Cocktail Whisperer

MARCH 12, 2025

And another person, Beach Bum Berry, who influenced a generation of Tiki Bars and party people. And a THC infused Rum punch, without the rum? I use the Ardent to decarb my cannabis (no more burnt batches) and I recommend the Levo2 to infuse the simple syrup with a crazy amount of ouid or Delta 9. You dont need it.

Simple Syrup 59

Simple Syrup Mixology Rum Infusions 59

VinePair

MARCH 18, 2025

Its smooth and mixes well, and its flavored variants (particularly the honeysuckle and bitter orange options) arent overly sweet and can be easily incorporated in cocktails as well. Besides their crisp original vodka, they also have a variety of infused vodkas such as habanero, boysenberry, ginger, and cucumber.

Vodka 97

Vodka Bartending Bartender Bar Manager 97

Moody Mixologist

MARCH 11, 2025

Other notable gin classics include the bubbly gin and champagne cocktail the French 75, and the more modern tiki classic, Saturn (gin with passionfruit, lime, and orgeat syrup). Classic Gin Martini (gin, dry vermouth, orange bitters) The Martini is perhaps the most iconic cocktail ever. Get my Perfect Negroni Recipe.

Gin 52

Gin Simple Syrup Highball Tiki 52

A Bar Above

SEPTEMBER 30, 2024

Here are a few non-alcoholic cocktail recipes to guarantee you a booze-free good time, compliments of Rob: NAked & NAmeless This is a non-alcoholic twist on the classic Naked & Famous cocktail , known for its bold flavors and balanced bitterness. It’s perfect for day “drinking” and nighttime alike.

Mocktails 130

Mocktails Zero-Proof Alcohol Tinctures 130

VinePair

AUGUST 28, 2024

Two ounces whiskey , one ounce sweet vermouth , and two dashes aromatic bitters. I think stirred cocktails highlight simplicity and introduce the idea of alchemy by using dilution and bitters to change a drink. Linda Nivar, bar manager, Tiki Chick , NYC “In my opinion, the easiest cocktail to master is a Negroni.

Bartender 111

Bartender Bartending Highball Tiki 111

Australian Bartender

FEBRUARY 25, 2024

If you’re lucky enough to get a pass into the Bamboo Room (the 30pax tiki bar at the back of the venue), you can try the Caterpillar Downfall, a minty green frozen delight. Finally, combine the infused water with honey and salt. Allow it to infuse overnight at room temperature. Pour 105ml into chilled coupette.

Rum 98

Rum Tiki Infusions Liqueur 98

A Bar Above

NOVEMBER 14, 2023

Chocolate Raspberry Martini Ingredients: 1 1/2 oz Raspberry Vanilla Infused Vodka 3/4 oz Dark Chocolate Liqueur 1/4 oz Raspberry Syrup 2 dashes of Vanilla Bitters Directions: Combine all ingredients into a cocktail shaker tin, add ice, and shake well for 10secs. Strain into Martini or coupe glass.

Simple Syrup 130

Simple Syrup Vodka Bitters Liqueur 130

Spiritz

AUGUST 13, 2024

Infusions which used to take weeks earlier are now being replaced by techniques like roto vap and sous vide, which retain the maximum flavours and minimise any flavour loss, and deliver within a few hours. The addition and balancing of saline, bitters, shrubs and syrups have made cocktails more experimental and interesting.

Molecular Mixology 98

Molecular Mixology Tiki Bartending Bartender 98

Casual Mixologist

DECEMBER 14, 2024

View Product Here Bitters Gift Set The perfect stocking stuffers, this mini set from Scrappys features four handcrafted bittersOrange, Aromatic, Chocolate, and Firewaterdesigned to elevate any cocktail. Crafted from high-quality wood, this elegant piece is perfect for stirring up everything from tiki classics to modern cocktails.

Mixologist 98

Mixologist Mocktails Infusions Bitters 98

Drinkhacker

MAY 17, 2024

Mai Tai The story of the Mai Tai is the story of tiki, one of the most iconic drinks – if not the most iconic drink – to come out of ‘40s rum culture. Designed by Trader Vic himself in 1944 in his Oakland watering hole, it’s a deceptively simple drink that, nonetheless, is invariably bastardized outside of high-end and tiki bars. (If

Simple Syrup 121

Simple Syrup Gin Rum Tequila 121

VinePair

MARCH 31, 2024

Of the dozen original creations, I opted for a Strawberry Oolong featuring Milky Oolong tea, Prosecco , and two Italian bitters blended and infused with strawberries to account for its lack of Campari-produced products. We created a bitter that replaces Aperol and all products of Campari; we call it Bao bitters.”

Aperitif 86

Aperitif Bitters Tiki Liqueur 86

PubClub

APRIL 6, 2024

Hosted by Rustic Root, Swing Social and Tiki Annex, the street will be blocked off from Market Street to Island Avenue, from 2-5 p.m. But not just any cocktail party, it’s a block party cocktail party. It is the San Diego Cocktail Championship and it is taking place on Fifth Ave., in the Gaslamp Quarter on Sunday, April 28.

Simple Syrup 52

Simple Syrup Muddling Infusions Gin 52

VinePair

APRIL 22, 2024

Baijiu’s strong and unique flavors pair best with bold and intense flavors — think sour, numbing, spicy, and even bitter dishes,” Zhou explains. The cocktail combines Ming River baijiu and Cocchi Barolo Chinato — both of which feature a bitter bayberry and goji berry infusion — with bourbon, lychee black tea, and a bayberry chocolate garnish.

Liquor 105

Liquor Bar Bitters Liqueur 105

PubClub

AUGUST 14, 2024

Other rum-centric cocktail favorites include the Negroni Tropicale with coconut oil washed pineapple infused rum, bananarol, and cocchi di torino, and the Caribe Welcome with house rum blend, apricot brandy, lime, fresh coconut water, and coconut cream, served in fresh young coconut. You can add a shot of whiskey for $1.

Rum 52

Rum Bar Simple Syrup Tiki 52

PubClub

DECEMBER 9, 2024

A bottle of Baileys and Astral Tequila on the PubClub.com tiki bar. oz Don Julio Reposado 2 Dashes Orange Bitters .25 oz Herbal Liqueur 2 Dashes Mole Bitters Garnish: Orange Peel Glassware: Coupe Preparation: In a shaker, combine ingredients and strain into coupe glass. Garnish with a sprig of toasted rosemary.

Simple Syrup 52

Simple Syrup Highball Tequila Gin 52

VinePair

MAY 13, 2024

Paradise Lost integrates the retro coolness of a classic Southern California tiki bar with the East Village’s gritty punk rock ethos to create hell’s version of a tropical joint. They were a bitters bar with no juices or sodas, and this allowed guests to experience a new take on cocktails. Each of these bars is a year old or less.

Highball 116

Highball Vodka Bar Hospitality 116

Cocktail Contessa

OCTOBER 15, 2022

To add a more colorful flavor palate for this maple whiskey sour recipe, I use a two kinds of syrup, and some cinnamon bitters to balance out the kick of sweetness. Use sassafras and sorghum bitters by Bourbon Barrel Foods Give it a ginger bite. However, the whites add a beautiful head of foam onto the top of the coupe. Make it sassy!

Whiskey 52

Whiskey Simple Syrup Bar Tools Bitters 52

Cocktails with Suderman

SEPTEMBER 13, 2024

It’s the Rhythm Rug, a clever concoction from the fine folks at Death & Company: It’s a grassy, dry, piney, subtly bitter riff on the lesser-known Negroni cousin, the Old Pal. There are no elaborate infusions or production methods. 1 Sure, if you’re a tiki geek you might have a bottle of Rhum J.M.

Tiki 59

Tiki Bartending Bartender Gin 59

Chilled Magazine

DECEMBER 12, 2023

Most bars pair the theme of the booth to the cocktail they serve, like Highball Cocktail bar’s alien-themed booth served a Close Encounters cocktail (apple tea-infused Wheatley, Pomp and Whimsy liqueur, sherry, yuzu, orgeat, ginger and Amargo Chuncho bitters). The post Arizona Cocktail Weekend: Why You Need to Go!

Tiki 246

Tiki Happy Hour Bartending Bartender 246

Chilled Magazine

DECEMBER 11, 2024

The award-winning tropical cocktail bar Three Dots and a Dash has just launched their seasonal, holiday menu filled with Christmas-y twists on tiki favorites. Cranberry Infused Jamaican Overproof* 1 oz. The post 2 Tiki Cocktail Holiday Twists from Three Dots and a Dash appeared first on Chilled Magazine. Orange Curacao 1 oz.

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Tiki Rum Infusions Bitters 241

Imbibe Magazine

FEBRUARY 25, 2025

As a positive offshoot, many cutting-edge bars have judgment-free vibes and menus that give crowd-pleasing Margaritas just as much care and attention as lacto-fermented mushroom infusions. UnderTow is a tiki bar with tropical drinks. Bitter & Twisted’s Solero. Its a promising playlist.

Highball 204

Highball Happy Hour Pilsner Infusions 204

Chilled Magazine

FEBRUARY 14, 2025

Tiki bitters round out this vibrant, spicy blend. Sweetener of Choice 2 dashes Tiki Bitters Lime Peel / extract oils (+ garnish) Preparation Mix all ingredients and serve in rocks glass with ice. Chocolate Liqueur 3 dashes Chocolate Bitters Preparation Fill a mixing glass with ice. Dry Curaao 0.25 Bourbon 3/4 oz.

Simple Syrup 195

Simple Syrup Vodka Liqueur Tequila 195

VinePair

NOVEMBER 11, 2024

It’s bitter, bright, and boozy, and paired with the salty, crunchy kombu celery, it’s the perfect drinking experience. A savory and spiced take on a Manhattan, the drink’s fiery heat arrives from a combination of molé-infused tequila , bourbon, and ancho chili liqueur.

Happy Hour 99

Happy Hour Gin Wine Tiki 99

Cheers

FEBRUARY 19, 2025

For instance, Gin & Juice, the RTD line of ready-to-drink cocktails from Snoop Dogg and Dr. Dre, are available Chicago-based Puttshack , a tech-infused mini-golf concept, and the movie house chain AMC Theatres. Menus across the country are infusing their drinks with functional mushrooms. Pittsburgh restaurant Scratch & Co.

Zero-Proof 75

Zero-Proof Infusions Vodka Tequila 75

Cocktails with Suderman

NOVEMBER 22, 2024

No dozen-ingredient tiki drinks. No sous-vide infused, barrel-aged, fat-washed, clarified whatevers. This drink has many virtues: It’s not just easy to make, it’s also incredibly easy to twist, tweak, and modify, mainly by swapping or blending the vermouth and the bitter liqueur. This means no juice! Read more

Zero-Proof 59

Zero-Proof Tiki Whiskey Liqueur 59

VinePair

DECEMBER 11, 2023

Zombie This famous tropical drink was created by an equally iconic person in the tiki cocktail movement: Donn Beach. It’s only right that this drink was created in Islamorada, an island in the Florida Keys, by “Tiki John” Ebert in the 1950s. He first crafted the Zombie in 1934 at his Hollywood bar, Don the Beachcomber.

Rum 105

Rum Liqueur Bartending Bartender 105