VinePair

JANUARY 17, 2024

These qualities — along with the recipe for his Beachcomber Negroni, my favorite drink of the entire lifespan of Existing Conditions — are clear for all to encounter in “ Tropical Standard ,” the book on classic and modern tropical cocktail technique that he released with co-author Ben Schaeffer in 2023.

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Simple Syrup Infusions Head Bartender Bartender 116

A Bar Above

DECEMBER 28, 2023

Monday : With whiskey and gin alternatives, you can recreate many classic cocktails with Monday’s non-alcoholic spirits. Amass : Although they are known for their alcoholic spirits, Amass also makes a zero-proof spirit using gin botanicals– although they say not to expect a gin proxy, per se. Garnish with a lemon wheel.

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Mocktails Zero-Proof Alcohol Muddling 192

PubClub

JULY 11, 2024

Photo: PubClub.com There are a lot of studio pop-ups during San Diego Comic-Con but for those without tickets to this massive event, there are are still a places to go that provide a lot of the super hero, sci-fi and comic book characters amosphere. For starters, just hang around the Gaslamp Quarter sign on Fifth Ave., Beginning at 10 p.m.,

Simple Syrup 96

Simple Syrup Tequila Liqueur Vodka 96

VinePair

FEBRUARY 21, 2024

This approach takes an existing recipe and swaps out one ingredient at a time for one that functions the same but alters the character of a drink — like swapping the simple syrup in a Whiskey Sour for honey syrup to make a Gold Rush , for example. The prime example of this technical ingenuity is the Shinji’s Gin Fizz.

Liqueur 98

Liqueur Simple Syrup Bartender Bartending 98

Dry Atlas

MARCH 6, 2024

A few years ago, I found myself holding a book older than the United States of America. It’s a fascinating book that includes instructions for “how to extract a milky white substance from the rays of the moon” and “viper wine is made thus.” I was at a restaurant in the Meatpacking District with Ben Branson, founder of Seedlip.

Alcohol 98

Alcohol Gin Vodka Simple Syrup 98

The Whiskey Wash

JULY 21, 2024

In this book, Thomas states the recipes for a Brandy Sour and a Gin Sour. The Whiskey Sour surged in popularity during Prohibition, which is as ironic as the publishing of a cocktail recipe book in 1922. You can make sour cocktails with other distilled spirits such as brandy, rum, and gin. Is The Whiskey Sour Vegan?

Whiskey 95

Whiskey Rum Brandy Simple Syrup 95

VinePair

AUGUST 28, 2024

His book “ Liquid Intelligence ” is a James Beard and Spirited Award-winning masterwork that changed the way bartenders around the world make drinks. He’s left with a liquid that has the same sweetness as simple syrup and exactly mirrors the acidity of lime juice.

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Bar Simple Syrup Bartender Bartending 111

VinePair

DECEMBER 1, 2023

Finally, simple syrup is added to bring the liqueur to 32 percent ABV. There, he reconnected with a colleague who had saved the Luxardo recipe book, and used these limited resources to rebuild and reestablish the distillery in the small city of Torreglia in 1946. The distillate is then matured in ash wood vats.

Liqueur 98

Liqueur Craft Cocktails Simple Syrup Infusions 98

A Bar Above

NOVEMBER 16, 2023

Bar Blade: The quickest & easiest way to open beer & soda bottles Citrus Zester: A great kitchen tool for zesting citrus fruits for drinks, syrups, salads, and more BOUGIE HOME BAR GIFTS Copyright A Bar Above A BAR ABOVE STIRRED COCKTAIL SET Is there anything more beautiful for your home bar than a mixing glass and some sleek bar spoons?

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Bar Bar Tools Zero-Proof Mocktails 130

Barina Craft

MAY 31, 2023

Homemade Aniset Three years later, About Town ‡ suggested aniset as an alternative to absinthe in their Yellow Parrot cocktail and included a DIY recipe for making the aniseed-flavored simple syrup at home for use in your own bar. Warday’s Cocktail - apple brandy, gin, sweet vermouth and yellow or green chartreuse.

Brandy 52

Brandy Simple Syrup Gin Liqueur 52

Old Liquors Magazine

JUNE 27, 2023

Of Books and Booze Ernest Hemingway loved drinking as much as he did writing. Let me know if my books make any money and will come to Moscow and we will find somebody that drinks and drink my royalties up to end the mechanical oppression.” When you are cold and wet what else can warm you?

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Simple Syrup Liquor Infusions Alcohol 52

Advanced Mixology

OCTOBER 6, 2023

2: - 1 oz gin - 1 oz lemon juice - 1 oz Lillet Blanc - 1 oz absinthe - Orange peel, for garnish Combine all the ingredients in a shaker with ice and shake well. Absinthe's association with literature can also be seen in the numerous books and poems written about the drink. Corpse Reviver No.

Simple Syrup 52

Simple Syrup Alcohol Club Infusions 52

VinePair

JUNE 27, 2024

Around this time, bartenders started experimenting with different builds and naming their new creations, often swapping out the typical simple syrup for these fresh imports. Some switch up its base spirit from rye to gin or even rum , while others play with the styles and ratios of its vermouth.

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Bitters Liqueur Rum Bartender 97

VinePair

APRIL 16, 2024

Craddock compiled the legendary “Savoy Cocktail Book,” published in 1930, containing hundreds of recipes. The Corpse Reviver’s recipe is simple. The quote from Harry Craddock, printed next to the recipe in the “Savoy Cocktail Book,” cautions that “four taken in quick succession will un-revive the corpse again.”

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Liqueur Bartending Bartender Cocktail Culture 105

Barina Craft

MARCH 28, 2023

Some mixologists suggest that the French 75 was first made with brandy, not gin, which would certainly be more in line with the tastes of the French. 3 His recipe called for Gordon water (London dry gin), lemon juice, powdered sugar and cracked ice in a tall glass topped with champagne. 1 See recipe below. 2 1927 - Judge Jr.

Brandy 52

Brandy Gin Simple Syrup Liqueur 52

Chilled Magazine

MARCH 4, 2025

prohibition on absinthe in 2007, alongside the rise of more complex spirits like agave, gin, and amaro, have contributed to a broader trend toward stronger flavors. In his 1895 book, The Mixicologist, C.F. Simple Syrup Preparation Shake, strain into coupe glass. However, the removal of the U.S. coffee liqueur oz.

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Mixology Bitters Liqueur Simple Syrup 246

Moody Mixologist

DECEMBER 9, 2024

This Raspberry Rickey mocktail is one of my original recipes from my first book, and an easy favorite I return to time and again. All you need are three simple ingredients to make this refreshing non-alcoholic cocktail, and it’s perfect for those times when youre driving, you just dont feel like imbibing, or youre pregnant (like me)!

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Mocktails Muddling Simple Syrup Gin 97

The Cocktail Lovers

MARCH 6, 2025

Listen to our brand new episode on your favourite podcast channel or direct right here… We follow up with an incredible book which we urge everyone to add to their cocktail libraries, it’s the amazing ‘The Cocktail Parlour – How Women Brought The Cocktail Home’ by Nicola Nice. Shake without ice.

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Simple Syrup Tequila Infusions Bar 94

Chilled Magazine

FEBRUARY 13, 2025

Ideal for a fireside Valentines Day date, guests can sip vibrant cocktails like the Pink Drink (Averill Damson gin, yuzu dry curaao, Fontbonne 1874, Swedish punch, strawberry) or the Naked & Leos Famous (lemongrass-infused mezcal, Aperol, Chinola mango, Strega, lemon) , paired with Mediterranean-inspired bites from acclaimed Chef Ed Cotton.

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Bar Live Music Live Music Simple Syrup 147

Moody Mixologist

FEBRUARY 23, 2025

The Bee's Knees is an iconic, Prohibition-era gin cocktail. The timeless mix of gin, lemon, and honey is light, refreshing, and just as beloved today as it was 100 years ago. It is often assumed that the Bee's Knees was created to help make the illegal, not-so-pleasant-tasting gins of the time more palatable.

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Gin Bar Spoon Rum Simple Syrup 52

VinePair

DECEMBER 18, 2024

The In the Pines, Under the Palms is a spin on a Martinez , with coconut-fat-washed rye whiskey and gin married with vermouth, Maraschino, and arak. Credit: Jeff Brown Meanwhile, the Laurel Martini combines gin with a slew of vermouths, a foraged bay laurel tincture, and Meyer lemon oil.

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Tinctures Muddling Bar Gin 105

VinePair

MARCH 17, 2025

But it wasnt until the Sherry Cobbler was mentioned in the 1844 Charles Dickens book The Life and Adventures of Martin Chuzzlewit that the drink really took off and cemented itself in popular culture. The easy-to-make cocktail is a combination of Amontillado sherry and simple syrup. But what about the sherry?

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Simple Syrup Bitters Gin Brandy 52

VinePair

DECEMBER 11, 2023

The vodka -based drink also contains orange liqueur, freshly squeezed lemon juice, and simple syrup. Ramos Gin Fizz Yet another New Orleans classic, this impressive, towering cocktail was first introduced in the late 19th century by New Orleans bartender Henry Charles Ramos. Washington, D.C. creation is tied to politics.

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Rum Liqueur Bartender Bartending 105

VinePair

OCTOBER 30, 2024

While other drinks in the category typically focus on rum — and a lot of it — the Fog Cutter plays no favorites, featuring rum alongside brandy, gin , and even sherry. So when the drink made its debut in Thomas’s 1862 book “How to Mix Drinks,” the name was initially assumed to be a nod to the Japanese delegates who drank there.

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Brandy Simple Syrup Digestif Bitters 105

Drinkhacker

FEBRUARY 5, 2025

And with the famous French 75, there is a debate that Cognac was the original base ingredient as opposed to gin. 5 oz simple syrup 2.5 oz dry sparkling wine Add Cognac, lemon juice and simple syrup to a cocktail shaker with cubed ice and shake well. French 75 1.5 oz Martingale Cognac.5 Garnish with a lemon peel.

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Brandy Simple Syrup Gin Liqueur 92

Mixologists

FEBRUARY 27, 2025

Classic cocktails like the Sidecar (2 oz Cognac, 1 oz Cointreau, 1 oz Lemon Juice), Old Fashioned (2 oz Bourbon, 1 sugar cube or 1/2 oz simple syrup, 2 dashes Angostura bitters, orange peel), and French 75 (1.5 oz Gin, 0.75 oz Simple Syrup, topped with 3 oz Champagne) are essential. oz Gin, 0.5

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Tiki Simple Syrup Rum Gin 52

Mixologists

FEBRUARY 5, 2025

Dingle Distillery (County Kerry): Located on the scenic Dingle Peninsula, this distillery produces a range of spirits, including gin, vodka, and whiskey, with a focus on local ingredients and traditional methods. oz Orgeat Syrup Lemon twist, for garnish Instructions: Combine all ingredients in a shaker with ice.

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Highball Whiskey Simple Syrup Bitters 52