Bottling Digestif Liqueur 
Imbibe Magazine
SEPTEMBER 10, 2024
Melon liqueurs can be a divisive category, as clearly demonstrated by their most famous offering, Midori. in the late 1970s, the neon-green liqueur was a hit among the disco crowd before changing tastes gradually relegated it to the back of bar shelves. Launched in the U.S. But Midori isn’t the only option for fans of melon.
VinePair
NOVEMBER 11, 2024
When describing the taste of Jeppson’s Malört , Chicago’s infamous wormwood-based liqueur, people tend to get creative. At the same time, it is fair to wonder if the increased presence of Malört has robbed the digestif some of its hyper-regional charm. It has the same kind of qualities like gentian liqueurs have. Her prize?
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Chilled Magazine
MAY 8, 2024
Liqueur , Sparkling Wine , Vermouth , White Wine The Italicus Spritz Ingredients 1 part ITALICUS ROSOLIO DI BERGAMOTTO 2 parts Prosecco 3 green olives to garnish Build in a wine glass over ice Preparation Simply combine one-part Italicus with two parts Prosecco or Champagne over ice. A mom who loves something strong but refreshing?
VinePair
DECEMBER 19, 2023
Liqueurs are some of the most versatile and valuable players in the drinks game. They make great digestifs, aperitifs, and low-ABV shots, and they can take cocktails from so-so to phenomenal. That said, there are many liqueurs on the market that are cloying, unbalanced, or just plain odd.
Chilled Magazine
MARCH 4, 2024
Absinthe is formally a Digestif, defined by Wikipedia as an alcoholic beverage served after a meal, traditionally believed to aid digestion even though there is not strong evidence to support this. If the green hue looks fake, believe it.) , and it must not have herbs floating in the bottle. As long as you don’t light it on fire.
Drinkhacker
MAY 17, 2024
RT Sangria 1 bottle of Gamay, Zinfandel, or Garnacha wine (note: it’s okay to go cheap here) 1/2 cup brandy 1/2 cup cranberry juice 1 tablespoon of sugar summer fruits of choice (start with lemons, limes, and oranges), quartered Vigorously mix the juice, sugar, and cut fruit together in a large container. Feeling fresh?
Good Spirits News
OCTOBER 25, 2023
750mL: Barrel # 2073 bottled at 59.5% alc/vol (119 Proof) 375mL: Barrel # 2539 bottled at 56% alc/vol (112 Proof) Available for pick up only at the Black Button Tasting Room 1344 University Avenue, Rochester, NY GSN’s Remarks: More whiskey than apple on the nose, with leading notes of vanilla, oak and spice.
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