Imbibe Magazine

OCTOBER 9, 2024

Pinot Noir rosé 4 drops 20 percent salt solution 2 dashes cardamom bitters 1 orange peel Tools: shaker, strainer Glass: rocks Add all of the ingredients into a shaker. A Day in the Life This year’s winning recipe from Julia Engel was inspired by her perfect day combining, coffee, wine and cocktails. brewed coffee, cooled 3/4 oz.

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Australian Bartender

OCTOBER 13, 2024

It’s not about who can post the most or promote the brand best. Renowned as one of the most prestigious competitions out there, each entrant will need to create their version of the iconic Queen’s Park Swizzle, traditionally made using Angostura rum, simple syrup, lime, mint and Angostura aromatic bitters.

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VinePair

FEBRUARY 28, 2024

Unlike many spirits, slivovitz doesn’t have big-shot brand ambassadors or celebrity mixologists promoting it, and Bozovic says he’s never heard of a maker of slivovitz or similar fruit distillates flying in journalists or bartenders on trips to show them how and where the drink is made. The bitters, he says, play an important role. “I

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Bar Magazine

NOVEMBER 8, 2024

Day parts Offering a variety of drinks and promotions to drive sales throughout the day is key for all venues. Modern cocktails are growing in popularity, along with unique serves, with cocktail consumers getting more adventurous in their choices. Boozy café offerings, spritzes, and brunch deals in pubs are on the rise.

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Pub Hospitality Alcohol Promotion 52

Australian Bartender

JUNE 24, 2024

He said that Antoine Peychaud, a New Orleans pharmacist, liked to serve and drink his eponymous bitters mixed with cognac in little cups (called coquetiers). There, at some point around the 1850s, they started mixing the cognac with Peychaud’s bitters, and this would have been known as a ‘Sazerac cocktail’.

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Brandy Bar Spoon Bitters Bartender 98

Cheers

JANUARY 2, 2024

While January is always a good time to promote your no-ABV beverages, keep in mind that consumers today opt for nonalcoholic drinks throughout the year, and sometimes even during the same drinking occasion that they’re having a spirited cocktail. Lemon juice 4-6 drops Non-alcoholic lavender bitters 1 oz.

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Mocktails Simple Syrup Mixologist Zero-Proof 105

A Bar Above

SEPTEMBER 30, 2024

Copyright A Bar Above, generated with AI Official Challenge: Go Sober for October If you really want to make this Facebook official, you can join the MacMillan Cancer Support challenge , which raises money for people with cancer by promoting the “Go Sober for October” campaign. To join, simply visit their site here and sign up.

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Mocktails Alcohol Zero-Proof Tinctures 130

VinePair

JANUARY 29, 2024

A carefully balanced mix of whiskey, sweet vermouth, and Angostura bitters, with a cocktail cherry garnish, it is a timeless masterpiece. The palate starts sweet, but is countered by a complex bitter finish. It’s pleasant and approachable on the palate, absent of the grippy bitterness that can be challenging.

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Cheers

JANUARY 3, 2024

While January is always a good time to promote your no-ABV beverages, keep in mind that consumers today opt for nonalcoholic drinks throughout the year, and sometimes even during the same drinking occasion that they’re having a spirited cocktail. Lemon juice 4-6 drops Non-alcoholic lavender bitters 1 oz.

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Mocktails Simple Syrup Mixologist Zero-Proof 98

VinePair

FEBRUARY 29, 2024

Theresa 1796 and Amaro Montenegro Mezcal, Branca Menta, and a dash of chocolate bitters Cold Choke “Shots are usually left up to us when ordered. A nice Espadin from Madre pairs well with the citrus-forward bitterness of Angeleno, and makes for a great intro to both spirits. It’s also great for the staff.

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Bartender Bartending Head Bartender Bar Management 105

Mixologists

APRIL 11, 2025

The clinking of ice, the measured pour of spirits, the subtle aroma of bitters – the art of crafting a perfect cocktail is a symphony of precision and finesse. This seemingly small capacity becomes incredibly useful for measuring small dashes or bar spoons of potent ingredients like bitters, flavorful syrups, or aromatic absinthe.

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VinePair

JANUARY 25, 2024

As the author of books on amaro , bitters , and a writer who frequently chronicles Italian drinking culture , I’ve had the chance to try countless bottles of amaro over the years and I’m always curious, and often skeptical, of a new release, especially one from Trader Joe’s. ”) on the blue neckband label.

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Bitters Bartender Bartending Happy Hour 116

VinePair

OCTOBER 2, 2024

A couple of weeks later, the Jonas Brothers posted a YouTube video from London with their own self-promotional variation, in which a moderator and one of the brothers attempted to “split the J” on a custom-made pint glass with the siblings’ last name on it. A TikTok from a teary-eyed traveler in Dublin on Sept. 4 quickly hit 1.3

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Pub Beer Stout Promotion 111

Barina Craft

MARCH 14, 2024

So, is this progression of pickleback popularity purely personal or prodded from public promotion by a poteen producer as proclaimed in a presumed press release? Many pubs profess pickleback perfection only when their peculiar potion & poteen pairing is poured. How Do I Get This Taste Out Of My Mouth? Patrick’s Day.

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Whiskey Pub Beer Promotion 88

Cheers

APRIL 10, 2024

Several bars and restaurants have planet-positive promotions that give back to environmental causes. The Dirty Pearls, made with Bombay Sapphire gin, dry vermouth, olive brine orange bitters, sea salt (a nod to the oceans it will support) and absinthe, is garnished with an olive and a spoonful of sustainably sourced caviar.

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Infusions Rum Promotion Promoter 111

PubClub

AUGUST 14, 2024

As part of its Cocktails for a Cause program, $1 from each drink will go to the association, which focuses on promoting public safety in the coastal and aquatic environment through educational and charitable means and the promotion of high standards of the lifesaving profession. 12 Grove St. 12 Grove St.

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Spiritz

MAY 30, 2024

The interest in wines, liqueurs, bitters and aperitifs among consumers in India, particularly at duty-paid stores at airports, has been evolving. As the consumer footfall is filtered here, brands serve to a target audience with specially curated offerings.

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Guys Drinking Beer - Beer News

JULY 12, 2024

These emails depend on reader support to continue, and fewer and fewer beer-focused publications are around to support, promote and report on this industry. Brass Ring Brewery just released a new “bestest bitter” collab with Founders — available on cask only. Kinslahger is asking for your help this week.

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Good Spirits News

AUGUST 27, 2024

Since its inception, Campari’s bitter, distinctive taste and unmistakable, vibrant red color have been at the heart of the iconic Negroni. As the only branded ingredient in the official Negroni recipe by the International Bartenders Association, there truly is no Negroni without Campari.

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VinePair

FEBRUARY 15, 2024

After a certain point, it can start to have flavors that are too bitter or tannic, and it also oxidizes. It seems like distilleries and enthusiasts promote these whiskeys as superior, creating a perception that they are must-have items. On top of that, the angel’s share causes the price to spike.

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Bartender Bartending Whiskey Bar Management 116

Tasting High

JUNE 8, 2022

And the Palate was Woody, vanilla, sweet, allspice, lemon zest bitterness. Content is meant to educate the adverse effects, it is not considered as promotional content. I added a few drops of mineral water to open up the flavors.

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VinePair

JULY 1, 2024

1860-1920: Bitter Liqueurs Enter the Market While the original “Spritzes” consisted of wine and soda water, the creation of bitter liqueurs changed everything. The word “Spritz” comes from the German word “spritzen,” which translates to “splash” in English.

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Three Spirit

JUNE 29, 2023

Latin Name: Eschscholzia californica Why we love it: Proponents claim that these supplements promote relaxation, reduce mild pain and enhance sleep. Flavour: Sweet and warm initially, followed by a gentle alkaloid bitterness. In fact, the California poppy has long been used in folk medicine for its sedative properties.

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Tinctures Promotion Promoter Alcohol 52

Bartender.com

AUGUST 15, 2024

His talent and hard work didn’t go unnoticed; soon, he was promoted to Beverage Coordinator, overseeing the beverage programs of 21 restaurants across four states. The smoky flavors combined with the chocolate bitters are out of this world.” Ingredients: 1.5 What people have to say about Luis’ cocktails: Maria T.: Emily R.: “The

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Bartender Bartending Mixology Bitters 52

Bar Magazine

SEPTEMBER 2, 2024

Founded over 50 years ago, CAMRA is the largest single-issue consumer group in the UK that promotes real ale, cider, perry and traditional British pubs. Four beers are available on tap in the pub from the nano-brewery: First Light APA, Ravenscroft Best Bitter, Pepper Pot Porter and Wey to Amarillo.

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Dry Atlas

FEBRUARY 13, 2024

Chamomile (Adaptogen): A gentle sedative that may help ease anxiety and promote sleep. L-Theanine (Nootropic): An amino acid that promotes relaxation without drowsiness. It’s satisfyingly complex and bitter, too. Lavender (Adaptogen): Known for its calming aroma, it’s also used in flavoring to help reduce stress.

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Promotion Promoter Alcohol Mocktails 52

Tales of the Cocktail

FEBRUARY 6, 2024

Leveraging Social Media In what ways do you leverage social media to promote hospitality industry partners and create meaningful experiences for your audience? of CAnE Mixers sweet potato syrup and 2 dashes of Angostura bitters in a whiskey glass filled with large ice. “This project is spawned from all of our passions.

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Bar Magazine

JULY 12, 2024

The levels of professionalism and experience are a great showcase to both the UK, and the rest of the world, of the opportunities available for bartenders and mixologists, and help to promote the wider hospitality industry as well. For more information, please visit LINK.

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Mixologist Bartender Bartending Mixology 52

Three Spirit

JULY 30, 2023

As a result it's bitter in taste and higher in nutritional value. Caffeine blocks sleep-promoting receptors in your brain; the energy it gives is a facade. Even if you go on to make it into a hot drink or bake with it, cacao has been preserved at harvest in its most raw form. How does cacao work?

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The Whiskey Wash

NOVEMBER 2, 2023

From trying some of the best drams Scotch has to offer by Dr. Rachel Barrie , to learning about the investments major distilleries have made to promote careers for women in whiskey, to reviewing whiskey from female led brand Milam & Greene , I have had a small window into the growing equity in a field historically dominated by men.

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VinePair

OCTOBER 8, 2024

A classic sour construction of spirit, sugar, and citrus, the Pisco Sour also calls for a foamy head of egg white stained with a few dashes of Angostura bitters. Even as the Peruvian government promotes Pisco abroad, at home distillates are subject to a hefty 18 percent tax from which many agricultural products are exempt.

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Bar Tequila Bartender Bartending 105

PubClub

AUGUST 26, 2024

Drinks are the Summer Sunset with Old Forester, Pineapple, Mango, Lime, and Grenadine, the Summer Never Ends with Jack Daniels, Lime, Honey, Peach Bitters, and Ginger Beer, or the Hot Summer Night with Herradura Blanco, Cucumber, Jalapeno, Lime, and Tajin. You can RSVP at Levinson Group Events and Promotions. Admission starts at $50.

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Advanced Mixology

NOVEMBER 23, 2023

Flavor can be rated from 1 (low) to 5 (high) with terms such as sweet, sour, bitter, salty, or umami. For example, beta-caryophyllene may help reduce inflammation and pain, while linalool may promote relaxation and sleep. It attracts new and curious customers who are interested in trying something different and innovative.

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Tales of the Cocktail

MAY 13, 2024

This vibrant competition raises funds and awareness for breast cancer, all while promoting equity in the spirits industry. will lead a series of tours, including: Absinthe Tour Bourbon St. & 100% of proceeds from the event are donated to national breast cancer philanthropies.

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The Whiskey Wash

SEPTEMBER 18, 2024

He describes the profile as “orange, fresh, bitter, wax, peated, fruits, caramel, oil resinous, maritime.” There was almost no promotion surrounding the Glenfarclas Biohazard release, meaning that it has flown under the radar somewhat. This means that the whisky inside hails from the original Clynelish Distillery, now named Brora.

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Old Liquors Magazine

MAY 30, 2023

On the one hand, such dishes and drinks are just as commonly used for promotional purposes as they are for the enjoyment of a restaurant’s clientele (nothing pulls in the elite crowds like a record-breaking morsel, after all). On the other, the “point” of it all is no different than the “point” of driving an Aston Martin. .

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Dry Atlas

APRIL 24, 2024

Many novel spirits employ so-called functional plant ingredients in an effort to promote feelings of calm, focus, relaxation, energy, etc. Novel Spirits Creativity is also abundant in the category of novel spirits, the term we use to refer to spirits that don’t attempt to mimic the flavors of traditional spirits like gin and whiskey.

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