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The Ultimate Guide to The Porthole Infuser

Casual Mixologist

If youve been knocking around mixology blogs awhile, youve seen The Porthole infuser. Some of our favorites arepeach and mint in bourbon, strawberry and basil in gin, or jalapeno and mango in tequila. Its a great way to level up your home mixology. But the Porthole adds an extra element to your home bar.

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What is Mixology?

National Bartending School

Mixology Explained Mixology, in a nutshell, is an in-depth study of the art of creating mixed drinks. As one of the most popular cocktails today, the Long Island Iced Tea is typically made with vodka, tequila, rum, triple sec, gin, and a […] The post What is Mixology? appeared first on National Bartenders.

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The Ultimate Gift Guide for Bartenders

A Bar Above

Just to let you know, some of the links below are “affiliate links”, which means they help support this blog. You can add a little oak aging to that really high-alcohol blanco tequila or create a batch of barrel aged Manhattans for your Super Bowl party. MIXOLOGY CLASSES Give them the gift that gets better every time they make a drink!

Bartender 130
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What’s on our radar for the week ahead…

The Cocktail Lovers

8-11pm: Guest bartending shift with all of the above at Sonora making drinks with PATRN tequila. In this session the various insights and experiences of shining lights will share how they each take action in their roles to drive change and accelerate action. 10th March: Barbican Centre, London 2.30-5.30pm:

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Tropical Cocktails: Best Cocktails To Drink While In Bali

Advanced Mixology

This blog explains the best Bali cocktails to drink during your trip to this fantastic island. This delightful Dragon Fruit Margarita drink combines tequila, triple sec, fresh lime juice, and dragon fruit puree. Doesn't that sound like the perfect way to enjoy the true essence of this tropical paradise? Let’s dive in.

Gin 75
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Drinking in colour– new podcast

The Cocktail Lovers

In this episode… We’re mixing… Arrival Thyme Ingredients: 60ml Don Julio Reposado Tequila 15ml agave syrup 15ml fresh lime juice 15ml Campari 3 thyme sprigs (garnish) Method: Shake all ingredients over ice. Double-strain into a Rocks glass filled with ice. Garnish with fresh thyme sprigs.

Gin 49
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Bartending Blogs You Should Read

Today's Bartender

These days, there are so many different bartending blogs & websites that cover the hospitality industry. So I’ve decided to make it easier for you and compile a list my favorite blogs & websites that I think will help you become a better bartender. It’s great for the industry and anyone who wants to be a part of it.