BarLifeUK

MAY 28, 2024

Second Place: Alistair Bell, Apiary, Brighton ‘Crocus’ 50ml Beesou 30ml Bee Pollen & Saffron Liqueur 3 dash Sarsaparilla Bitters Method: Stir, strain, Tulip Glass.

Bartender 198

Bartender Bartending Aperitif Tiki 198

VinePair

AUGUST 28, 2024

Two ounces whiskey , one ounce sweet vermouth , and two dashes aromatic bitters. I think stirred cocktails highlight simplicity and introduce the idea of alchemy by using dilution and bitters to change a drink. Linda Nivar, bar manager, Tiki Chick , NYC “In my opinion, the easiest cocktail to master is a Negroni.

Bartender 107

Bartender Bartending Highball Vodka 107

Australian Bartender

FEBRUARY 25, 2024

If you’re lucky enough to get a pass into the Bamboo Room (the 30pax tiki bar at the back of the venue), you can try the Caterpillar Downfall, a minty green frozen delight. Finally, combine the infused water with honey and salt. Allow it to infuse overnight at room temperature. Pour 105ml into chilled coupette.

Rum 81

Rum Infusions Liqueur Vodka 81

PubClub

APRIL 6, 2024

Hosted by Rustic Root, Swing Social and Tiki Annex, the street will be blocked off from Market Street to Island Avenue, from 2-5 p.m. But not just any cocktail party, it’s a block party cocktail party. It is the San Diego Cocktail Championship and it is taking place on Fifth Ave., in the Gaslamp Quarter on Sunday, April 28.

Simple Syrup 52

Simple Syrup Muddling Infusions Gin 52

A Bar Above

NOVEMBER 14, 2023

Chocolate Raspberry Martini Ingredients: 1 1/2 oz Raspberry Vanilla Infused Vodka 3/4 oz Dark Chocolate Liqueur 1/4 oz Raspberry Syrup 2 dashes of Vanilla Bitters Directions: Combine all ingredients into a cocktail shaker tin, add ice, and shake well for 10secs. Strain into Martini or coupe glass.

Simple Syrup 130

Simple Syrup Vodka Bitters Liqueur 130

PubClub

AUGUST 14, 2024

Other rum-centric cocktail favorites include the Negroni Tropicale with coconut oil washed pineapple infused rum, bananarol, and cocchi di torino, and the Caribe Welcome with house rum blend, apricot brandy, lime, fresh coconut water, and coconut cream, served in fresh young coconut. You can add a shot of whiskey for $1.

Rum 52

Rum Bar Simple Syrup Tiki 52

VinePair

NOVEMBER 11, 2024

It’s bitter, bright, and boozy, and paired with the salty, crunchy kombu celery, it’s the perfect drinking experience. A savory and spiced take on a Manhattan, the drink’s fiery heat arrives from a combination of molé-infused tequila , bourbon, and ancho chili liqueur.

Happy Hour 78

Happy Hour Gin Wine Liqueur 78

Cocktails with Suderman

NOVEMBER 22, 2024

No dozen-ingredient tiki drinks. No sous-vide infused, barrel-aged, fat-washed, clarified whatevers. This drink has many virtues: It’s not just easy to make, it’s also incredibly easy to twist, tweak, and modify, mainly by swapping or blending the vermouth and the bitter liqueur. This means no juice! Read more

Zero-Proof 52

Zero-Proof Whiskey Tiki Liqueur 52

Spiritz

AUGUST 13, 2024

Infusions which used to take weeks earlier are now being replaced by techniques like roto vap and sous vide, which retain the maximum flavours and minimise any flavour loss, and deliver within a few hours. The addition and balancing of saline, bitters, shrubs and syrups have made cocktails more experimental and interesting.

Molecular Mixology 91

Molecular Mixology Tiki Bartender Bartending 91

VinePair

MARCH 31, 2024

Of the dozen original creations, I opted for a Strawberry Oolong featuring Milky Oolong tea, Prosecco , and two Italian bitters blended and infused with strawberries to account for its lack of Campari-produced products. We created a bitter that replaces Aperol and all products of Campari; we call it Bao bitters.”

Aperitif 69

Aperitif Bitters Liqueur Tiki 69

Drinkhacker

MAY 17, 2024

Mai Tai The story of the Mai Tai is the story of tiki, one of the most iconic drinks – if not the most iconic drink – to come out of ‘40s rum culture. Designed by Trader Vic himself in 1944 in his Oakland watering hole, it’s a deceptively simple drink that, nonetheless, is invariably bastardized outside of high-end and tiki bars. (If

Simple Syrup 103

Simple Syrup Gin Rum Tequila 103

Cocktails with Suderman

SEPTEMBER 13, 2024

It’s the Rhythm Rug, a clever concoction from the fine folks at Death & Company: It’s a grassy, dry, piney, subtly bitter riff on the lesser-known Negroni cousin, the Old Pal. There are no elaborate infusions or production methods. 1 Sure, if you’re a tiki geek you might have a bottle of Rhum J.M.

Tiki 59

Tiki Bartender Bartending Gin 59

VinePair

APRIL 22, 2024

Baijiu’s strong and unique flavors pair best with bold and intense flavors — think sour, numbing, spicy, and even bitter dishes,” Zhou explains. The cocktail combines Ming River baijiu and Cocchi Barolo Chinato — both of which feature a bitter bayberry and goji berry infusion — with bourbon, lychee black tea, and a bayberry chocolate garnish.

Liquor 105

Liquor Bar Bitters Liqueur 105

Cocktail Contessa

OCTOBER 15, 2022

To add a more colorful flavor palate for this maple whiskey sour recipe, I use a two kinds of syrup, and some cinnamon bitters to balance out the kick of sweetness. Use sassafras and sorghum bitters by Bourbon Barrel Foods Give it a ginger bite. However, the whites add a beautiful head of foam onto the top of the coupe. Make it sassy!

Whiskey 52

Whiskey Simple Syrup Bar Tools Bitters 52

VinePair

MAY 13, 2024

Paradise Lost integrates the retro coolness of a classic Southern California tiki bar with the East Village’s gritty punk rock ethos to create hell’s version of a tropical joint. They were a bitters bar with no juices or sodas, and this allowed guests to experience a new take on cocktails. Each of these bars is a year old or less.

Vodka 96

Vodka Highball Bar Hospitality 96

Chilled Magazine

DECEMBER 12, 2023

Most bars pair the theme of the booth to the cocktail they serve, like Highball Cocktail bar’s alien-themed booth served a Close Encounters cocktail (apple tea-infused Wheatley, Pomp and Whimsy liqueur, sherry, yuzu, orgeat, ginger and Amargo Chuncho bitters). The post Arizona Cocktail Weekend: Why You Need to Go!

Tiki 212

Tiki Happy Hour Bartender Bartending 212

VinePair

DECEMBER 11, 2023

Zombie This famous tropical drink was created by an equally iconic person in the tiki cocktail movement: Donn Beach. It’s only right that this drink was created in Islamorada, an island in the Florida Keys, by “Tiki John” Ebert in the 1950s. He first crafted the Zombie in 1934 at his Hollywood bar, Don the Beachcomber.

Rum 105

Rum Liqueur Bartender Bartending 105