Drinkhacker

DECEMBER 22, 2023

I’ve encountered plenty of cocktail books that include the occasional syrup or tincture made from homegrown herbs, but Slow Drinks goes lightyears beyond this, offering recipes dependent as much on their locally foraged modifiers as they are their base spirit. Need a quick guide to basic fermentation, mead making, beer brewing?

Tinctures 83

Tinctures Simple Syrup Craft Cocktails Bartender 83

Dry Atlas

JULY 24, 2024

It features an intriguing blend of herbs including gentian (known for its bitter properties), adaptogenic ashwagandha, and the tingling prickly ash. For those seeking an extra dimension, it even accommodates the addition of adult-use tinctures, offering a customizable experience that caters to individual preferences.

Sommelier 52

Sommelier Tinctures Mocktails Alcohol 52

Cheers

JANUARY 23, 2024

Jac’s On Bond in New York makes one with Grey Goose vodka, Lustau Blanco, balsamic vinegar, a pinch of salt, and garnished with skewered cherry tomatoes; Casaléna in Los Angeles has a Caprese Martini with gin, tomato, basil, vermouth and tomato celery bitters. rhubarb bitters, blood orange tincture and Fever Tree aromatic tonic.

Gin 108

Gin Tinctures Liqueur Infusions 108

Three Spirit

JUNE 29, 2023

Historically used in folk medicine and made in tinctures or supplements, California poppy is an interesting paradox of a flower. Flavour: Sweet and warm initially, followed by a gentle alkaloid bitterness. In high doses, one can experience pain relief, relaxation and sleep enhancement. How does it work?

Tinctures 52

Tinctures Promoter Promotion Alcohol 52

Cheers

FEBRUARY 23, 2024

It uses a split-base of gin and vodka, dry vermouth that’s been macerated with charred scallions, and a few dashes of white balsamic and a house-made salt-and-pepper tincture. The addition of plum wine adds depth and richness, while cherry bitters provide a delightful finishing touch,” Ansaldi says.

Gin 113

Gin Infusions Tinctures Bar Manager 113

VinePair

APRIL 11, 2024

Bones and Bitters Improbably, deer are not going to waste in the spirits world. Urth explaines the unconventional process: “When we were first approached with the proposal to make the bitter, our first thought was to shoot something ourselves, but as none of us had a license, we allied ourselves with a guy who had.

Bitters 112

Bitters Vodka Food Safety Tinctures 112

A Bar Above

DECEMBER 21, 2023

Who – Do they abstain from alcohol entirely, or can you use dashes of bitters , which will add a tiny amount of alcohol while upping the flavor profile? Balance – Balance is the interplay between the five basic taste elements: sweet, salty, sour, bitter, and umami. Who will be drinking it and when?

Mocktails 237

Mocktails Zero-Proof Tinctures Alcohol 237

Bartender.com

JANUARY 19, 2024

Standout cocktail menu items include: ● Avocado Margarita – tequila, lime, avocado cordial, spicy tincture, garnished with chamoy and spicy salt ● Elote Mezcal Old Fashioned – Repo mezcal, nixta corn liqueur, elote seasoning, saline, agave, Ango Bitters, Orange Juice, garnished with a mini corn skewer ● Chocolate Negroni – Gin, Campari, (..)

Bar 52

Bar Nightlife Tinctures Craft Cocktails 52

VinePair

AUGUST 28, 2024

When I visit, Theo is working on sub-ingredients — a tincture for a carbonated non-alcoholic cocktail and he’s got multiple Spinzalls set up to clarify strawberries. “Not to compare it to a Dirty Martini, but it’s adding another dimension to a stirred cocktail where previously there wasn’t one.”

Bar 82

Bar Simple Syrup Bartender Bartending 82

Chilled Magazine

JULY 17, 2024

Since opening, we’ve created kompot lactic cordials, hawaij-spiced yogurt liqueurs, foraged rose geranium tinctures, and many other dynamic ingredients that we’ve built into our cocktail menu. We wash Dudognon Cognac, combine it with lime and mint oleo, fresh lime, a few mint leaves, and quince bitters. oz fresh soda water.

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Bar Tinctures Bartender Bartending 205

VinePair

AUGUST 22, 2024

This is the base used in medicinal tinctures, homemade bitters, and perfumery.” While some retailers remark on the liquid’s shockingly non-offensive flavors, others warn that it’s probably not suitable for drinking. One website even includes this cautionary statement : “**Essentially pure alcohol, Spirytus is not for drinking!

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Rum Alcohol Tinctures Vodka 111

VinePair

FEBRUARY 22, 2024

You can make a delicious variation of an Old Fashioned using rum, spices, and Jamaican bitters.” It’s a delicious, pine-forward, extra-bitter style of Negroni that I generally like served up in an extra-frosty glass. Bitters and liquor can raise the temperature just as much as a glass of hot water and whiskey.”

Bartender 115

Bartender Bartending Tiki Rum 115

VinePair

AUGUST 20, 2024

The Press Club Grill’s Gibson, called Page Turner, has housemade onions and a housemade honey tincture. The Nitro Negroni is on tap and the Cherry Cola Manhattan is made with bourbon, sherry, and a cola bitters blend. “We The question that followed that decision, according to Green, was, “How do we make the drinks our own?”

Club 102

Club Mixology Tinctures Cocktail Culture 102