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Wedding Party Gift Guide

A Bar Above

Although wine glasses can definitely be a standalone gift, adding in some adorable wine charms makes it way more fun. And if you like making bitters, gift your DIY bitters with our brand new bitters bottles ! Then you can invite yourself over for a craft cocktail once they’ve mastered it… Win-win!

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13 to Try: Vermouths

Imbibe Magazine

Its wine-forward character is dry and cleanly acidic with a soft, supple, spice-accented bitterness. But really, a vermouth this iconoclastic is built for fresh cocktail adventures. Del Professore, which emerged from Italy during the current cocktail boom, demonstrates how much beauty can still be found in traditional styles.

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The Chartreuse Shortage: Finding The Perfect Chartreuse Substitute

A Bar Above

You can really taste the herbal blend, with a slight bitter flavor and quiet hints of mint. Like I mentioned, the craft cocktail movement is mostly to blame for the supply shortage, but it’s a little more complicated than simple supply-and-demand. Copyright A Bar Above Why is Chartreuse So Hard to Find Right Now?

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Father’s Day Gift Guide

A Bar Above

Throw in a bottle of his favorite liquor and a bar mat for a non-slip surface, a jar of cocktail cherries for garnish, or a cocktail smoker kit, and you have a complete gift! It’s also an awesome gift for someone who doesn’t just enjoy cocktails or fun drinks but who is also a kitchen tech lover.

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The Sazerac: The mysterious (and confusing) history of this iconic classic

Australian Bartender

He said that Antoine Peychaud, a New Orleans pharmacist, liked to serve and drink his eponymous bitters mixed with cognac in little cups (called coquetiers). There, at some point around the 1850s, they started mixing the cognac with Peychaud’s bitters, and this would have been known as a ‘Sazerac cocktail’.

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Where to Drink Like a Local in Paris

Imbibe Magazine

Bisou quickly became a staple of the Paris cocktail scene for their personalized experience—sans menu. It is definitely my top cocktail bar in Paris,” says Caroline Noirbusson, head director of the bar. Start by sharing your go-to cocktail and then witness the spin Bisou bartenders put on it. Try the Onsen Fumito.

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What to Drink in NYC Right Now (November 2024)

VinePair

Plum Boulevardier at Bar Goto Niban Credit: VinePair Staff You can’t really go wrong with any of the well-crafted cocktails or highballs at Bar Goto Niban (the Sakura Martini, with its mix of gin and sake, is a popular order). Sweet vermouth and bitters keep things classic, while orgeat provides a calming dose of sweetness.