Chilled Magazine

JUNE 21, 2024

mango leaf demerara simple syrup* 3/4 oz. egg white Preparation In a shaker with ice, combine Mango Shotta, simple syrup, orange juice, lime juice, and egg white. Garnish with orange peel and 3 drops of Angostura aromatic bitters. 5oz of Mango simple syrup with 2 egg whites in ISI canister.

Simple Syrup 246

Simple Syrup Tequila Shooter Liqueur 246

A Bar Above

SEPTEMBER 30, 2024

Here are a few non-alcoholic cocktail recipes to guarantee you a booze-free good time, compliments of Rob: NAked & NAmeless This is a non-alcoholic twist on the classic Naked & Famous cocktail , known for its bold flavors and balanced bitterness. Double strain into a coupe glass. Garnish with a lime wheel.

Mocktails 236

Mocktails Alcohol Zero-Proof Tinctures 236

Chilled Magazine

DECEMBER 18, 2023

Sweet Potato & Pumpkin Spice-Infused Las Californias Citrico* ½ oz. Sweet Vermouth 3 dashes Angostura Bitters Preparation Add all ingredients in a mixing glass and stir until cold and diluted. Lime 1 tablespoon of Fig Jam 3 dashes Orange Bitters Topo Chico, to top Preparation Add all ingredients in a tin except the Topo Chico.

Simple Syrup 200

Simple Syrup Highball Vodka Gin 200

Chilled Magazine

FEBRUARY 13, 2024

An infusion of tropical paradise and berry bliss. Fresh Squeezed Lemon Juice Agave Syrup or Simple Syrup, to taste 2 strawberries Lemonade, to top Soda Water, to top Preparation In a shaking tin, add strawberries and muddle. Monin South Seas Blend Syrup ½ oz. Patron Silver 3/4 oz. Raspberry Pure 1 oz.

Simple Syrup 284

Simple Syrup Muddling Liqueur Rum 284

Chilled Magazine

MARCH 9, 2024

Crafted in the Southeast with real fruit, organic cane sugar and infused with full-spectrum hemp, High Rise is one of the most versatile canned beverages on the market right now. Beet/Maple Syrup* 1 oz. High Rise boasts a full line of seltzers with flavors like mango, blueberry, and lime. Fine strain into a Collins glass.

Simple Syrup 228

Simple Syrup Tinctures Bitters Infusions 228

Chilled Magazine

SEPTEMBER 22, 2024

Each bartender has teamed up with El Mayor Tequila to infuse their unique flair into these creations, blending the rich, smooth essence of fine tequila with the vibrant tastes of the season. jalapeño-infused Blanco 1 oz. vanilla syrup** ¼ oz. Añejo El Mayor Tequila ½ oz. Smith and Cross Jamaican Rum ¾ oz. 10 year Madeira ¼ oz.

Tequila 192

Tequila Bartending Bartender Simple Syrup 192

Mr. Boston Bartender's Guide

JULY 17, 2023

HISTORY OF BITTERS Bitters have a long and interesting history. Over time, these concoctions evolved into the bitters we know today. HOW BITTERS ARE MADE Infusing a combination of herbs, roots, spices, and fruits in high-proof alcohol, typically a neutral spirit like vodka or grain alcohol, creates bitters.

Bitters 52

Bitters Simple Syrup Infusions Gin 52

Chilled Magazine

OCTOBER 2, 2024

Each bartender has teamed up with El Mayor Tequila to infuse their unique flair into these creations, blending the rich, smooth essence of fine tequila with the vibrant tastes of the season. This cocktail has allowed me to show off one of the homemade syrup techniques that have I learned to improve my bartending skills.

Tequila 198

Tequila Bartending Bartender Tinctures 198

A Bar Above

SEPTEMBER 30, 2024

Here are a few non-alcoholic cocktail recipes to guarantee you a booze-free good time, compliments of Rob: NAked & NAmeless This is a non-alcoholic twist on the classic Naked & Famous cocktail , known for its bold flavors and balanced bitterness. Double strain into a coupe glass. Garnish with a lime wheel.

Mocktails 130

Mocktails Alcohol Zero-Proof Tinctures 130

Cheers

AUGUST 21, 2024

Print Bourbon Spritz Course Drinks Keyword Aperol, bourbon, lemon, prosecco, Simple syrup Ingredients 1 part Maker’s Mark bourbon 1 part Aperol ¾ parts Freshly squeezed lemon juice Splash of simple syrup Prosecco Instructions Fill a wine glass with ice. Layer in bourbon, Aperol, juice and syrup.

Simple Syrup 89

Simple Syrup Mixologist Liqueur Club 89

VinePair

JUNE 3, 2024

In this variation, the classic Margarita build gets a boost from a bird’s eye chili-infused simple syrup, which provides the build with both sweetness and heat. Polished off with blueberry-infused simple and a pinch of sea salt, the Margarita transforms into a certifiably crushable concoction.

Simple Syrup 119

Simple Syrup Tequila Infusions Muddling 119

A Bar Above

NOVEMBER 14, 2023

Chocolate Raspberry Martini Ingredients: 1 1/2 oz Raspberry Vanilla Infused Vodka 3/4 oz Dark Chocolate Liqueur 1/4 oz Raspberry Syrup 2 dashes of Vanilla Bitters Directions: Combine all ingredients into a cocktail shaker tin, add ice, and shake well for 10secs. Strain into Martini or coupe glass.

Simple Syrup 130

Simple Syrup Vodka Bitters Liqueur 130

VinePair

SEPTEMBER 29, 2024

This version, served at NYC cocktail bar Milady’s, doubles down on apple with both Granny Smith-infused gin and vodka along with a dash of apple brandy. Floral and fruity with subtle oak influence, Calvados maintains gin’s herbal influence on the cocktail while providing a pleasant sweetness that tapers some of Campari ’s bitter bite.

Brandy 101

Brandy Simple Syrup Bitters Gin 101

PubClub

APRIL 6, 2024

crème de pêche, vanilla simple syrup, lemon, lime, dash of Angostura bitters) Huntress Steakhouse (Gaslamp) – Shoot to Kill (Hendrick’s Gin, strawberry shiso shrub, Amaro Nonino, falernum, lemon, egg white) insideOUT (Hillcrest) – Homa’s Nectar (Reyka Vodka, St. Bernard’s Cure All (Tullamore D.E.W.,

Simple Syrup 52

Simple Syrup Muddling Infusions Gin 52

Imbibe Magazine

MAY 20, 2024

Inventive house cocktails include the frothy Ojo de Tigre (reposado tequila, the Czech liqueur Becherovka, chocolate-walnut bitters, egg white, and fresh citrus), while the 200-bottle wine list spans spritzy Vinho Verde, vintage Brunello, and rare Rhone blends.

Simple Syrup 203

Simple Syrup Muddling Bar Wine 203

Imbibe Magazine

AUGUST 30, 2024

The Signature Smoke cocktail, made with Del Bac Dorado at Phoenix’s Rough Rider , plays up bittersweet and spice notes by incorporating Cynar 70, Monte San Costanzo amaro, Fernet-Vallet infused with guajillo chilis, vanilla-demerara syrup, and mole bitters.

Whiskey 222

Whiskey Simple Syrup Bitters Infusions 222

VinePair

JANUARY 17, 2024

It’s “pure oil that is getting pressed out of Ceylon or Cassia” that is then added to a high-proof spirit, and finally added to simple syrup. Garret makes his in a separatory funnel for easy extraction but assures me that it would be fine to replicate at home by straining the completed infusion through mesh or a paper filter.

Simple Syrup 116

Simple Syrup Infusions Head Bartender Bartending 116

Cheers

FEBRUARY 7, 2024

Valentine’s Day is here so it’s time to infuse your cocktail lineup with a little romance and fun. Print Young Hearts Course Drinks Keyword elderflower liqueur, lemon, orange bitters, Simple syrup, strawberry, vodka Ingredients 1 strawberry 1 ½ oz. 14 festivities. Garnish with edible glitter spray.

Mixologist 100

Mixologist IPA Simple Syrup Liqueur 100

VinePair

APRIL 12, 2024

From fresh currant-infused riffs on modern classics to spring stalwarts like the Mint Julep, check out VinePair’s list of the best bourbon cocktails for spring. The Bourbon Renewal Dried currants are available year round in the U.S., but fresh currants only come around for a hot minute in late spring and early summer.

Muddling 98

Muddling Simple Syrup Bartending Bartender 98

Cocktail Contessa

SEPTEMBER 10, 2024

It can be a simple and classic orange peel it can be a skewer or ribbon of fruit, it can even be a few simple sprays of a bitter or an herb/flower. Let’s start with a twist on a classic whiskey sour with peach syrup and lavender bitters – two essential flavors and aromas of summer. It is EVERYTHING!

Infusions 52

Infusions Bitters Tinctures Simple Syrup 52

Australian Bartender

DECEMBER 11, 2023

For this month’s Threeway, The House of Angostura teamed up with the folks at Tucano’s to showcase a selection of cocktails highlighting the bar’s signature spirit – rum and their favourite go-to ingredient Angostura Bitters. Angostura BItters is a mainstay of all backbars. If you have to have a bitters, it’s probably Angostura.

Rum 79

Rum Bitters Simple Syrup Aperitif 79

Medium of Mixology

NOVEMBER 21, 2021

While the base recipe is essentially the modern vodka classic of the “Lemon Drop” my variant once again utilizes an infused simple syrup and bitters to transform the basic sour into something a bit more complex. 10 Sage Simple Syrup: Add 3-4 springs of sage to 1 cup (240-250mL) of water over a stove top.

Simple Syrup 52

Simple Syrup Vodka Bitters Infusions 52

Cocktail Whisperer

MAY 21, 2024

The easiest way to infuse a gathering is to grab some weed seltzers and call it a day, but some may want to shake up their own craft cocktail for the occasion. When crafting cannabis mocktails and other infused drinks at home, there’s bound to be an herbaceous taste,” Evans said to GreenState.

Mixologist 92

Mixologist Tinctures Mocktails Infusions 92

Cocktail Contessa

JULY 8, 2022

How to Use this Guide For each of these cocktails below, I’ll go through a summer-themed syrup or infusion, a recipe for a single cocktail, and instructions for how to batch the cocktail for eight. This goes into a quick and easy way make batches by converting ounces to cups and reducing the amount of bitters added (if any).

Simple Syrup 52

Simple Syrup Highball Infusions Bitters 52

Cheers

SEPTEMBER 25, 2024

Tea-infused Pau Maui vodka ¾ oz. Fiorente elderflower liqueur Instructions Infuse vodka with tea at room temperature for 10 minutes. Demerara simple syrup Espresso bean garnish Instructions Combine all ingredients in shaker tin. Sherry ½ oz. Pour into chilled coupe glass.

Vodka 72

Vodka Mixologist Liqueur Club 72

PubClub

AUGUST 14, 2024

Other rum-centric cocktail favorites include the Negroni Tropicale with coconut oil washed pineapple infused rum, bananarol, and cocchi di torino, and the Caribe Welcome with house rum blend, apricot brandy, lime, fresh coconut water, and coconut cream, served in fresh young coconut. You can add a shot of whiskey for $1.

Rum 52

Rum Bar Simple Syrup Tiki 52

VinePair

MARCH 13, 2024

The build is already pretty perfect, but Ryan Wagner, Brewery Ambassador at Guinness Open Gate Brewery in Maryland, told us how to take it to the next level with Guinness-infused Demerara syrup. To make Guinness Demerara syrup, first make a 1.5:1 1 Demerara simple syrup, and set aside. Shake until chilled.

Stout 128

Stout Simple Syrup Liqueur Vodka 128

VinePair

AUGUST 28, 2024

Two ounces whiskey , one ounce sweet vermouth , and two dashes aromatic bitters. Squeeze fresh lime juice and make a simple syrup or something else sweet; I personally think a 1:1 honey syrup is the best way to make a Mule.” He said I just needed to know the phone line’s area code to Manhattan: 212.

Bartending 108

Bartending Bartender Highball Vodka 108

VinePair

FEBRUARY 28, 2024

With Rose Mary’s Croatian-Italian focus, that house-made infusion fits perfectly alongside imported bottles of slivovitz and plenty of customers who love it. The bitters, he says, play an important role. “I Garnish with a few drops of Angostura bitters. *To But what do you do when life sends you plums?

Cocktail Culture 111

Cocktail Culture Bitters Rum Simple Syrup 111

Drinkhacker

MAY 17, 2024

simple syrup 2 dashes Angostura bitters orange peel for garnish In an Old Fashioned glass, add the simple syrup and Angostura bitters. agave nectar or simple syrup 1 oz. How about a rim of spicy salt or an infusion of jalapeno. -RT Old Fashioned 2 oz. Add a large ice cube. Want it spicy?

Simple Syrup 100

Simple Syrup Gin Rum Tequila 100

VinePair

FEBRUARY 21, 2024

The ability to manage the delicate interplay between spirit, sweet, sour, bitter, and dilution separates great bartenders and mixologists from amateurs. Vodka became both the bittering agent and sweetener after an infusion with cinchona bark and golden raisin, the addition of honey, and a fat wash with beeswax for mouthfeel.

Liqueur 98

Liqueur Simple Syrup Bartending Gin 98

Cocktails with Suderman

AUGUST 23, 2024

Most contemporary recipes add in a small portion of syrup — typically agave syrup , although some use honey syrup or simple syrup — to give the drink a bit more body and sweetness. The question, then, is how to add a bit of peppery, lively, what’s-that-burning-sensation?-heat

Liqueur 64

Liqueur Tinctures Simple Syrup Tequila 64

Cocktail Contessa

OCTOBER 15, 2022

With maple syrup instead of traditional simple syrup , it’s ripe for batching for Halloween parties and Thanksgiving gatherings. To add a more colorful flavor palate for this maple whiskey sour recipe, I use a two kinds of syrup, and some cinnamon bitters to balance out the kick of sweetness. It is delicious!

Whiskey 52

Whiskey Simple Syrup Bar Tools Bitters 52

Cocktail Contessa

JUNE 12, 2022

Add lemon juice, simple syrup and remaining 4 cups of very cold water to a pitcher and stir well to combine. Make It With Fancy Homemade Lemonade In fact, if you want to make some of the best lemonade you’ve ever had, use this recipe for lemon simple syrup for the sweet portion of the lemonade. Refrigerate. Refrigerate.

Simple Syrup 52

Simple Syrup Bar Tools Whiskey Highball 52

Cheers

JANUARY 23, 2024

The range of use is great — from sweet, creamy cheese foam garnishing a cocktail to hard cheese grated on top or even infused within spirits,” the report says. For example, Kimpton Shinjuku Tokyo is offering a Martini that features vodka infused with Japanese salmon jerky.

Gin 97

Gin Tinctures Liqueur Infusions 97

Bartender Barry

JANUARY 24, 2022

The jasmine tea I used for this cocktail is a green tea infused with jasmine flower blossoms. Fresh lemon juice is added to help brighten the drink up and balance out the bitterness from the tea and grapefruit juice. But other sweeteners such as honey or simple syrup would work fine as well. cups jasmine tea, chilled 1.5

Highball 52

Highball Simple Syrup Gin Infusions 52

VinePair

DECEMBER 1, 2023

After over 200 years of crafting high-end cherry-infused liqueurs, Luxardo has become synonymous with the Maraschino cherry. The process starts with the harvest of the marasca cherries, which are immediately put in an alcoholic infusion in larch wood vats along with leaves and branches from the same trees for up to three years.

Liqueur 98

Liqueur Craft Cocktails Simple Syrup Infusions 98