From Bartender to Global Mixologist Icon—Meet Eric Van Beek
Chilled Magazine
MARCH 18, 2025
The cocktail featured Bombay Sapphire Gin, grapefruit, Malrt, dry vermouth, and grapefruit soda, which led to a refreshing and bold drink that balances the distinctive bitterness of Malrt with bright citrus notes. The post From Bartender to Global Mixologist IconMeet Eric Van Beek appeared first on Chilled Magazine.
Let's personalize your content