Chilled Magazine

JULY 31, 2024

As August unfolds and we hold onto the last bits and pieces of summer, the world of mixology presents the opportunity for adventure and discovery. Rosemary is a delicious herb that really complements the bitterness of the orange flavor. Don’t forget to reference it so you can prepare for the upcoming holidays.

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Happy Hour Mixology Beer Liqueur 246

Chilled Magazine

FEBRUARY 10, 2024

and Dale DeGroff, the James Beard award-winning father of mixology who reinvented the bartending profession. The distillation of medicinal liqueurs, emergence of punch and bitters, and commercialization of vermouth followed from 1500 CE to 1796 CE. The pair discussed the history of the American cocktail and how major U.S.

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High Volume Aperitif Mixology Cocktail Culture 246

Chilled Magazine

JANUARY 1, 2024

Vegan Fat-Washed Cocktails The vegan fat-washed cocktail trend has gained popularity in the mixology world, with Denver’s Deviation Distilling leading the charge by introducing an extensive menu of vegan fat-washed options. This innovative technique involves infusing plant-based fats into spirits to impart unique flavors.

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Imbibe Magazine

JULY 23, 2024

We tapped some of the city’s most talented hospitality pros for their recommendations on where to find Paris’ Olympians of mixology. “I love a gin Martini , wet with a lemon twist and a bit of homemade crème fraîche liqueur,” says Noirbusson, or “an Espresso Martini with rhum and cacao.”

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Pub Infusions Mixology Bartender 262

A Bar Above

JANUARY 5, 2024

Of course, if you’re looking for a quick, zero-proof alternative, you can always add a little non-alcoholic bitters to club soda or muddle some fresh mint for flavor. Make sure to check out our brand new Mocktail Mixology Masterclass to delve into how to make these bases and truly master zero-proof cocktails.

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Mocktails Zero-Proof Simple Syrup Alcohol 215

VinePair

FEBRUARY 21, 2024

The ability to manage the delicate interplay between spirit, sweet, sour, bitter, and dilution separates great bartenders and mixologists from amateurs. Vodka became both the bittering agent and sweetener after an infusion with cinchona bark and golden raisin, the addition of honey, and a fat wash with beeswax for mouthfeel.

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Liqueur Simple Syrup Bartender Bartending 98

Mixologists

FEBRUARY 19, 2025

No longer confined to morning rituals, coffee has boldly entered the realm of mixology, orchestrating a symphony of flavors that electrify the senses. Combine 2 oz premium vodka (like Belvedere ), 1 oz coffee liqueur (such as Mr. Black for its less sugary profile), 1 oz espresso, and ½ oz simple syrup in a shaker with ample ice.

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Mixologists

FEBRUARY 19, 2025

Introduction: The Magic of Minimalist Mixology - Why 3-Ingredient Cocktails? Yet, the art of mixology doesn't necessitate complexity. This article dives deep into the enchantment of minimalist mixology, exploring the compelling reasons these streamlined drinks are the perfect antidote to hectic weeknights.

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A Bar Above

JUNE 2, 2024

The elusive French liqueur is extremely difficult to find at the moment, requiring quite the treasure hunt through various liquor stores. This amazing liqueur reportedly boasts a secret recipe of 130 ingredients that offers a complex flavor profile of bittersweet earthiness, floral elements, herbal notes, and lemon.

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Chilled Magazine

OCTOBER 5, 2024

Sit back and sip on the Sweet Melissa, an elegant and refreshing blend of Ciroc Passion Vodka, mint, lavender bitters, agave, lemon, and cranberry juice, priced at $20. Vodka Sweet Melissa by Eight Lounge Ingredients 5 Mint Leaves 3 dashes of Lavender Bitters ½ oz. Top with lavender bitters and daisy flower clipped to the glass.

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Vodka Simple Syrup Muddling Bitters 130

Cheers

MARCH 26, 2024

Print Sunset Slinger Course Drinks Keyword Amaro Nonino, egg white, honey syrup, lemon, Lychee, prickly pear bitters, raspberry puree, vodka Ingredients 2 oz. Raspberry puree 2 dashes Prickly pear bitters 1 Egg white Instructions Add ingredients to a tin and dry shake. Apricot liqueur ½ oz.

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Simple Syrup Mixologist Muddling Liqueur 111

Mixologists

FEBRUARY 19, 2025

Introduction: The Art of the Home Bar - Why a Stylish Bar Cart Matters In the theater of home entertaining, the bar cart is the star, a mobile stage for your mixology prowess. Add sweet and dry vermouth, and liqueurs like Cointreau and Amaretto Disaronno for versatility. Bitters like Angostura add complexity.

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Bar Magazine

NOVEMBER 15, 2024

Grand Marnier partners with bar entrepreneur and mixology aficionado Carina Soto Velasquez to present ‘The Grand Encounter: Behind the Bar’ a video content series and new chapter of their Grand Encounters campaign, with collaborators, Hugo Togni, Takuma Watanabe, and Deniseea Head.

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Spiritz

OCTOBER 22, 2024

This collection is a homage to the richness and depth of Japanese culture, blending with innovative mixology. This cocktail features Sesame Oil Fat-Washed Patrón Reposado, Gari Cordial, Umeshu, and House Umami Bitters. Discover the essence of Japan with Hanko, inspired by the traditional Japanese stamp.

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Mixology Liqueur Vodka Club 100

Advanced Mixology

FEBRUARY 8, 2024

ounces of Martini red vermouth, a dash of Absinthe, and 1 dash of orange bitters, shake or stir with ice, and strain into a chilled glass. The lemon adds sourness, while the liqueur offers sweetness. For more depth, add rye whiskey or cognac and a few dashes of Peychaud's bitters, known for their spicy profile. Image Source 3.

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The Whiskey Wash

MARCH 25, 2024

To gain some insight into the art of mixology, I chatted with Clare Gordon, Northeast Regional Spirits Ambassador for Redemption Whiskey and master mixologist. Clare talks about mixology trends, how to pursue a career in mixology, and of course, her favorite Redemption whiskey. If so, which is it and why?

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Advanced Mixology

DECEMBER 19, 2024

The result is an equally sour and bitter elixir. Plus, it tastes like cherry liqueur, sweet blueberry and violet pastille with a slight accent of smoked meat. Its one of those wines that need little help from bitters, syrup, hot sauce and other condiments, as its already wonderfully flavorful.

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Australian Bartender

MAY 6, 2025

From the Ottoman Empires spiced coffee liqueurs to the 19th-century European tradition of a brandy or whiskey mixed coffee, this pairing has long been a favourite among those looking to balance the bold bitterness of coffee with the smooth complexity of alcohol.

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Mixologists

APRIL 11, 2025

The clinking of ice, the measured pour of spirits, the subtle aroma of bitters – the art of crafting a perfect cocktail is a symphony of precision and finesse. This seemingly small capacity becomes incredibly useful for measuring small dashes or bar spoons of potent ingredients like bitters, flavorful syrups, or aromatic absinthe.

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Advanced Mixology

JANUARY 21, 2025

That said, some Sake can also have bitter or herbal notes. Ingredients 2.5oz Sake 2oz Lychee Juice 1oz Lychee Liqueur 2 Raspberries Method : Fill a cocktail shaker with all the ingredients. Sake, like many other spirits, has a really varied flavor profile. Top with cubed ice and shake hard.

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Highball Simple Syrup Hospitality Bartender 98

Mr. Boston Bartender's Guide

JULY 17, 2023

Liqueur producers typically add flavors and sugar to a base spirit such as brandy, rum, or whiskey to create sweet alcoholic beverages.These beverages often contain herbs, fruits, nuts, or spices, making them flavorful and versatile. Kahlua: Kahlua is a coffee-flavored liqueur that adds a rich and sweet flavor to cocktails and desserts.

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VinePair

FEBRUARY 28, 2024

Depth and Complexity In London’s cocktail world, fruit distillates in general are “mega trendy,” according to Alex Kratena, former head bartender at Artesian and the co-founder of both Tayēr + Elementary and Muyu liqueurs. The bitters, he says, play an important role. “I Garnish with a few drops of Angostura bitters. *To

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Spiritz

AUGUST 11, 2024

The use of such innovations can be evidenced with one of the signature cocktails of The Leela Palace Chanakyapuri, New Delhi, which is named the ‘Goldfinger’ This cocktail pays homage to Ian Fleming’s novel and features saffron-infused gin, aperol, cacao liqueur, orange bitters, and olive caviar.

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Bar Magazine

SEPTEMBER 2, 2024

Mr Black Cold Brew Coffee Liqueur is spotlighting one of the UK’s favourite drinks as you’ve never seen them before during its annual Espresso Martini Fest, now bigger and better than ever. The venues will champion Mr Black, the perfect coffee liqueur for an exceptional Espresso Martini.

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A Bar Above

DECEMBER 1, 2023

Copyright A Bar Above Cocktail Recipes with Whiskey Here are a few of our favorite delicious drinks with whiskey: Old Fashioned : One of the oldest known cocktails of modern day, the Old Fashioned consists of whiskey, bitters, and simple syrup or a muddled sugar cube. Simple & delicious! Whiskey Sour : Feel adventurous?

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The Whiskey Wash

MARCH 27, 2024

Great Newport Street Sour Credit: Wolfie’s Ingredients: 70ml Wolfie’s Scotch Whisky 20ml ginger liqueur 45ml lime juice 45ml ginger syrup 1 egg white or 45ml aquafaba Splash of bitters Candied ginger (for garnish) Method: Add all listed ingredients to a shaker – with no ice – and dry shake for 10 seconds.

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Advanced Mixology

JULY 16, 2024

oz Sho Chiku Bai Nigori Sake 3/4 oz cherry syrup Ice cubes MIO Sparkling sake 2 dashes bitters Instructions : Pour an appropriate amount of ice into the cocktail shaker. Add sake, bitters and cherry syrup. If you’re feeling adventurous, make your cherry syrup at home. Ingredients : 1.5 Shake thoroughly. Top with MIO sparkling sake.

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A Bar Above

JANUARY 10, 2024

The Recipe : 2 oz Pisco Brandy 1 oz Fresh Lime Juice 3/4 oz Simple Syrup 3/4 oz Egg Whites about 1 egg white 5 dashes Angostura Bitters for garnish Photo by Ferals Studio via www.unsplash.com The Results: Without Egg Whites With Egg Whites Texture & Appearance No foam. Cocktail is all the same color & less interesting in appearance.

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Medium of Mixology

DECEMBER 21, 2020

Counting my post of the Milkshake Shot back in August, I have decided to do a “12 Days of Cocktails” here at Medium of Mixology for the next 11 days. So, a few months back I finally got my hands on some Pomegranate Liqueur. I’m overdue to review some new drinks and finish off the year with a BANG so to speak.

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VinePair

SEPTEMBER 24, 2024

In a Margarita, this [translates] in a surprisingly refreshing way, pairing perfectly with the lime, agave, and orange liqueur to create a less sweet and acidic [profile].” Salvatore Megna, director of mixology, The Stafford London , London “I like to use Ilegal Mezcal Joven in Margaritas.

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Mixologists

FEBRUARY 21, 2025

Turmeric: The Golden Spice of Mixology Turmeric, with its vibrant golden color and earthy, slightly peppery flavor, is a star ingredient in golden cocktails, adding depth and a touch of the exotic. Its flavor profile is warm, earthy, and slightly bitter, with subtle peppery notes, adding complexity and a grounding element to cocktails.

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Medium of Mixology

NOVEMBER 29, 2021

A few months back I found myself picking up a bottle of the Italian Liqueur Aperol. My last venture into this class of bitter spirits led me to Campari, which… I’m not gonna lie is probably the worst tasting stuff on the face of the earth. On the nose it’s a strong bitter citrus mostly from the liqueur.

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Bar Magazine

FEBRUARY 12, 2024

Each of the 16 creations draws inspiration from diverse eras, countries, cultures, and customs, all concocted using house-made picklings, sherbets, bitters and infused liqueurs that transcend the ordinary.

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Bar Magazine

JULY 1, 2024

At the 2024 London Spirits Competition, this Croatian family distillery picked up seven awards for their products, including: Aura Teranino Liqueur, which won three awards (gold, in the Liqueur category; silver in the Liqueur of the Year and silver for Best in Show, by Country).

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Liqueur Gin Beer Bar 52

Bar Magazine

AUGUST 2, 2024

Grand Marnier partners with bar entrepreneur and mixology aficionado Carina Soto Velasquez to present ‘The Grand Encounter: Behind the Bar’ a video content series and new chapter of their Grand Encounters campaign, with collaborators, Hugo Togni, Takuma Watanabe, and Deniseea Head.

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Lead Bartender Bartender Bartending Bar 52

Medium of Mixology

DECEMBER 24, 2020

The finish and in many ways star of this cocktail will all be about which vodka and which orange liqueur you add. Alternatively I think this cocktail could really benefit from a dash or two of orange bitters and/or some orange flower water to round out the flavor. Alcohol Taste Rating: 3/10 Overall Rating: 7.5/10

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Advanced Mixology

MARCH 11, 2024

Learn to mix orange liqueur and cranberry juice for unique flavors. A dash of orange bitters here and you've got yourself a cocktail that's like a refreshing breeze on a hot day. Campari's bitterness sliced with orange juice's sweetness is like a debate club where everyone wins. Let's dive in Key Takeaways 1.

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