VinePair

AUGUST 30, 2024

The first looks like a Martini glass and is filled with two-and-one-half ounces of Old Raj gin, a half-ounce of González Byass dry vermouth, and a couple dashes of orange bitters. It is usually served beside the cocktail glass, typically set in a small bowl of crushed ice to keep it cold. It’s just, like, cute.

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Highball Gin Liquor Craft Cocktails 105

VinePair

MAY 22, 2024

“I feel like we’re betraying what a Paloma should be,” she says from the office of her winery, articulating her stance that any attempt to update or riff on the Paloma’s fast-and-easy highball format misses the point of the cocktail entirely. “It I love to see the creativity here on this cocktail. Paloma is a cantina drink.”

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Tequila Highball Bartender Bartending 98

Bartender.com

NOVEMBER 8, 2023

Beverage Director Marcus Ragas has created an inventive and playful craft cocktail bar program and menu – fun drinks equal a fun vibe. Mango ¼ Angostura bitters ➜ Fill cocktail shaker halfway with ice and add ingredients. GIN RUMMY offers several NO BOOZE options for the sober crowd or designated driver.

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Gin Bar Simple Syrup Tiki 52

Cocktail Contessa

JULY 8, 2022

This goes into a quick and easy way make batches by converting ounces to cups and reducing the amount of bitters added (if any). You’re multiplying ingredients by 8 by converting ounces to cups – creating a batch of cocktails for 8. But the cheat is convert ounces to cups and reduce bitters by 1/3.

Simple Syrup 52

Simple Syrup Highball Infusions Bitters 52

Marketview Liquor Blog

JUNE 26, 2023

Those of us who appreciate the finer things in life understand the allure of a perfectly crafted cocktail. This cocktail showcases the robust notes of whiskey, complemented by the subtle sweetness of sugar and the complexity of aromatic bitters. Add ice, stir gently and garnish with an orange twist.

Simple Syrup 52

Simple Syrup Highball Vodka Bitters 52

Marketview Liquor Blog

JUNE 26, 2023

Those of us who appreciate the finer things in life understand the allure of a perfectly crafted cocktail. This cocktail showcases the robust notes of whiskey, complemented by the subtle sweetness of sugar and the complexity of aromatic bitters. Add ice, stir gently and garnish with an orange twist.

Simple Syrup 52

Simple Syrup Highball Vodka Bitters 52

Spiritz

AUGUST 14, 2024

These innovations have introduced a new depth of f lavour that goes beyond the typical sweet, sour and bitter profiles, adding complexity and a unique taste sensation to cocktails. In the modern bar scene, these savoury and umami-infused cocktails are becoming increasingly popular, often taking the place of classic cocktails.

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Tequila Mixologist Highball Craft Cocktails 49

Advanced Mixology

FEBRUARY 8, 2024

Absinthe is making a comeback in the world of cocktails. This anise-flavored spirit has now been thrust back into the spotlight with the rising popularity of craft cocktails. ounces of Martini red vermouth, a dash of Absinthe, and 1 dash of orange bitters, shake or stir with ice, and strain into a chilled glass.

Mixology 52

Mixology Gin Simple Syrup Bitters 52

Bartender.com

JANUARY 19, 2024

Inspired by the iconic era of the 1990s and characters from well-known romance films, this lively establishment serves classic cocktails with a creative twist in frozen glassware. Beverage Program The menu is categorized into three sections — Highballs, Shaken, and Stirred.

Bar 52

Bar Nightlife Tinctures Craft Cocktails 52

Bartender.com

OCTOBER 1, 2024

1, and will soon open the doors to a sure-to-be-talked-about new craft cocktail bar, 53 A.D., Cilantro Martini Makes one drink Ingredients: 2 oz Empirical Cilantro ¼ oz Dry vermouth 2 dashes Orange bitters Lemon twist, for garnish Steps: In a mixing glass filled with ice, combine the Empirical Cilantro, vermouth and bitters.

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Bar Club Highball Bitters 52

The Whiskey Wash

AUGUST 16, 2024

The Drambuie website encourages drinkers to enjoy the whisky liqueur in crafted cocktails , noting that the sweet spirit cuts through the bitterness of coffee very well. As such, there are a host of Drambuie x coffee cocktails that you can make at home. Garnish with a grapefruit twist.

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Liqueur Highball Brandy Craft Cocktails 52

Advanced Mixology

MARCH 11, 2024

A dash of orange bitters here and you've got yourself a cocktail that's like a refreshing breeze on a hot day. Campari's bitterness sliced with orange juice's sweetness is like a debate club where everyone wins. 3 Top Cocktails With Orange Juice and Rum Rum and orange juice come together like sand and sea—perfectly.

Simple Syrup 52

Simple Syrup Rum Gin Vodka 52

VinePair

MAY 13, 2024

The Vodka Y Soda isn’t just a two-ingredient highball; they add guava and pasilla into the mix, and the result is refreshing and intensely flavorful. Romeo’s , helmed by alumni of fellow EV-staple Virginia’s, offers a chill spot for fancy drinks and basic highballs in an aesthetic that references the ‘90s.

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Vodka Highball Bar Hospitality 117

Moody Mixologist

MAY 29, 2023

Making classic cocktails keto-friendly While going on a ketogenic diet can be a challenge for the craft cocktail enthusiast, it is entirely possible to modify certain drinks to meet the low-carb requirement. One of my favorite ways to keto-ify drinks is to use a keto simple syrup instead of sugar-based simple syrup.

Simple Syrup 52

Simple Syrup Rum Bar Spoon Club 52

A Bar Above

DECEMBER 30, 2024

HOLD THE BASE SPIRIT: MAKING BEVERAGES INTERESTING WITHOUT LIQUOR SODA WATER AND BITTERS As someone whose go-to drink is a whiskey highball , an easy substitute is to skip the alcohol and simply combine soda water (or tonic if youre a gin and tonic drinker) and bitters. Add lime juice and simple syrup. Shake and strain.

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Simple Syrup Mocktails Alcohol Muddling 245

Good Spirits News

DECEMBER 26, 2024

There are spirits and then theres spirit, and El Guapo embodies bothin no small part because the leader of the brand, Christa Cotton, came of age in a craft cocktail culture ripe with creativity. Their bitters are no-sugar added and vegan. Their labels are made from recycled craft paper. Really well done.

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Bitters Tiki Rum Tequila 95

Mixologists

FEBRUARY 5, 2025

This article will delve into that journey, exploring the evolution of Irish whiskey from its earliest beginnings as "holy water" to its current status as a beloved ingredient in classic and contemporary "highballs." It's a misconception that Irish whiskey is only suitable for simple highballs. Recipe: 1.5

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Highball Whiskey Simple Syrup Bitters 52

VinePair

NOVEMBER 11, 2024

Plum Boulevardier at Bar Goto Niban Credit: VinePair Staff You can’t really go wrong with any of the well-crafted cocktails or highballs at Bar Goto Niban (the Sakura Martini, with its mix of gin and sake, is a popular order). Sweet vermouth and bitters keep things classic, while orgeat provides a calming dose of sweetness.

Happy Hour 101

Happy Hour Gin Wine Tiki 101

Mixologists

JANUARY 16, 2025

The Principles of Mindful Mixology Mindful mixology is not merely about the end product - the carefully crafted cocktail itself. Matcha is the star player in our mindful cocktail creations, offering a versatile canvas upon which we can paint a multitude of aromatic and flavor experiences. Allow to cool before using.

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Mixology Simple Syrup Highball Gin 52

Mixologists

JANUARY 16, 2025

The Principles of Mindful Mixology Mindful mixology is not merely about the end product - the carefully crafted cocktail itself. Matcha is the star player in our mindful cocktail creations, offering a versatile canvas upon which we can paint a multitude of aromatic and flavor experiences. Allow to cool before using.

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Mixology Simple Syrup Highball Gin 52

Bartender.com

APRIL 10, 2025

You’ll learn essential tools and techniques, master classic recipes, and explore unique ingredients like angostura bitters. We’ll cover everything from perfecting a mimosa to crafting drinks with fresh fruit peels. A dedicated seating area nearby encourages relaxation and socialization while enjoying the crafted cocktails.

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Mixology Molecular Mixology Mixologist Bartender 52

Mixologists

MARCH 13, 2025

The clinking of ice, the aromatic swirl of coffee, and the vibrant hues of a well-crafted cocktail – these are the hallmarks of a delightful mixology experience. Fruit peels and herb stems, typically thrown away, can be used to create aromatic bitters and liqueurs. "Upcycled Absolutely! "Zero-Waste Shake well.

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Zero-Proof Mixology Infusions Sustainable Sips 52

Mixologists

MARCH 28, 2025

A Local Cocktail Recipe: The Regional Refresher To illustrate the potential of local ingredients, here's a sample recipe: Ingredients: 2 oz Local Gin (e.g., Strain into a highball glass filled with ice. They might explore the process of aging cocktails in small oak barrels, imparting depth and complexity.

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Mixology Infusions Molecular Mixology Gin 52

Mixologists

APRIL 10, 2025

Old Tom Gin: A slightly sweeter style of gin, historically popular in the 18th century and experiencing a resurgence in the craft cocktail scene. The Tonic Spectrum: Understanding Different Flavors and Their Profiles The term "tonic" no longer simply refers to a bitter, slightly sweet carbonated water.

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Gin Infusions Bitters Bar Spoon 52

Mixologists

APRIL 10, 2025

Old Tom Gin: A slightly sweeter style of gin, historically popular in the 18th century and experiencing a resurgence in the craft cocktail scene. The Tonic Spectrum: Understanding Different Flavors and Their Profiles The term "tonic" no longer simply refers to a bitter, slightly sweet carbonated water.

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Gin Infusions Bitters Bar Spoon 52

Mixologists

APRIL 10, 2025

Think far beyond the mere arrangement of tables and chairs; instead, envision a thoughtfully designed space that is as inherently functional as it is aesthetically inviting, meticulously considering all the practicalities that will effortlessly facilitate the seamless serving and joyful enjoyment of exquisitely crafted cocktails.

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Simple Syrup Bar Tools Tequila Alcohol 52

Mixologists

APRIL 11, 2025

The Cocktail Shaker: Chill and Combine Like a Seasoned Pro The Cocktail Shaker is an absolutely indispensable tool for crafting cocktails that demand thorough chilling and the seamless combination of ingredients that naturally resist emulsification, such as vibrant fruit juices, rich dairy cream, and delicate egg whites.

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Bar Tools Bartending Bartender Bar 52

Advanced Mixology

MARCH 25, 2025

Craft cocktails arent just drinkstheyre an experience. Whether you're a seasoned pro or a beginner entering the mixology world, grasping the nuances of mixing the perfect cocktail can take your expertise to the next level. One thing for certain: a great cocktail is more than mixing spiritsit takes balance, flair, theatre.

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Craft Cocktails Mixology Liquor Bar Spoon 62

Mixologists

FEBRUARY 19, 2025

From crisp, refreshing highballs to complex and layered sours, Irish whiskey is proving its mettle as a base for innovative and exciting drinks. and join us as we delve into the dynamic world of modern Irish whiskey cocktails, exploring the trends, techniques, tantalizing recipes, and rich history that are shaping this exciting scene.

Mixology 52

Mixology Whiskey Simple Syrup Muddling 52

Mixologists

JANUARY 16, 2025

In this comprehensive guide, we'll delve into a wide array of advanced cocktail preparation methods, equipping you with the knowledge and practical skills to elevate your home bartending game. So get ready to go beyond the basics and unlock a new realm of cocktail artistry. Garnish with a lime wheel.

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Infusions Muddling Simple Syrup Mixology 52

Bartender.com

APRIL 10, 2025

Quality glassware is crucial for serving various cocktails and liqueurs. A set of rocks glasses, highball glasses, and coupe glasses covers most drink styles. A set of versatile tumblers, highball glasses, and coupes covers most cocktail styles, allowing hosts to serve drinks in their proper vessels.

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Bar Bar Tools Bartender Bartending 40

Cheers

FEBRUARY 19, 2025

A new cocktail that plays into both the savory and spritz trends is the Spritzza at New York pizzeria Don Antonio. This pizza spritz combines Italian red bitters, house-made oregano syrup and lemon; its topped with soda and a lambrusco wine floater and garnished with a cherry tomato and olive skewer. And now, the drink trends for 2025.

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Zero-Proof Infusions Vodka Tequila 64