VinePair

APRIL 25, 2024

At Clavel , the celebrated Mexican restaurant in Baltimore, owner Lane Harlan offers three variations on the standard house Margarita: a spicy one, which adds a house chili shrub; a bitter version, which includes a house amaro; and a cilantro-honey-flavored Margarita. It includes Sorel liqueur and Jamaican jerk bitters. “To

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Tinctures Tequila Liqueur Infusions 105

Dry Atlas

OCTOBER 16, 2024

Here are her current non-alc picks: Buzzkill Wines When I first tried Buzzkill, it felt like I was “cheating” in all the right ways. Wine tends to be higher in sugar, especially NA wine because of the dealcoholization process. Wine Down is Apothékary’s red wine-inspired alcohol alternative tincture.

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VinePair

FEBRUARY 22, 2024

You can make a delicious variation of an Old Fashioned using rum, spices, and Jamaican bitters.” Alex Cuper, owner, El Che Steakhouse & Bar and Brasero , Chicago “My most underrated winter cocktail is gluhwein, also called mulled wine. ” —Cory Patterson, beverage director, Bucatino , Falmouth, Mass.

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Bartender Bartending Tiki Rum 116

Cheers

FEBRUARY 23, 2024

Priced at $14, it’s made with Harahorn botanical gin, wine-based Pasubio Amaro and a touch of elderberry liqueur, and served “down” in a smoked-pine scented rocks glass. Queen in Miami’s Negroni riff Idol’s Eye, with N3 gin, Campari infused with strawberries and plum wine.

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Three Spirit

JUNE 29, 2023

Historically used in folk medicine and made in tinctures or supplements, California poppy is an interesting paradox of a flower. You can stimulate and invigorate with these golden beauties while you sip on our white wine alternative, Sharp. Flavour: Sweet and warm initially, followed by a gentle alkaloid bitterness.

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Tinctures Promoter Promotion Alcohol 52

VinePair

AUGUST 28, 2024

When I visit, Theo is working on sub-ingredients — a tincture for a carbonated non-alcoholic cocktail and he’s got multiple Spinzalls set up to clarify strawberries. “Not to compare it to a Dirty Martini, but it’s adding another dimension to a stirred cocktail where previously there wasn’t one.”

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VinePair

APRIL 11, 2024

Buried in its menu behind husk and nib fizzes and sours, the back-page Bologna Negroni features cacao-infused wine and Campari which wrestle with the weight of Bolognese sauce-infused vodka — all of it swirling around an ice block piled high with Parmigiano Reggiano. breaks down deer even further.

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Imbibe Magazine

NOVEMBER 6, 2024

24 Imbibe Gift Subscription Give the gift of great drinks with a subscription to Imbibe —perfect for the home bartender, beer lover, wine connoisseur, or general beverage enthusiast! $25 45 Italian Wine Puzzle Learn, and sip, your way through the Italian countryside while assembling this 1,000-piece puzzle from Water and Wines.

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Rum Liqueur Wine Bar Tools 246

Cheers

FEBRUARY 26, 2025

Charles Sour Course Drinks Keyword aquafaba, bourbon, lemon, peach, red wine, Simple syrup Ingredients 2 oz. Red wine Instructions Add peach-infused bourbon, lemon, syrup and aquafaba to a shaker. Red wine Instructions Add peach-infused bourbon, lemon, syrup and aquafaba to a shaker.

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VinePair

JANUARY 9, 2025

The soaring popularity has done wonders for innovation, pushing the category beyond what was once a handful of botanical waters and tinctured juices to full-fledged, ready-to-drink mocktails, functional beverages, and convincing booze-free spirits. This helps us keep a finger on the pulse of whats new and exciting.

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VinePair

DECEMBER 18, 2024

We can do lacto fermentations, plus more tinctures and infusions stuff that takes a tremendous amount of time and patience. Credit: Jeff Brown Meanwhile, the Laurel Martini combines gin with a slew of vermouths, a foraged bay laurel tincture, and Meyer lemon oil. Jeff Brown For Tone, these two drinks are only the beginning.

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Mixologists

JANUARY 14, 2025

The Role of Premium Ingredients in Luxury Hotel Mixology Luxury hotel bars differentiate themselves through their use of exceptional ingredients: Rare Spirits Limited edition single malt whiskies Pre-prohibition era spirits Small-batch craft distillations Vintage champagnes House-Made Components Artisanal bitters and tinctures Fresh-pressed juices (..)

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Mixologist Bar Molecular Mixology Mixology 52