Remove Bitters Remove Highball Remove Muddling
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6 NOLET’S Silver Gin Cocktails Perfect for Summer

Chilled Magazine

Club Soda Lemon Slice and/or Cherry (for garnish) Preparation Build the cocktail over ice in a Collins glass (or highball), in the order listed above. Honey Syrup (2 : 1 honey to water ratio) 2 dashes Bitters (optional) Small Pinch of Ginger Salt (optional) Preparation In a cocktail shaker, mix fresh lemon juice and honey syrup.

Gin 211
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Taste Test: Blanc Vermouth

Imbibe Magazine

Elegantly off-dry, its flavors and aromatics range from bitter wormwood to white flowers to stone fruit and even marshmallow. 16.96, astorwines.com Contratto Bianco Vermouth Pale golden in the glass, this bianco from Italy’s Piedmont region packs a bitter punch. Here are six bottles to acquaint you with the category.

Bitters 225
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Toast To Love With These 8 Valentine’s Day Cocktails!

Chilled Magazine

Tonic Water Preparation Add ice into highball or balloon glass. Heavy Cream 4-5 Fresh Raspberries Preparation In a shaker tin add your raspberries and muddle. Fresh Squeezed Lemon Juice Agave Syrup or Simple Syrup, to taste 2 strawberries Lemonade, to top Soda Water, to top Preparation In a shaking tin, add strawberries and muddle.

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Happy National Vodka Day! Here Are Some Cocktails to Celebrate

Chilled Magazine

Sweet and Sour Splash of Club Soda Preparation In a highball, shake (DO NOT muddle). Sit back and sip on the Sweet Melissa, an elegant and refreshing blend of Ciroc Passion Vodka, mint, lavender bitters, agave, lemon, and cranberry juice, priced at $20. Top with lavender bitters and daisy flower clipped to the glass.

Vodka 130
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Best Mocktail Recipes for Dry January and Beyond

A Bar Above

Of course, if you’re looking for a quick, zero-proof alternative, you can always add a little non-alcoholic bitters to club soda or muddle some fresh mint for flavor. With simple ingredients that still bring that bitter bite, this chic cocktail could easily be mistaken for its boozy counterpart. ounce Fresh Lime Juice 0.5

Mocktails 225
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A Look into the Origins of French Liqueurs in Celebration of National Liqueur Day with Heavenly Spirits

Chilled Magazine

Shake well and strain inta highball glass filled with ice. Baie des Trésors Rhum Agricole Blanc Plein Soleil 4-5 dashes of chocolate bitters Preparation In a mixing glass with ice, add Arvani, crème de banane, Baie des Trésors Plein Soleil, and bitters. Noces Royales 1 oz. fresh lemon juice 1/2 oz. Stir and strain inta glass.

Liqueur 198
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The Chilled 100 Bartenders Celebrate Creativity by Crafting Original Cocktails Made with Plymouth Gin

Chilled Magazine

Strain over a highball glass and add crushed ice. Once everything is boiling pass all the content of the pot to a mixing bowl and muddle. Add Angostura bitters for garnish. Garnish with a mint sprig and 2 buzz buttons. Strain over a cheesecloth and keep the liquid.

Gin 197