The Cocktail Lovers

SEPTEMBER 27, 2024

Francesco: I’ve always been a huge fan of Japan and Japanese mixology. Francesco: As I mentioned earlier, I always held great respect for Japanese style and mixology. It was probably the right time for me to become aware – the right mindset, the DOJO experience, and the books I was reading in my private life all aligned.

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A Bar Above

DECEMBER 28, 2023

While you could theoretically add a non-alcoholic spirit in lieu of vodka (the spirit traditionally used in Moscow Mules), the ginger beer will really dominate the drink anyway, so it’s a bit of a waste to add anything else. Top with ginger beer. Using a bar spoon , give a quick stir to mix the ingredients. Garnish with a slice of lime.

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Advanced Mixology

MAY 21, 2024

For those passionate about cocktails and mixology, custom barware and accessories can be the perfect choice. Start with a base spirit like vodka, gin, or bourbon, and infuse it with various ingredients such as fruit, herbs, or spices. The book can be handmade or professionally printed, with a personalized cover and special notes.

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VinePair

FEBRUARY 21, 2024

Credit: Jeff Brown “I haven’t really read a cookbook or a cocktail book for a long time,” he says. “I Vodka became both the bittering agent and sweetener after an infusion with cinchona bark and golden raisin, the addition of honey, and a fat wash with beeswax for mouthfeel.

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A Bar Above

MAY 28, 2024

Vodka connoisseurs : Grab a bottle of vodka from Loft & Bear. Photo courtesy of Macmillan/Media Lab Books (Product stock photo) THE GIFT OF KNOWLEDGE: COCKTAIL BOOKS A recipe book full of delicious cocktails just waiting to be made is the great, cheap gift for a bookworm Dad who loves stirring up his own drinks.

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Bar Spoon Bar Tools Alcohol Bartender 224

A Bar Above

NOVEMBER 16, 2023

We have a wide variety of informative, self-paced courses for anyone who loves making mixed drinks– from bar basics to an advanced mixology certification course. based distillery produces an award-winning bottle of vodka that has the spirits world raving. If you’re not so sold on vodka, this may actually be the one for you!

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VinePair

FEBRUARY 18, 2025

Nowadays, a Martini is typically defined as a blend of either gin or vodka and dry vermouth with either an olive or lemon twist for garnish. According to drinks historian David Wondrichs 2007 book Imbibe! Some Martinis today dont even contain vermouth , resulting in a straight-up swimming pool of cold booze.

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VinePair

JULY 25, 2024

Chain restaurant bars aren’t exactly known for their mixological prowess, but as consumers become more cocktail savvy, some corporate restaurant brands have been quietly raising their game. over the past several months, I can say with confidence that, while some bars show signs of improvement, chain restaurant mixology remains a mixed bag.

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The Cocktail Lovers

FEBRUARY 21, 2025

Giorgio Bargiani, Assistant Director of Mixology at the Connaught Bar has partnered with Alley Cats to create a special-edition pizza. Add in extra dry vermouth, fior di latte mozzarella, fresh basil and Calabrian chillies and youve got yourself a flavour bomb of a twist on its vodka-based counterpart. Oh yes, you read that right.

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Casual Mixologist

DECEMBER 14, 2024

Theres no reason to throw off their mixology game by giving them glassware that doesnt fit their vibe. View Product Here An Informative Bar Towel Whoever said life couldnt be an open-book test clearly didnt have the right taste in towels for the aspiring mixologist. When a guy knows his style, its only right that his drinks match.

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The Cocktail Lovers

OCTOBER 4, 2024

All you need to do is buy yourself a wristband (priced £20, valid for the duration of the event and available from londoncocktailweek.com ) and you’re good to go… Here are some of our highlights: Consumer events 5th The Perception Cocktail Masterclass 7th The Art of the Espresso Martini 7-8th Beluga Vodka & Caviar Masterclass 7-9th London Cocktail (..)

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VinePair

OCTOBER 1, 2024

Patrick Jobst, beverage director, Book Tower; oversees, The Aladdin Sane, Detroit “I think one cocktail that should retire from cocktail menus is the Lemon Drop. You still get that tart flavor, but you swap vodka for gin, and add Maraschino liqueur, green Chartreuse , and fresh lime juice.” The Moscow Mule.

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Imbibe Magazine

FEBRUARY 11, 2025

In 2022, he and Tamika Hall published Black Mixcellence , a book featuring recipes by dozens of Black mixologists. Its been a marathon, not a sprint for him, says Shannon Fischer, a publicist who first met Asare-Appiah when he was brand ambassador for ULuvka vodka in the late aughts. Lately, however, his profile has risen.

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Chilled Magazine

MARCH 4, 2025

“Ted” Breaux, an absinthe expert, highlights the evolution of cocktail culture, noting that the early 2000s were dominated by vodka and flavored vodka. In his 1895 book, The Mixicologist, C.F. He also recommends looking at resources like drinklucid.com for an absinthe mixology guide.

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Drinkhacker

NOVEMBER 7, 2024

The book avoids ingredients that demand specialized knowledge in mixology, and its relaxed tone makes the process enjoyable—corny James Bond silhouettes aside. B+ / $50 [ BUY IT NOW FROM AMAZON ] The post Book Review: Larousse Cocktails appeared first on Drinkhacker: The Insider's Guide to Good Drinking.

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Chilled Magazine

FEBRUARY 18, 2025

To explore this growing trend, we spoke with Colin Asare-Appiah, a seasoned mixology expert and industry trailblazer. This experience made me fall in love with the art of mixology and the connections you can create through a well-crafted cocktail. After launching my own vodka brand and moving to the U.S, Just Get involved, Bruv.

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Mixologists

MARCH 28, 2025

Introduction: Uncorking Your Inner Mixologist: Why Mixology Classes Are Booming Did you know that searches for "home cocktail recipes" have surged by over 200% in the past year? Mixology classes are at the heart of this movement, offering a structured and engaging way to master the art. Bar spoon: For stirring and layering.

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Mixologists

APRIL 10, 2025

Here’s a more in-depth exploration of the must-haves: The Base Spirits: Vodka, Gin, Rum & More - Quality and Character The soul of any well-made cocktail resides in its base spirit. When selecting vodka, consider options distilled multiple times for a smoother finish. Secure with a cocktail pick for extra flair.

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Advanced Mixology

JANUARY 16, 2025

For The Creative Soul: The Smoky Mezcal Mule If you live with an artsy roommate who fills the apartment with soulful playlists, poetry books, or abstract paintings, youll need a cocktail as complex as their imagination. This cocktail comes with lemon, orange, and a hint of elderflower. This iconic drink is all about balance and precision.

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Signature Cocktails Vodka Tequila Rum 81

Mixologists

FEBRUARY 5, 2025

Dingle Distillery (County Kerry): Located on the scenic Dingle Peninsula, this distillery produces a range of spirits, including gin, vodka, and whiskey, with a focus on local ingredients and traditional methods. The bitters tie everything together, adding a layer of complexity. Recipe: 1 oz Irish Whiskey 1 oz Scotch Whisky 0.75

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Barina Craft

SEPTEMBER 6, 2023

So within the bartender and mixology scene, I mean you’re an extremely famous guy, your cocktails extremely famous globally, but for those that don’t know you and know that you’re the inventor of it tell us a bit more about you, where it came from, what was it called and the reason behind the events in it. I really love it.

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Cocktails with Suderman

APRIL 2, 2025

The thing is that organizing the hundreds of recipes in this newsletter—or even a large portion of them—essentially amounts to putting together a book, or publishing an app, or at the very least spending a long time messing with infographics and spreadsheets. I’d rather drink vodka, with expired sour mix.

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Bartender.com

APRIL 10, 2025

Other must-have accessories include a wine opener for red wine bottles and a cocktail recipe book for inspiration. From perfecting a martini rosso cocktail to incorporating seasonal fruits, hosts can engage guests in mixology experiences. Group spirits by type (e.g.,

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Bar Magazine

MARCH 14, 2025

The theatre also featured engaging panels on brewing innovations and the ever-evolving art of mixology. Andy Howitt, On Trade Controller at Ellers Farm Distillery / Dutch Barn Vodka and NRB25 exhibitor, added: Well never miss NRB its simply the best trade show, hands down. NORTH, shared his enthusiasm: lunch!

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