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5 to Try: Melon Liqueur

Imbibe Magazine

Melon liqueurs can be a divisive category, as clearly demonstrated by their most famous offering, Midori. in the late 1970s, the neon-green liqueur was a hit among the disco crowd before changing tastes gradually relegated it to the back of bar shelves. Launched in the U.S. But Midori isn’t the only option for fans of melon.

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6 Casa Azul Tequila Cocktails You Need To Try

Chilled Magazine

Liqueur , Tequila Heatwave Paloma Ingredients 1.5 Pamplemousse Liqueur 3 oz. Liqueur , Tequila Sun Salud Ingredients 1.5 Grapefruit Liqueur.75 Fresh Lime Juice 1 dash Grapefruit Bitters 3 oz. Liqueur , Tequila Jalisco Espresso Ingredients 2 oz. Espresso Liqueur 1 dash Xocolatl Mole Bitters.5

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6 Cocktails from Heavenly Spirits Perfect for Summer

Chilled Magazine

Gin , Hard Cider , Liqueur The Smokey Mango Ingredients 1 oz Yu Gin 1 oz Jules Theuriet Mango Liqueur Top off with sparkling cider Preparation In a shaker, add ice, Yu Gin, and Jules Theuriet Mango Liqueur. The post 6 Cocktails from Heavenly Spirits Perfect for Summer appeared first on Chilled Magazine.

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Hey Mami

Chilled Magazine

Chareau Aloe Liqueur’s delicate floral aromas and the sweetness of watermelon agave combine to create a smokey depth that is enhanced by the foundation of Pelaton De La Muerte Ensamble Mezcal. Lime juice gives it a citrus kick, and cucumber bitters’ cooling effect brings it all together. Chareau Aloe Liqueur 1 oz.

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3 Refreshing Cocktails from Peacock Room and King in NOLA

Chilled Magazine

Photo by Jane Yun Liqueur , Vermouth , Vodka Flock To Me by Peacock Room at Kimpton Hotel Fontenot — New Orleans Ingredients 1 oz. Passionfruit Puree 2 dashes Sarsaparilla Bitters 4 dashes Angostura Bitters Preparation Combine all ingredients in a shaker tin, shake, strain into Collins glass, fill with crushed ice. Lemon ¾ oz.

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The Chilled 100 Bartenders Celebrate Creativity by Crafting Original Cocktails Made with Plymouth Gin

Chilled Magazine

Gin , Liqueur , Sparkling Wine Hampton 75 Ingredients 3/4 fresh lemon juice 3/4 basil simple syrup 2 dashes orange bitters 1 oz. Garnish with Orange peel, 2 cinnamon sticks, and 3 drops cinnamon bitters. Charrise Gordon – Chicago, IL / @Toastin2life I envisioned toasting in the Hamptons. A classy summer feel.

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9 Martinis served at Nashville Bars for Martini Week

Chilled Magazine

Gin , Liqueur Leaves of Lorien by Etch Ingredients 2 oz Junipero 1/2 oz Bergamotto liqueur 1/2 oz Chareau aloe liqueur 3 drops citric acid Preparation Stir, coupe, mint leaf and spritz green Chartreuse garnish. The post 9 Martinis served at Nashville Bars for Martini Week appeared first on Chilled Magazine.

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