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Flavor Manipulation Course Series: Cocktail Bitters, Infusions, & Simple Syrups

A Bar Above

And we’re especially excited to share with you our Flavor Manipulation series, a trio of self-paced online courses that explore the use of essential ingredients like different types of bitters and syrups , as well as how to use various flavor profiles in alcoholic drinks. Sign up for the course here.

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Bay Leaf Simple Syrup Recipe

Moody Mixologist

If you already enjoy the flavor of bay leaf, or even if you aren't sure what it actually tastes like, I think you'll love this delicious simple syrup recipe for cocktails and mocktails! I have always found dried leaves to be a bit more subdued initially, but also more peppery and perhaps more bitter.

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Top 5 Cinnamon-flavored Cocktails to Try

Chilled Magazine

You can always make your own, choosing from meticulously researched recipes of professional mixologists to quick YouTube tutorials as basic as blending a cinnamon stick with simple syrup, draining away the sediment and letting it sit for 30 minutes. of your cinnamon syrup. of your cinnamon syrup. of orgeat syrup.

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From Shaken to Smitten: 22 Valentine’s Day Cocktails to Try

Chilled Magazine

Simple Syrup Preparation Combine ingredients into a mixing glass with ice. Turbinado Sugar Syrup Preparation Combine ingredients in a mixing glass with ice. Liqueur , Vodka Will You Be Mine by Mixologist Jessica Christensen / Graton Resort & Casino Ingredients 1 oz. Raspberry Simple Syrup oz.

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Behind the Beverage: The Namesake at Coltivare in Houston

Cheers

The Namesake is topped with Topo Chico sparkling water and Peychaud’s bitters, creating a more elevated, complex taste profile. Print Namesake Course Drinks Keyword lemon, Passion fruit purée, Peychaud’s bitters, rum, Simple syrup, Thai basil, Topo Chico sparkling water Ingredients 1 ½ oz. Top with Topo Chico.

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Toast To Love With These 8 Valentine’s Day Cocktails!

Chilled Magazine

Liqueur , Vodka Lover’s Lane by Mixologist Jessica Christensen, Graton Resort & Casino Ingredients 3/4 oz. Vodka Straight From the Heart by Mixologist Jessica Christensen, Graton Resort & Casino Ingredients 1 1/4 oz. Vermouth , Vodka You’re In My Heart by SMOKE LAB National Mixologist Paula Lukas Ingredients 1.5

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Drinks For The Year of The Snake

Cheers

The mixologists at Richard Sandoval Hospitality created this recipe. Print Serpent’s Charm Course Drinks Keyword cherry juice, chocolate bitters, Dewar’s Scotch, Martini Bitter Ingredients 1 oz. Martini & Rossi Bitter 1 oz. Martini & Rossi Bitter 1 oz.