bottling 114

VinePair

FEBRUARY 6, 2025

But selecting one standout bottle from every subcategory of the spirit early each year offers a unique snapshot into what wowed us over the last 12 months. As part of this work, VinePairs tasting and editorial staff samples thousands of bottles every year. This helps us keep a finger on the pulse of whats new and exciting.

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Whiskey Bottling Highball Brandy 105

VinePair

MARCH 18, 2025

Besides its fantastic taste, 10 percent of the proceeds from every bottle sold go to local LGBTQ+ organizations, making it a drink that supports and celebrates the community. Its semi-savory quality led us at Pitts to pairing it with sumac in a highball, but our house Cosmo recipe uses a hefty pour of the vodka as the base. We love it.

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Vodka Bartender Bartending Bar Management 105

Chilled Magazine

OCTOBER 16, 2024

Shake well and strain inta highball glass filled with ice. With its depth of flavor and bottled at 40% ABV, it shines in a variety of cocktails. Top with club soda and garnish with a lemon twist.

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Liqueur Simple Syrup Club Infusions 242

Good Spirits News

JUNE 13, 2024

The striking bottle design embodies the history and heritage of Italy’s distinctive regions, while telling the story of Rosolio’s time-honored traditional drinking occasion of Aperitivo. It also makes for a refreshing highball when simply mixed with prosecco over ice. A welcome addition to a nearly lost category.

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Highball Liqueur Bitters Bottling 98

Mixologists

FEBRUARY 19, 2025

A bottle opener and corkscrew are non-negotiable. Highball glasses suit tall, refreshing drinks. Highball Glass: For Gin & Tonic, Moscow Mule. Ice tongs or a scoop maintain hygiene. Rocks glasses showcase spirits on the rocks, while martini glasses elevate martinis. Spiegelau and Riedel are reputable brands.

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Bar Simple Syrup Bar Spoon Highball 52

Drinkhacker

APRIL 26, 2024

All three are 86 proof and bottled in 700ml screwcapped bottles. If ever a whisky felt designed for a highball, this blend is it. While plenty of production details can be found below, little else is known about the whiskies, including the distillery/distilleries in which they are made.

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Highball Whiskey Bottling 119