Ask A Bartender: Clarke Anderson on Mixing with Matcha, Turmeric and Tepache
Chilled Magazine
NOVEMBER 20, 2024
You get a shaken whiskey sour situation with spice from ginger then a lot of earthiness from turmeric.” Save your money and work with modifiers like bitters and cordials. Photo by Andrew Thomas Lee Liqueur , Mezcal , Tequila Viva Maria by Le Loup Nashville Ingredients 6 JD* chili tincture 2 JD Peychauds Bitters.25
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