VinePair

FEBRUARY 13, 2024

How is it that a whiskey amasses cultish appeal? Nevertheless, it’s a liquid universally beloved by bartenders and feverishly embraced by a wide swath of American whiskey aficionados. The bottled-in-bond corn whiskey even enjoys its own subreddit , a distinction no other Heaven Hill brand currently enjoys.

Whiskey 126

Whiskey Bartender Bartending Highball 126

VinePair

AUGUST 28, 2024

The easiest cocktails to master, according to bartenders: Manhattan Cuba Libre Moscow Mule Daiquiri Vodka Martini Old Fashioned Whiskey Highball Honeysuckle Negroni Vodka Soda “The easiest drink to master, from my perspective, is the classic Manhattan. Two ounces whiskey , one ounce sweet vermouth , and two dashes aromatic bitters.

Bartender 109

Bartender Bartending Highball Vodka 109

Chilled Magazine

MARCH 19, 2024

Gin , Rosé Wine La Boheme by La Voile Restaurant, Boston Ingredients 1 oz Yu Gin 1 oz cranberry juice 1 oz Lillet Rose Cranberry bitters Preparation Shake and strain into Martini glass. Whiskey Jam Sour Ingredients 2 oz. Jam or marmalade Dash of orange bitters Preparation Add all ingredients into a shaker with ice.

Simple Syrup 238

Simple Syrup Liqueur Gin Highball 238

Imbibe Magazine

JULY 1, 2024

This superpower gives it incredible versatility—whether in an indulgent dessert drink or a light, unfussy highball. It works well with everything from gin or agave to whiskey or rum.” Alex Law, Bar Podmore, Honolulu 93 ’til Infinity The toasted aroma of oolong tea and the spice of rye whiskey match pandan’s inherent sweetness.

Infusions 213

Infusions Whiskey Lead Bartender Rum 213

Chilled Magazine

MAY 8, 2024

It features a blend of alluring botanicals like bitter orange and gentian, complemented by a dose of something unexpected – Marsala wine, added during this aperitif’s aging process. Mixed with rye whiskey (which Italians love, by the way!) Move out Campari, there’s a new regal and red aperitif in town. The result?

Aperitif 230

Aperitif Digestif Simple Syrup Mixologist 230

Imbibe Magazine

MARCH 11, 2024

Its wine-forward character is dry and cleanly acidic with a soft, supple, spice-accented bitterness. Great with a splash of soda, the noir could also brighten up a Manhattan (especially if you go 50:50 with a robust rye whiskey ). This vermouth is bold enough to stand up to any whiskey in a Manhattan or Rob Roy.

Aperitif 247

Aperitif Bitters Wine Bartending 247

Imbibe Magazine

SEPTEMBER 4, 2024

Even during very humid nights, bargoers seek out this comforting mix of Irish whiskey, Cognac, coffee, and demerara topped with cold cream. Anastasia is an elevated Rusty Nail made with double-cask scotch, soju, Drambuie, Amaro Nonino, hazelnut Angostura bitters and garnished with a hazelnut chocolate balanced on an absinthe spoon.

Highball 191

Highball Bar Infusions Bartending 191

Chilled Magazine

APRIL 3, 2024

Absinthe , Whiskey The 1700 Ingredients 2 oz Jeptha Creed 4 Grain Straight Bourbon 1/4 oz Absinthe 1/2 oz Luxardo Cherry Juice 1 Egg White 1/2 oz Fresh Lemon Juice Garnish with Nutmeg Preparation Combine all ingredients over ice into a shaker tin. Strain into coupe glass and top with ground nutmeg. Shake then strain over ice into rocks glass.

Simple Syrup 178

Simple Syrup Liqueur Muddling Highball 178

VinePair

SEPTEMBER 8, 2024

The drink is boozy, herbal, and bitter, so if you want a cocktail on the sweeter side, simply opt for an ounce and a half of bourbon in place of gin and enjoy a Boulevardier. Created in 1920s Paris by American Erskine Geynne, the cocktail and its American whiskey bring vanilla-adjacent warmth to Campari’s more biting flavors.

Simple Syrup 94

Simple Syrup Gin Muddling Liqueur 94

Imbibe Magazine

APRIL 16, 2024

The pan–Latin American offerings range from simple highballs like a Cuba Libre or sotol with house-made tepache, to classics like the El Presidente and a Piña Colada with a house rum blend. “La Ruina’s cocktail menu highlights ‘revitalized’ staple cocktails made with specialty tequila, rum, wine, and mezcal.” Sangria and a taco at La Ruina.

Sommelier 206

Sommelier Pilsner Rum Highball 206

VinePair

JANUARY 29, 2024

A carefully balanced mix of whiskey, sweet vermouth, and Angostura bitters, with a cocktail cherry garnish, it is a timeless masterpiece. The myriad styles, profiles, and countries of origin of sweet vermouth actually make the whiskey selection quite simple by comparison. Beyond that, it’s a case of diving into the details.

Bitters 105

Bitters Whiskey Wine Bottling 105

The Whiskey Wash

MARCH 25, 2024

Even when focusing purely on cocktails created with whiskey and bourbon, there is still much diversity to be found. This is evident in the recipes that Redemption Whiskey has concocted for National Cocktail Day (March 24th). All of these stunning cocktails make fine use of rye and bourbon from Redemption Whiskey.

Mixologist 82

Mixologist Mixology Whiskey Bitters 82

Chilled Magazine

DECEMBER 12, 2023

Most bars pair the theme of the booth to the cocktail they serve, like Highball Cocktail bar’s alien-themed booth served a Close Encounters cocktail (apple tea-infused Wheatley, Pomp and Whimsy liqueur, sherry, yuzu, orgeat, ginger and Amargo Chuncho bitters). We’ve been coming here for five years.

Tiki 207

Tiki Happy Hour Bartender Bartending 207

Cheers

JUNE 26, 2024

Print Summer Blues Spritzer Course Drinks Keyword Blueberry vodka, Irish whiskey, lemon juice, lychee liqueur, mint, Simple syrup Ingredients 1 ½ oz. Bushmills Irish whiskey ¾ oz. Pour into a highball glass filled with ice. Top with additional crushed ice and add a generous float of bitters.

Simple Syrup 88

Simple Syrup Mixologist Vodka Muddling 88

VinePair

MAY 21, 2024

But once upon a time, back when Dante opened in 2015, the cocktail to drink was the Garibaldi, an obscure highball made of Campari and “fluffy” orange juice and topped with an orange wedge. It’s made with Great Jones Bourbon, which is distilled just down the street, along with Carpano Antica vermouth, and bitters.

Bar 104

Bar Club Muddling Gin 104

Marketview Liquor Blog

JUNE 26, 2023

This cocktail showcases the robust notes of whiskey, complemented by the subtle sweetness of sugar and the complexity of aromatic bitters. To make an Old Fashioned , combine 2 ounces of bourbon or rye, 1 sugar cube, a few dashes of aromatic bitters and a splash of club soda in an old-fashioned glass.

Simple Syrup 52

Simple Syrup Highball Vodka Bitters 52

Marketview Liquor Blog

JUNE 26, 2023

This cocktail showcases the robust notes of whiskey, complemented by the subtle sweetness of sugar and the complexity of aromatic bitters. To make an Old Fashioned , combine 2 ounces of bourbon or rye, 1 sugar cube, a few dashes of aromatic bitters and a splash of club soda in an old-fashioned glass.

Simple Syrup 52

Simple Syrup Highball Vodka Bitters 52

VinePair

SEPTEMBER 12, 2024

Credit: Copenhagen Distillery “I’m a huge fan of a good Stone Fence: a simple highball made with a shot of bourbon over ice topped off with hard apple cider. It’s a Whiskey Sour with a little allspice dram to really bring in those fall flavors. It’s perfect for the fall season with a nice balance of sweetness and bitterness.”

Speed Rack 92

Speed Rack Bartender Bartending Bitters 92

VinePair

JUNE 25, 2024

The distillery is in Hye, Texas, and the climate is amazing for aging whiskey. A high-proof, straight bourbon whiskey, Chattanooga 111 sits at — you guessed it — 111 proof. In our world, that translates to a robust spirit that can stand out amongst strong flavors like citrus, amari, and bitters to name a few common cocktail bullies.

Bartender 111

Bartender Bartending Head Bartender Whiskey 111

Barina Craft

JANUARY 25, 2024

American Football Conference Team Themed Drinks AFC East Buffalo Bills: Buffalo Bill - equal parts apple cider or juice and bourbon or rye whiskey. New England Patriots: New England Highball - when it comes to cocktails, what’s better than a highball while watching football?

Brandy 98

Brandy Vodka Liqueur Rum 98

Drink Me

MAY 31, 2023

Make one with ⅓ ENGINE gin , ⅓ Campari Italian bitters and ⅓ soda, shake with ice and pour over ice with orange garnish. The Classic Highball gets a fun mention from a fan favorite, and the only returning cast member, hilarious Jennifer Coolige. Our local Geyserville Gun Club features highballs on their permanent cocktail menu.

Highball 52

Highball Gin Wine Beer 52

Advanced Mixology

FEBRUARY 8, 2024

ounces of Martini red vermouth, a dash of Absinthe, and 1 dash of orange bitters, shake or stir with ice, and strain into a chilled glass. For more depth, add rye whiskey or cognac and a few dashes of Peychaud's bitters, known for their spicy profile. In a highball glass, muddle fresh mint leaves to release aromatic oils.

Mixology 52

Mixology Gin Simple Syrup Bitters 52

Drinkhacker

MAY 17, 2024

Add ice to a highball glass. bourbon or rye whiskey (we usually opt for Old Grandad 114, Rittenhouse Rye, or the highest-proof whiskey on the shelf) 1/4 oz. simple syrup 2 dashes Angostura bitters orange peel for garnish In an Old Fashioned glass, add the simple syrup and Angostura bitters. Pimm’s No.

Simple Syrup 101

Simple Syrup Gin Rum Tequila 101

Cheers

SEPTEMBER 11, 2024

Every season is whiskey season, but there’s something about the fall that makes the spirit even more appealing. Compass Box Artist Blend Scotch whiskey ¼ oz. Compass Box Artist Blend Scotch whiskey ¼ oz. Triple Dog Irish whiskey ½ oz. Apple cider 2 oz.

Whiskey 75

Whiskey Mixologist IPA Highball 75

Cheers

FEBRUARY 23, 2024

Gins play well with fresh herbs, fruits and produce so they’re a natural choice as a base for more refreshing, citrus-forward cocktails such as highballs, smashes and sours, says All Saints’ Weller. The addition of plum wine adds depth and richness, while cherry bitters provide a delightful finishing touch,” Ansaldi says.

Gin 113

Gin Infusions Bar Manager Bar Management 113

Chilled Magazine

SEPTEMBER 30, 2024

Lime Juice 3 Dashes Scrappy's Celery Bitters Preparation Combine liquid ingredients in a shaker with ice. Scotch , Vodka , Whiskey The Warrior Ingredients 1 ½ oz. Shake and strain over fresh ice in a highball glass. Alovine Aloe Vera Juice ½ oz. Shake and strain over fresh ice in a large rocks glass. Garnish with.25

Vodka 217

Vodka Mixologist Bitters Liqueur 217

Moody Mixologist

MAY 3, 2024

2 oz white rum 3/4 oz pineapple syrup 3/4 oz lime juice 8-10 mint leaves, plus more for garnish Soda water In a highball glass, gently muddle your mint leaves with pineapple syrup. Shake until chilled, then double strain with a fine mesh strainer into a highball glass filled with ice. Stir with a bar spoon until chilled.

Simple Syrup 52

Simple Syrup Muddling Rum Highball 52

Advanced Mixology

MARCH 11, 2024

A dash of orange bitters here and you've got yourself a cocktail that's like a refreshing breeze on a hot day. Campari's bitterness sliced with orange juice's sweetness is like a debate club where everyone wins. Shake well and strain into a highball glass filled with fresh ice. Yes, please!

Simple Syrup 52

Simple Syrup Rum Gin Vodka 52

Australian Bartender

JULY 17, 2024

, Sydney, NSW Caretaker’s Cottage, Melbourne, VIC Door Knock, Sydney, NSW Double Deuce Lounge, Sydney, NSW Foxtrot Unicorn, Perth, WA Frog’s Hollow Saloon, Brisbane, QLD Goodwater, Melbourne, VIC Maybe Sammy, Sydney, NSW Old Mate’s Place, Sydney, NSW Hotel Bar of the Year Proudly sponsored by Moet-Hennessy Aster Bar at The Intercontinental, Sydney, (..)

Bar 97

Bar Bartender Bartending Club 97

The Whiskey Wash

AUGUST 31, 2024

Bushmills Irish Whiskey is encouraging its fans to enjoy a Bushmills summer cocktail to see out the season. The cocktail contains Bushmills 10 Year Old Single Malt Whiskey. This award-winning expression has been praised for its use in a whiskey highball. The Bushmills Whiskey Sour Not a sweet cocktail fan?

Whiskey 82

Whiskey Simple Syrup Liqueur Highball 82

VinePair

SEPTEMBER 19, 2024

After conquering low-lift highballs and easy equal-parts concoctions, most aspiring bartenders are eager to step into the big leagues and attempt more intricate cocktails. What should be an easy equal-parts build with the addition of some Benedictine and bitters proves to be a little more delicate of a balance to strike.

Bartender 111

Bartender Bartending Bar Spoon Bitters 111

The Whiskey Wash

AUGUST 31, 2024

Bushmills Irish Whiskey is encouraging its fans to enjoy a Bushmills summer cocktail to see out the season. The cocktail contains Bushmills 10 Year Old Single Malt Whiskey. This award-winning expression has been praised for its use in a whiskey highball. The Bushmills Whiskey Sour Not a sweet cocktail fan?

Whiskey 52

Whiskey Simple Syrup Liqueur Highball 52

The Whiskey Wash

AUGUST 31, 2024

Bushmills Irish Whiskey is encouraging its fans to enjoy a Bushmills summer cocktail to see out the season. The cocktail contains Bushmills 10 Year Old Single Malt Whiskey. This award-winning expression has been praised for its use in a whiskey highball. The Bushmills Whiskey Sour Not a sweet cocktail fan?

Whiskey 52

Whiskey Simple Syrup Liqueur Highball 52

The Whiskey Wash

OCTOBER 3, 2024

This drink works really well in high heat or the bitter winter. The Dewar’s 12 Year Old offers an affordable option and is divine in a myriad of cocktails, including a Whisky Highball. Peanut Butter Old Fashioned Peanut butter-flavored whiskey has had a huge run of popularity in the last few years.

Liqueur 78

Liqueur Highball Whiskey Bitters 78

VinePair

SEPTEMBER 17, 2024

Whether you’re making a spirit-forward Old Fashioned that calls for a high-proof whiskey or you want a lighter, fruitier style for your highball, there’s a bottle below that will complement any mood. Bulleit plays well with many ingredients to be the perfect bourbon for your next Manhattan, Old Fashioned, or bourbon Whiskey Smash.” —Jay

Bartender 98

Bartender Bartending Head Bartender Highball 98

Cocktail Contessa

JULY 8, 2022

This goes into a quick and easy way make batches by converting ounces to cups and reducing the amount of bitters added (if any). Once you’ve reduced the bitters and added a bit of water for dilution, you can put your batch in the fridge for 4 hours to overnight, and you’ll be ready to serve the next day.

Simple Syrup 52

Simple Syrup Highball Infusions Bitters 52

VinePair

MARCH 13, 2024

Sure, there’s the Black & Blonde and the infamous Irish whiskey-Bailey’s-Guinness shot that shall not be named, but there’s a whole realm of creative, low-lift Guinness cocktails primed to elevate any weekend festivities you might have in the works. Strain into a highball glass over fresh ice. Stir until chilled. Top with Guinness.

Stout 128

Stout Simple Syrup Liqueur Vodka 128