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Flavor Manipulation Course Series: Cocktail Bitters, Infusions, & Simple Syrups

A Bar Above

And we’re especially excited to share with you our Flavor Manipulation series, a trio of self-paced online courses that explore the use of essential ingredients like different types of bitters and syrups , as well as how to use various flavor profiles in alcoholic drinks. Sign up for the course here.

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Countdown to St. Patrick’s Day with Power’s Irish Whiskey and the Chilled 100 Bartenders: Tara Gillum, Rye’z & Shine

Chilled Magazine

Patrick’s Day with Power’s Irish Whiskey and the Chilled 100 Bartenders. Power’s Irish Whiskey has teamed up with the Chilled 100 bartenders in our cocktail countdown to St. Celebrate with us by mixing original cocktails created by our talented bartenders using Power’s Irish Whiskey. Patrick’s Day! The post Countdown to St.

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6 Summer Party Cocktails

Chilled Magazine

Whether you decide to mix up a whiskey lemonade or a citrusy punch, your parties are sure to be a hit! Vermouth , Whiskey Always Daydreaming (Batch Serve!) Old Elk Blended Straight Bourbon Whiskey 8 oz. Raspberry Simple Syrup 12 oz. Whiskey Whiskey Strawberry Lemonade (Batch Serve!) Ingredients 12 oz.

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We Ask Clint Spotleson of Sagamore Spirit about Using Rye in Classic Cocktails

Chilled Magazine

Maryland rye is back, reminding us of the real roots of American whiskey. Baltimore may not be the first place you think of when it comes to whiskey, but it should be. Born and based in Baltimore, Sagamore Spirit isn’t exactly a newcomer to the American whiskey world. What gives Sagamore Spirit whiskey a modern shine?

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Story Behind the Lion’s Tail Cocktail

Chilled Magazine

First appearing in The Cafe Royal Cocktail Book, the classic Lion’s Tail came about during Prohibition in the 1930s and features allspice dram, a liqueur made with rum, pimento berries and spices, alongside bourbon, Angostura bitters, simple syrup, and fresh lime juice. Demerara Syrup 3/4 oz. Bourbon 1/2 oz.

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Sip and Savor Bourbon Heritage Month with These 7 Must-Try Cocktails

Chilled Magazine

Photo by Fontainebleau Miami Beach Liqueur , Rum , Vermouth , Whiskey Wildwood Whisper by Mirabella Ingredients 1 ½ oz. Carpano Antica 3 dashes of Angostura Bitters Preparation Shake and strain all ingredients into coupe glass. Carpano Antica 3 dashes of Angostura Bitters Preparation Mix all ingredients and pour into rocks glass.

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From Peat to Mesquite, American Whiskey Gets Fired Up

Imbibe Magazine

An unassuming industrial park off Interstate 10 near downtown Tucson is the birthplace of some of the most flavorful whiskey in America. Whiskey Del Bac , a craft distillery founded in 2011, makes single malts richly smoked with mesquite, a flavor that co-founder Stephen Paul calls “the signature aroma of the desert Southwest.”

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