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We Asked 12 Bartenders: What’s the Most Underrated Whiskey Cocktail? (2024)

VinePair

Some of the worlds most iconic cocktails employ whiskey as their base liquor. But there are many other whiskey cocktails, many with historic roots, that have enjoyed a quiet revival along with the boom of craft cocktail culture. So we tapped 12 bartenders to find out which whiskey cocktails they felt werent getting enough accolades.

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We Asked 11 Bartenders: What’s the Best Whiskey for Hot Toddies?

VinePair

Beyond its warming properties, this combination of hot water or tea, lemon, honey or sugar, and whiskey has a long history of use as a cure for the all-too-common winter cold. It makes sense all the cocktails ingredients, even whiskey at one point, have been used as home remedies to treat the unpleasant symptoms of a cold.

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We Asked 16 Bartenders: What’s the Most Underrated Cheap Bourbon?

VinePair

The mash bill contains 18 percent rye and 10 percent malted barley to flesh out the 72 percent corn, and you can definitely taste all three grains along with the classic caramel, brown sugar, and oak frame. Most liquor stores I’ve seen sell OGD for about $25, which is a solid price point for how nicely the whiskey drinks!

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Bourbon vs. Rye: What’s the Difference?

A Bar Above

Whiskey has continued to grow in popularity over the years, and it doesn’t look like it’s going to slow down anytime soon! Within the whiskey category, two of the most celebrated types are bourbon and rye. They both have their specific qualities that make whiskey lovers loyal to one or the other.

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A Complete Guide to Bitters and the Cocktails to Make With Them [Infographic]

VinePair

In 1806, The Balance and Columbian Repository in upstate New York published what would become known as the original definition of a cocktail: “C**k-tail is a stimulating liquor, composed of spirits of any kind, sugar, water, and bitters.” Bitters themselves have evolved, too. Bitters themselves have evolved, too.

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13 to Try: Vermouths

Imbibe Magazine

Its wine-forward character is dry and cleanly acidic with a soft, supple, spice-accented bitterness. Great with a splash of soda, the noir could also brighten up a Manhattan (especially if you go 50:50 with a robust rye whiskey ). This vermouth is bold enough to stand up to any whiskey in a Manhattan or Rob Roy.

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5 Rye Whiskeys To Elevate Your Manhattan Cocktail

The Whiskey Wash

However, you can put your own personal spin on your Manhattan cocktail just by changing the rye whiskey used in the recipe. Find the perfect 6 rye whiskeys to get you started, here. Or as many dashes of bitters as you want Maraschino cherry to garnish. Sometimes, the classic method is a classic for a reason. Ragtime Rye, 45.2%

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