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5 Drinks Bartenders Love to Make

Chilled Magazine

Experiment with different aromatic bitters, like chocolate, orange, or Angostura, to go along with the muddled orange, sugar cube, and Luxardo cherry garnish. Using equal parts of both cognac, rye whiskey, or brandy can produce a new twist. Try it with a sphere or large ice cube.

Bartender 224
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Fourth of July Cocktails for 2024

Cheers

Print Sunset Paradise Course Drinks Keyword butterfly pea flower tea, cranberry, lime, orange juice, peach brandy, tequila, Triple sec, vodka Ingredients ½ oz. Peach brandy 1 ½ oz. Stoli Blueberry vodka Blueberries Mint Instructions Muddle 6 blueberries and mint in a shaker tin.

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GSN Review: Cockburn’s Tails of the Unexpected Port Collection

Good Spirits News

Light in mouthfeel and fruit forward, there is nonetheless a somewhat dry presentation with a slightly bitter edge which cuts the sweetness down to a low rumble. oz raspberry syrup 2 oz Tails of the Unexpected Ruby Soho Instructions: Muddle the raspberries in a cocktail shaker. Mix in the shaker. Add ice and stir until well-chilled.

Bitters 83
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The Cocktail College Podcast: The Fog Cutter (Live From Sunken Harbor Club)

VinePair

Can gin truly double as bitters? Add to Collins glass with muddled orange. Trader Vic’s Fog Cutter Recipe Ingredients 2 ounces Puerto Rican rum 1 ounce brandy ½ ounce gin 1 ounce orange juice 2 ounces lemon juice Float: sherry Directions Add all ingredients to a mixing glass with cracked ice. The cocktail in question?

Club 57
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San Diego Cocktail Championship Block Party Pours Into The Gaslamp In April

PubClub

crème de pêche, vanilla simple syrup, lemon, lime, dash of Angostura bitters) Huntress Steakhouse (Gaslamp) – Shoot to Kill (Hendrick’s Gin, strawberry shiso shrub, Amaro Nonino, falernum, lemon, egg white) insideOUT (Hillcrest) – Homa’s Nectar (Reyka Vodka, St. Bernard’s Cure All (Tullamore D.E.W.,

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The Top 10 Summer Cocktails of All Time

Drinkhacker

-RT Sangria 1 bottle of Gamay, Zinfandel, or Garnacha wine (note: it’s okay to go cheap here) 1/2 cup brandy 1/2 cup cranberry juice 1 tablespoon of sugar summer fruits of choice (start with lemons, limes, and oranges), quartered Vigorously mix the juice, sugar, and cut fruit together in a large container. Add wine and brandy and stir well.

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Mixology Magic: 7 Absinthe Cocktails You Need In Your Life

Advanced Mixology

ounces of Martini red vermouth, a dash of Absinthe, and 1 dash of orange bitters, shake or stir with ice, and strain into a chilled glass. For more depth, add rye whiskey or cognac and a few dashes of Peychaud's bitters, known for their spicy profile. In a highball glass, muddle fresh mint leaves to release aromatic oils.