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Elements: PX Sherry

Imbibe Magazine

demerara syrup (1:1) 1 dash Angostura bitters Tools: shaker, strainer Glass: coupe Garnish: lime wheel, dash of Angostura bitters Shake all of the ingredients with ice, then strain into a chilled glass. Dash the bitters atop a lime wheel and use as a garnish. coffee liqueur 1/2 oz. PX sherry (such as Lustau) 1 oz.

Rum 239
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Modern Coffee Cocktails

Imbibe Magazine

And while these classics are still as popular as ever, modern coffee cocktails have evolved to incorporate everything from drip coffee to infusions, syrups, and cold-brew concentrate. Coffee Liqueur Abuela’s Revenge Broken Shaker’s frozen hot chocolate cocktail pairs mezcal and coffee with Mexican hot chocolate and a kick of heat.

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5 to Try: Melon Liqueur

Imbibe Magazine

Melon liqueurs can be a divisive category, as clearly demonstrated by their most famous offering, Midori. in the late 1970s, the neon-green liqueur was a hit among the disco crowd before changing tastes gradually relegated it to the back of bar shelves. Launched in the U.S. But Midori isn’t the only option for fans of melon.

Liqueur 252
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Back in Black

Chilled Magazine

Cognac , Liqueur , Whiskey Back in Black by Kevin Diedrich, Owner, P.C.H. Black Sesame Infused Knob Creek Bourbon* 1 oz. Licor 43 2 dashes Orange Bitters Preparation Stir and strain into a martini glass. The Liquor 43 adds that hint of orange and vanilla, which also pairs well with the sesame. Ingredients ¾ oz. Cynar ½ oz.

Infusions 246
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Chocolate Cocktails

Imbibe Magazine

And we’ve assembled recipes for every type of chocolate craving: from those kissed with a few dashes of chocolate bitters to decadent dessert drinks. Cacao-Kissed Classics Amor & Lujuria Chocolate Strawberry Negroni Cacao-infused vermouth and strawberry-infused Campari balance out the classic bitter notes of the drink.

Rum 220
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A Look into the Origins of French Liqueurs in Celebration of National Liqueur Day with Heavenly Spirits

Chilled Magazine

Happy National Liqueur Day! We are celebrating with an Introduction to the Origins of French Liqueurs and some notable “Heavenly” Brands Noces Royales, Arvani, Jules Theuriet, and Jahiot. French liqueurs have a rich and complex history that reflect the nation’s cultural heritage and artisanal skills.

Liqueur 237
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In Honor of Black History Month, Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmond’s Honor Bourbon

Chilled Magazine

I infused Edmond’s Honor with brown butter for the baking spice caramel notes that pair well with vanilla. 2:1 White Grape Honey Syrup 3 dashes Angostura Bitters White grape on a pick with a lemon curl (for garnish) Preparation Add all ingredients to a mixing glass and stir, strain over sphere in a rocks glass. Black) oz.

Bartender 146