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Review: Lilith Apple Brandy

Drinkhacker

For its next trick, the House of Tamworth , known for its evocative gins and crazily flavored whiskeys , is turning to the apple for inspiration. ” Lilith is an extension to the distillery’s Tamworth Garden VSOP Apple Brandy, which we haven’t seen previously. .” Almost all of them. 100 proof.

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GSN Review: Copperworks Spanish Brandy Cask Finished Gin

Good Spirits News

This special cask finished gin has been a long time in the making,” said Co-Owner and President Jason Parker. “In In 2019, Copperworks acquired brandy casks from Cadiz, Spain, and we filled one with gin. Product Details: 239 bottles produced (750ml), 50% ABV (100 Proof), $49.95 (+ tax and shipping) To purchase online: [link].

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Celebrate The Season With These Holiday Cocktails!

Chilled Magazine

Photo by Las Californias Gin Gin , Sherry , Vermouth Suegra’s Casserole Ingredients 2 oz. Fine strain and bottle. Photo by Las Californias Gin Gin , Liqueur Figueroa Street Highball Ingredients 1 ½ oz. Photo by Las Californias Gin Absinthe , Brandy , Gin A Manzanita A Day Ingredients 1 ½ oz.

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Review: Hendrick’s Grand Cabaret Gin

Drinkhacker

Hendrick’s Gin and its Cabinet of Curiosities line of special editions continues with this fifth release, Grand Cabaret, the first wandering of master distiller Lesley Gracie into the world of stone fruits as botanical ingredients. Let’s crack the bottle. Sounds perfect for summertime.

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Cocktail Questions: A Bottle of Cynar?

Cocktails with Suderman

In this edition of Cocktail Questions : What are you going to do with a bottle of Cynar? Send your pithy, clear question to me at cocktailswithsuderman@gmail.com Subscribe now Hello, I am in possession of a brand new subscription to your newsletter and my first ever bottle of Cynar. A newsletter subscription and a bottle of Cynar?

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We Celebrate 90 Years of Hood River Distillers with President and CEO David Ballew

Chilled Magazine

Founders Albert Peters, Edwin Pooley, and Edgar McClain began making fruit wine and brandies from the abundance of fruit in the region, taking only a brief hiatus to make industrial alcohol for the war effort. By the late 50s Hood River Distillers had begun blending and bottling spirits for distribution throughout the Pacific Northwest.

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6 Cocktails to Sip this Season

Chilled Magazine

Brandy , Liqueur Gran Duque D’Alba Solera Gran Reserva – “The Duque’s Side Car” Ingredients 1 3/4 oz Gran Duque d’Alba Solera Grand Reserva 1/2 oz Bauchant Orange Liqueur 1 oz Fresh Lemon Juice 1/2 oz Simple Syrup Preparation Rim a coupe glass with a lemon wedge. Enjoy Peat Chimney neat, on the rocks, served crisp and invigorating.