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Modern Coffee Cocktails

Imbibe Magazine

King Coffee Aged rum anchors this after-dinner drink. Tipsy Jitters Infusing the cream with Angostura bitters amps up the warm fall flavors of this coffee cocktail by Nashville’s Martha My Dear. Negroni Svegliato Brewing coffee with sweet vermouth gives this Negroni riff an extra layer of bittersweetness. Midnight Marauder No.

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Now Live: Tales of The Cocktail® 2024 Conference Agenda and Tickets

Tales of the Cocktail

Enlisting special guests to help guide the tours, Wayne (Author of And a Bottle of Rum: A History of the New World in Ten Cocktails and frequent spirits contributor for The Atlantic, Imbibe Magazine, PUNCH, The Daily Beast , and Garden & Gun ) and co. Futures Lab The Future of A.I. This party is all about community and camaraderie!

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The New Orleans Spirits Competition 2024 “Spirits of the Year” Winners Announced at Tales of the Cocktail

Tales of the Cocktail

Held during Tales of the Cocktail, NOSC showcased a live judging across all of its spirits categories, both domestic and international, including whiskey, gin, brandy, baijiu, vodka, rum, agave spirits, liqueurs and non-alcoholic. More than 439 registrants entered the competition, which were reviewed by a panel of industry professionals.

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Building Faster Rounds — and Better Drinks — With Attaboy’s Haley Traub

VinePair

Those skills were put to the test in 2018 when Haley won the National Championship of Speed Rack , the country’s preeminent speed bartending competition. The first ingredients added are miniscule — things like dashes or drops of bitters — or solid ingredients like mint leaves, berries, or sugar cubes.

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55 of the Best Thanksgiving Cocktails

VinePair

Sitting somewhere between Aperol and Campari on the flavor scale, Select is slightly sweet, delivering citrus fruit and an undercurrent of bitter botanicals that fuse perfectly with Prosecco and club soda. The mixture of bitter Italian liqueur, bubbles, and sweet vermouth results in a vivacious, herbal treat that won’t put you to bed early.

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We Asked 17 Bartenders: What’s the Most Underrated Cocktail Ingredient?

VinePair

For example, in our Red Flag Negroni, it smooths out the bitterness of radicchio. Our sous chef, Leaha Brewer, prepares a 20 percent saline solution, which we keep in a dasher bottle alongside our bitters and tinctures. Salt is essential for balancing flavors, not just in food but in cocktails as well.

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The 10 Best Booze Books to Buy This Holiday Season (2024)

VinePair

Here, writer Aaron Goldfarb dives into the world of dusty hunters obsessives who seek out older bottles of whiskey , tequila , rum , Chartreuse , amaro , and more, and often find them in unexpected places. A Quick Drink: The Speed Rack Guide to Winning Cocktails for Any Mood Lynnette Marrero and Ivy Mix with Megan Krigbaum, Harry N.