Mixologists

MARCH 28, 2025

Beyond the Shaker: Mastering Advanced Stirring & Infusion Techniques While shaking is a fundamental technique, advanced mixologists understand the nuanced artistry of stirring, layering, and infusion. Infusion techniques, such as fat-washing (e.g., bacon-infused bourbon), sous vide infusions (e.g.,

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Mixology Bartending Bartender Molecular Mixology 52

Mixologists

MARCH 14, 2025

Maintain Consistency: Ensure uniform quality and taste even amidst high-volume periods, safeguarding your reputation for excellence. A coffee-infused vodka, for example, can add an extra layer of coffee flavor to your cocktails. oz Vodka (consider a coffee-infused vodka for added depth), 1 oz Coffee Liqueur (Mr.

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Mixologist Simple Syrup Bar Spoon Liqueur 52

Mixologists

MARCH 14, 2025

In Miami, expect to see tropical fruit infusions like guava and passionfruit, reflecting the city's vibrant culture and warm climate. Consider: Smoked Coffee Old Fashioned: Infuse bourbon with smoked coffee beans for a rich, aromatic twist. Invest in high-quality glassware, garnishes, and presentation techniques.

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Mixologists

APRIL 10, 2025

Be exceedingly careful not to shred the delicate mint leaves, as this can unfortunately impart a bitter taste to the finished drink. Add the freshly squeezed lime juice and the high-quality white rum. Fill the glass generously with crushed ice and then top it off with chilled soda water, leaving a little room at the top.

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Simple Syrup Bar Tools Tequila Alcohol 52

Imbibe Magazine

FEBRUARY 10, 2025

Starting with 15 gins, Valerie now stocks north of 100 that make their way into house Gin & Tonics , bottled freezer door Martinis , and seasonal originals like Lulu’s Back in Town (Sipsmith overproof gin, Condesa prickly pear and orange blossom gin, Suze, poblano, lime cordial, pimento bitters). It just soars.

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Gin High Volume Liqueur Tinctures 212

VinePair

DECEMBER 17, 2024

Their choices run the gamut, from long-term favorites to hot new arrivals, from high-volume producers to neighborhood taprooms. From being North Carolinas Brewery of the Year to repeat wins at the Great American Beer Festival to placing in the World Beer Cup, Pilot has a proven track record of brewing high-quality beers.

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