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Craft Breweries Are Simplifying to Broaden Interest

Imbibe Magazine

Sometime in the 2010s, consuming craft beer turned into a personality trait. Acquiring, drinking, and discussing beer in granular detail became an all-consuming hobby. The vast majority of people who walk into a liquor store probably don’t know who you are,” Sallee says. A bad experience with bitter beers can linger.

IPA 223
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Three Non-Alc Picks from Marc Wölffer, Co-Owner of Wölffer Estate Vineyard

Dry Atlas

Athletic Brewing Company Athletic is a true pioneer in non-alcoholic craft beers. Their mission was to create high-quality, flavorful non-alcoholic beers for those who want the full craft beer experience without the alcohol. My personal favorite (and one of their best-sellers) is Run Wild.

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The Ultimate Guide To Craft Mocktails For Dry January

A Bar Above

Surprisingly, the origin word “mocktail” doesn’t come from a sober mixologist but instead from a 1979 Libbey Glass advertisement targeting both alcohol-drinkers and those who abstain from liquor. Balance – Balance is the interplay between the five basic taste elements: sweet, salty, sour, bitter, and umami.

Mocktails 239
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Father’s Day Gift Guide

A Bar Above

Throw in a bottle of his favorite liquor and a bar mat for a non-slip surface, a jar of cocktail cherries for garnish, or a cocktail smoker kit, and you have a complete gift! Dad can age and flavor his own liquor with personal oak barrels from Redhead Barrels. FLAVORING ALCOHOL WITH PERSONAL OAK BARRELS Want something truly unique?

Bar Spoon 233
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San Francisco New Year’s Eve Party At Cityscape Bar, The City’s Tallest Skybar

PubClub

The menu also includes small plates, Bay Area craft beer and wine, top-shelf liquors, and a private reserve collection featuring rare vintages from prominent wineries such as California-based Stag’s Leap, Duckhorn, and Raymond Vineyard. Tickets to the Cityscape NYE party are $200 and $1,500 for a VIP corner seating table.

Bar 105
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The Evolution of the IPA, from 19th Century England to Now

VinePair

There, buried in a list of various textiles and liquors, is “Taylor’s and East India pale ale.” Though it wasn’t labeled as an IPA, the beer was reportedly the original example of what we now know as a West Coast IPA. 2002: Rye IPA Bear Republic Brewing Company Hop Rod Rye In 2002, rye wasn’t exactly a new beer ingredient.

IPA 128
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23rd Annual Bartender Magazine Bar Awards: The complete list of finalists is here!

Australian Bartender

The Cumberland, Double Deuce Lounge, Maybe Sammy, Apollonia, Door Knock NT: Hanky Panky Lounge, Bar Kokomo, Dom’s Bar & Lounge QLD: Antico, Before & After Bar, Maker, Dr Gimlette, Bar Brutus, Death & Taxes, Savile Row, Rosella’s, Sante Toowoomba SA: Maybe Mae, Trap.,

Bar 97