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If you already enjoy the flavor of bay leaf, or even if you aren't sure what it actually tastes like, I think you'll love this delicious simplesyrup recipe for cocktails and mocktails! I have always found dried leaves to be a bit more subdued initially, but also more peppery and perhaps more bitter.
Raspberry SimpleSyrup 12 oz. Strawberry SimpleSyrup* Preparation Combine Sagamore Rye Whiskey, lemon juice, and strawberry simplesyrup in a shaker with ice. Pour into highball glass. Whether you decide to mix up a whiskey lemonade or a citrusy punch, your parties are sure to be a hit!
Gin Plymouth Sunrise by Teransc Phillip - Minneapolis, MN Ingredients 1 ½ oz Plymouth Gin ½ oz Marionberry Syrup (Portland Syrups) or sub any fruit pancake syrup ¼ ox 1:1 simplesyrup ¾ oz Freshly squeezed lemon juice ¼ oz Pineapple Juice 2-3 dashes Cherry/Chocolate bitters Top with Soda Preparation Shake all ingredients but soda with ice.
It is as complex as it is simple when imbibed with NOLET’S Silver Gin. SimpleSyrup (or to taste) 2-3 oz. Club Soda Lemon Slice and/or Cherry (for garnish) Preparation Build the cocktail over ice in a Collins glass (or highball), in the order listed above. SimpleSyrup 1 oz. NOLET’S Silver Gin 1 oz.
Grapefruit Soda Jarritos, Squirt, or Fresca, or fresh-squeezed Grapefruit Juice Garnish: Grapefruit wedge or lime wheel Preparation Rim a highball glass with lime and dip in coarse salt. SimpleSyrup Preparation Combine ingredients into a mixing glass with ice. Raspberry SimpleSyrup oz. Martini Bitters 1 oz.
The Kalimotxo may not be for those who feel overly precious about the sanctity of their wine, the simple combo of red wine and Coca-Cola is a delicious Spanish classic. cola syrup 1/2 oz. Sherry Cherry” Syrup Fill a 1-quart container almost to the top with dried sour cherries (about 500 grams). simplesyrup (1:1) 1/4 oz.
Sweet Vermouth 3 dashes Angostura Bitters Preparation Add all ingredients in a mixing glass and stir until cold and diluted. Photo by Las Californias Gin Gin , Liqueur Figueroa Street Highball Ingredients 1 ½ oz. Add The Community Spirit Vodka coffee liqueur and simplesyrup or sugar cubes and shake vigorously.
This tropical winter highball highlights the remarkable whisky, speaks to winter-fruit seasonality, and offers a bit of escapism. 23 Rum 1 oz Lemon Juice 3/4 oz Golden Spice Syrup* 1 1/2 oz Sidral Soda Preparation Combine Blue Label, Rum, Lemon Juice and Golden Spice Syrup in a shaker with crushed ice.
Tonic Water Preparation Add ice into highball or balloon glass. Fresh Squeezed Lemon Juice Agave Syrup or SimpleSyrup, to taste 2 strawberries Lemonade, to top Soda Water, to top Preparation In a shaking tin, add strawberries and muddle. Monin South Seas Blend Syrup ½ oz. Chambord Liqueur 1 1/2 oz.
Simplesyrup Preparation Combine in a shaker with ice and shake until well chilled. Gin , Rosé Wine La Boheme by La Voile Restaurant, Boston Ingredients 1 oz Yu Gin 1 oz cranberry juice 1 oz Lillet Rose Cranberry bitters Preparation Shake and strain into Martini glass. simplesyrup 2 tsp. Lemon juice ½ oz.
Strain into highball glass over fresh ice. Print Serpent’s Charm Course Drinks Keyword cherry juice, chocolate bitters, Dewar’s Scotch, Martini Bitter Ingredients 1 oz. Martini & Rossi Bitter 1 oz. Simplesyrup oz. Shake for 10 seconds.
simplesyrup Club soda Lemon twist for garnish Preparation In a shaker, combine Noces Royales, lemon juice, and simplesyrup with ice. Shake well and strain inta highball glass filled with ice. tonic water 3 dashes orange bitters Orange slice for garnish Preparation Fill a wine glass with ice.
Featuring Texas 1, pecan syrup, and aromatic bitters, this spirit-forward cocktail is garnished with Texass state nut and an orange wheel. The nutty warmth of pecan syrup enhances the boldness of Texas 1s bouquet of sourdough toast, peaches, and tiramisu. Add whisky, pecan syrup, and bitters. Ingredients 1.5
Of course, if you’re looking for a quick, zero-proof alternative, you can always add a little non-alcoholic bitters to club soda or muddle some fresh mint for flavor. Copyright A Bar Above STRAWBERRY DAIQUIRI This fruity mocktail isn’t just a blend of fruit and simplesyrup thrown in a blender.
Lemonade Preparation Combine all ingredients over ice in a Highball glass. SimpleSyrup 3/4 Fresh Lemon Juice 1 oz. Open is a refreshing mix of Dewar’s 12-Year-Old, club soda, and lemonade. Scotch , Whiskey The Lemon Wedge Ingredients 1 1/2 oz. Dewar’s 12-Year-Old 3 oz. Club Soda 2 oz. Stir to incorporate.
Pineapple simplesyrup is a great way to enjoy the tropical flavor of fresh pineapple all year round. This ultra easy recipe uses just two ingredients, and whether you have a whole fresh pineapple or just bottled juice on hand, I have the perfect pineapple syrup for you! What is simplesyrup? That’s it!
Most classic gin cocktails can be categorized into spirit-forward sips (like Martinis and Negronis), sours (like the Gimlet), and highballs (Gin and Tonic). Other notable gin classics include the bubbly gin and champagne cocktail the French 75, and the more modern tiki classic, Saturn (gin with passionfruit, lime, and orgeat syrup).
That said, some Sake can also have bitter or herbal notes. Lime Juice 0.5oz Pineapple Juice 0.5oz SimpleSyrup 1 Egg White Method : Add all the ingredients to a cocktail shaker and fill with cubed ice. Hana Hana Highball This is a simple cocktail, similar to a spirit mixer but with such an interesting flavor profile.
Liqueur , Whiskey Rita's Refresher Ingredients 1/2 cup Jeptha Creed 4-Grain Straight Bourbon 1/2 oz Lime Juice 1/2 oz Orange Juice 1/2 oz Triple Sec 1 oz SimpleSyrup Lemon & Lime Preparation Add ice then ingredients to a shaker. Shake then strain over ice into rocks glass. Garnish with lemon & lime. Garnish with lemon.
Highball glasses suit tall, refreshing drinks. Highball Glass: For Gin & Tonic, Moscow Mule. Simplesyrup is a must-have. Bitters like Angostura add complexity. Flavored syrups and liqueurs add creativity. SimpleSyrup: Equal parts sugar and water, heated until dissolved. Dust and polish.
SimpleSyrup ½ oz. Sweet and Sour Splash of Club Soda Preparation In a highball, shake (DO NOT muddle). Sit back and sip on the Sweet Melissa, an elegant and refreshing blend of Ciroc Passion Vodka, mint, lavender bitters, agave, lemon, and cranberry juice, priced at $20. Agave Syrup ¾ oz. Rosemary Syrup ¾ oz.
Print Matcha Mint Garden & Tonic Course Drinks Keyword green juice, lime, matcha, mint syrup, Seedlip Garden Ingredients 1 ½ oz. Mint simplesyrup 1 oz. Print Lights Out Course Drinks Keyword blackberry, chocolate bitters, soda, thyme Ingredients 1 ½ oz.
Print Summer Blues Spritzer Course Drinks Keyword Blueberry vodka, Irish whiskey, lemon juice, lychee liqueur, mint, Simplesyrup Ingredients 1 ½ oz. Simplesyrup ½ oz. Pour into a highball glass filled with ice. Top with additional crushed ice and add a generous float of bitters.
For mixers, keep a variety of juices, sodas, and bitters on hand. Consider having a selection of rocks glasses, martini glasses, and highball glasses to suit different drink styles. A simple citrus twist, a sprig of mint, or a few olives can transform a basic cocktail into a visually appealing masterpiece.
Print Matcha Mint Garden & Tonic Course Drinks Keyword green juice, lime, matcha, mint syrup, Seedlip Garden Ingredients 1 ½ oz. Mint simplesyrup 1 oz. Print Lights Out Course Drinks Keyword blackberry, chocolate bitters, soda, thyme Ingredients 1 ½ oz.
For Jack Daniel’s, the added spice of any Single Barrel whiskey makes the perfect Manhattan: Ingredients: 2 oz Jack Daniel’s Single Barrel Whiskey ½ oz Sweet Vermouth ½ oz Dry Vermouth 2 dashes of bitters Method: ½ fill a cocktail mixing glass with cubed ice. 2/3 fill a highball glass with crushed ice. Strain the liquid into the glass.
Avoid over-muddling, which can result in a bitter taste. Infusions are another excellent method, allowing the herbs to steep in spirits or syrups for a more concentrated flavor. oz SimpleSyrup, 10-12 Mint Leaves, Soda Water. Instructions: Muddle mint leaves with simplesyrup and lime juice. Add rum and ice.
The easiest cocktails to master, according to bartenders: Manhattan Cuba Libre Moscow Mule Daiquiri Vodka Martini Old Fashioned Whiskey Highball Honeysuckle Negroni Vodka Soda “The easiest drink to master, from my perspective, is the classic Manhattan. Two ounces whiskey , one ounce sweet vermouth , and two dashes aromatic bitters.
In this variation, the classic Margarita build gets a boost from a bird’s eye chili-infused simplesyrup, which provides the build with both sweetness and heat. Rounded out with a squeeze of lime juice and jalapeño-infused simplesyrup, the Spicy Blood Orange Margarita is sure to bring some sunshine to even the darkest winter days.
Add ice to a highball glass. simplesyrup 2 dashes Angostura bitters orange peel for garnish In an Old Fashioned glass, add the simplesyrup and Angostura bitters. agave nectar or simplesyrup 1 oz. Pimm’s No. Add Pimm’s No. RT Old Fashioned 2 oz. Add a large ice cube. RS Paloma 2 oz.
This award-winning expression has been praised for its use in a whiskey highball. The Bushmills Orchard Spritz On the sweet end of the spectrum, we have the Bushmills Orchard Spritz. The cocktail contains Bushmills 10 Year Old Single Malt Whiskey. Here is how to make it. Add ice to the shaker and shake again until chilled.
See Recipe Tom Collins Similar to the Gin Rickey, the Tom Collins is a simple, straightforward mixture of gin, citrus, and soda. But this cocktail swaps out limes for lemons, and adds a bit of simplesyrup for a kick of sweetness. The two help offset the bitter and fruity Aperol to keep it balanced.
This goes into a quick and easy way make batches by converting ounces to cups and reducing the amount of bitters added (if any). Once you’ve reduced the bitters and added a bit of water for dilution, you can put your batch in the fridge for 4 hours to overnight, and you’ll be ready to serve the next day.
To make these drinks easily, ensure your home bar is well-equipped with essentials like cocktail shakers, muddlers, jiggers, drink strainers and mixers such as simplesyrup, club soda and fruit juices. You can create simplesyrup by dissolving 1 cup of sugar in 1 cup of water.
To make these drinks easily, ensure your home bar is well-equipped with essentials like cocktail shakers, muddlers, jiggers, drink strainers and mixers such as simplesyrup, club soda and fruit juices. You can create simplesyrup by dissolving 1 cup of sugar in 1 cup of water.
You can opt for simplehighballs, three-ingredient, sweet and sour drinks like the Daiquiri , or more complex tropical or tiki drinks like the classic Mai Tai. Let’s dive into the drink categories: Simplehighballs These are your most basic mixed drinks and always a crowd-pleaser. Like cachaca?
Fresh lemon juice is added to help brighten the drink up and balance out the bitterness from the tea and grapefruit juice. But other sweeteners such as honey or simplesyrup would work fine as well. This drink is served in a highball glass. Recipe Type: Cocktails Glassware: Highball Servings: 4 - 6 INGREDIENTS 750 ml.
Bold, bitter, and dry, with cinnamon, pine, and poppy notes. I added just enough simplesyrup, lime juice, and soda to bring back memories of childhood Christmas mornings eating homemade cinnamon rolls and drinking the glass-bottle Coke with the drawing of Santa on the side. Stir to combine and enjoy.
Look for categories of FROZEN RUMMYS, STIRRED and TIKI, classic and imaginative HIGHBALLS, as well as the irresistible COCKTAILS FOR FOUR that look back to the legendary Trader Vic’s from days gone by. Simplesyrup 1 oz. Mango ¼ Angostura bitters ➜ Fill cocktail shaker halfway with ice and add ingredients.
oz Don Julio Reposado 2 Dashes Orange Bitters .25 oz Herbal Liqueur 2 Dashes Mole Bitters Garnish: Orange Peel Glassware: Coupe Preparation: In a shaker, combine ingredients and strain into coupe glass. Johnnie Walker: Ice Chalet Perfect Whisky Highball This is the Johnnie Walker Blue Label Ice Chalet. Allow to cool.
Rebujito A popular way to beat the heat in southern Spain, the classic Rebujito is a simplehighball of dry sherry and Sprite or 7up. Ingredients 75ml Gonzalez Byass Leonor Palo Cortado 2 Orange slices 1 Lemon Slice 20ml 1:1 simplesyrup Method Muddle your sliced citrus fruit with the sherry and simplesyrup in the bottom of a shaker.
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