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In Minneapolis, Meteor ’s Sherry Daiquiri cocktail combines PX and amontillado sherries to mimic the rum character found in the traditional drink. Dash the bitters atop a lime wheel and use as a garnish. The Rum Also Rises PX sherry builds a flavorful bridge between coffee, tea, and chocolate in this rich after-dinner drink.
ANGOSTURA® 200-Year Anniversary Limited-Edition bitters pairs globally influenced spices and herbs and ANGOSTURA® aged rum for the first time ever! the exclusive distributor for ANGOSTURA® bitters for North America. Our goal is to continue empowering creators and innovators in the cocktail space,” added Herrmann.
If you were alive and even mildly sentient in the late 1860s, you would have been familiar with Drake’s Plantation Bitters. Starting from nowhere, these bitters suddenly seemed to be everywhere. Over five million bottles were sold in 12 months, and the demand is daily increasing.” Drake launched a product called Catawba Bitters.
The complimentary key will be a variety of bitters – orange, chocolate, and Angostura. From your favorite bottle of bourbon or rye whiskey, measure out 2 oz. Augment this with dashes of the three bitters to create the Winter-ized Old Fashioned. of aged rum and oz. dark Jamaican rum, oz. to combine with oz.
Save your money and work with modifiers like bitters and cordials. Photo by Emily Schultz Rum Bumble Bee cocktail by Le Loup Nashville Ingredients 1 egg white ½ oz. Photo by Andrew Thomas Lee Liqueur , Mezcal , Tequila Viva Maria by Le Loup Nashville Ingredients 6 JD* chili tincture 2 JD Peychauds Bitters.25
The Bitter Truth 10 Bottle Give-Away Entry Deadline: Friday 15th December, 2023 There are a few different dates kicking around for Bartender Appreciation Day, but because it falls right at the start of the month and is officially ‘nearly Christmas’, here at BarLifeUK we favour December 2nd. What can you tell us about it?
With Halloween lurking, get into the spirit with the rum brand known for its iconic symbol. This year, BACARDÍ has revamped its limited-edition bottle and crafted some eerie-sistable cocktails. Rum Blood Moon Ingredients 1 ½ oz. BACARDÍ Superior Rum ½ oz. Rum Midnight Widow Ingredients 1 ½ oz. BACARDÍ Superior Rum.05
These are the workhorses, the reliable voices in the bartender’s orchestra, always ready to harmonize with bitters, liqueurs, and fresh ingredients. So, what bottles reign supreme on top shelves across the country? Captain Morgan Spiced Rum Spiced rum’s bold personality finds its champion in Captain Morgan.
Rum , Vermouth Beachwalk Bellini by Christina Maffei Ingredients 1 oz. BACARD Peach Rum 4 oz. Fresh Lemon Juice 3 Dashes Woodford Reserve Chocolate Bitters Preparation Combine all ingredients in a shaker, add ice, shake, and double strain into a coupe or martini glass. BACARD Superior Rum 1 oz. Martini Bitters 1 oz.
Ingredients 1 bottle Sagamore Rye Whiskey 24 oz. Rum Kokomo Mai Tai Ingredients 1 oz. Club Kokomo Artisanal White Rum 1 oz. Club Kokomo Barrel Finished Rum 1/2 oz. 75 oz Pineapple Syrup 3 Lemon Wedges 4 Mint Leaves 1 dash of Bitters Preparation Add all ingredients to a rocks glass and stir. Fresh Lemon Juice 18 oz.
The latest rum from the Hemingway-inspired Papa’s Pilar Rum brand is another luxe bottling that not only honors the company’s namesake but also another man, surfing legend Greg Noll. Some background: Papa’s Pilar Rum was created alongside the Hemingway family to celebrate Hemingway’s life.
In this edition of Cocktail Questions : What are you going to do with a bottle of Cynar? Send your pithy, clear question to me at cocktailswithsuderman@gmail.com Subscribe now Hello, I am in possession of a brand new subscription to your newsletter and my first ever bottle of Cynar. A newsletter subscription and a bottle of Cynar?
Since their first batch of rum was bottled and distilled in September 2009, the Kōloa Rum Company has been bringing The Spirit of Aloha to the world. Their rums are distilled in single batches using a vintage (circa 1947) 1,210-gallon copper-pot still with a copper column and condenser.
Myers’s Rum, a Jamaican rum with more than 140 years of operations, has announce two new collections comprising six spirits. In crafting these rums, we focused on sourcing and experimenting with outstanding spirits and producers to create category-redefining products,” says Mayville. The results are truly exceptional.”
Rum Planas Chai Tea Ingredients 1.5 Sweet Vermouth 1 dash Angostura Bitters Preparation Combine all ingredients in a mixing glass with ice. Cold Brew 3 dashes Chocolate Mole bitters 3/4 oz. Vanilla Syrup 1 dash Orange Bitters Preparation Shake all ingredients over ice. parts Diplomatico Planas 2 parts Hot Chai Tea 0.5
Sip on the Sassenach made with Japanese whisky, passion fruit, vermouth, and lemon and the Green Cap with rum, génépy, California kiwi, lime, and foam. But once inside, you know immediately that you’re in the right place with its shelves of rumbottles, raffia and rattan decor, and low-hanging blowfish.
Barbados’ Mount Gay has recently graced us with two new expressions of its rums, one for (relatively) mass consumption, the other extremely limited. Mount Gay Eclipse Navy Strength Rum – This high-test rum is matured two to four years and reportedly contains a higher portion of older pot still rums.
Fraser & Thompson North American Whiskey 1 cup Pomegranate Juice Zest of 1 Orange 1/2 cup freshly squeezed Orange Juice 1 (750 ml) bottle Prosecco or Sparkling Wine, chilled Arils from 1 Pomegranate Preparation In a large pitcher, combine Fraser & Thompson, pomegranate juice, orange zest and orange juice. Kraken Black Spiced Rum 3 oz.
It works well with everything from gin or agave to whiskey or rum.” Strain and bottle for use; keeps refrigerated up to 2 weeks. coconut water syrup (1:1 coconut water and granulated sugar) 4 dashes walnut bitters Glass: rocks Garnish: pandan leaf Combine all of the ingredients in a small bottle or jar. white rum 3/4 oz.
The new Lime Rum expression is itself a variation on the brand’s long-running Key Lime Rum Cream. The component rums used to make Blue Chair Bay are aged up to 15 months in bourbon barrels. GSN’s Remarks: Lime is apparent on the nose with a light rum scent.
In 1806, The Balance and Columbian Repository in upstate New York published what would become known as the original definition of a cocktail: “C**k-tail is a stimulating liquor, composed of spirits of any kind, sugar, water, and bitters.” Bitters themselves have evolved, too. Regans’ Orange Bitters No.
“La Ruina’s cocktail menu highlights ‘revitalized’ staple cocktails made with specialty tequila, rum, wine, and mezcal.” The pan–Latin American offerings range from simple highballs like a Cuba Libre or sotol with house-made tepache, to classics like the El Presidente and a Piña Colada with a house rum blend.
Sweet Vermouth 3 dashes Angostura Bitters Preparation Add all ingredients in a mixing glass and stir until cold and diluted. Fine strain and bottle. Lime 1 tablespoon of Fig Jam 3 dashes Orange Bitters Topo Chico, to top Preparation Add all ingredients in a tin except the Topo Chico. PX Sherry ½ oz. Las Californias Nativo ½ oz.
Club Kokomo Spirits, the company founded by Mike Love, singer, songwriter and co-founder of the Beach Boys, introduces a line of premium rums. The rum collection includes Artisanal White Rum, Barrel Finished Rum and Tahitian Vanilla Rum. Really the standout rum in the Kokomo portfoilo.
Three years later the first oak barrels of rum distillate arrived in Bermuda and three years after that (after much trial and error) the distinctive Bermuda black rum destined to be Black Seal was formulated and offered for sale. Pretty soon people began to ask for the bottle with the “Black Seal”.
Additional Notes Courtesy of Bevi Liqueur , Rum Grinch Cocktail Ingredients 1 ½ oz. Clear Rum 3.5 Add Midori Liqueur and rum. Additional Notes Courtesy of Bevi Photo by Brugal 1888 Rum 1888 Coquito Ingredients 11.83 of Brugal 1888 Rum 13.5 Photo by Brugal 1888 Rum 1888 Festive Old Fashioned Ingredients 1.7
For the dozens, hundreds, or even thousands of bottles stocked in your local liquor store or loaded on the virtual shelves of online retailers, a medal can be a make-or-break moment. cuts through the noise and helps that particular bottle stand out. rum industry. But a gold emblem that proudly declares, “I’m a winner, baby!”
Renegade Rum, the terroir-driven rum project from the Caribbean island of Grenada, has announced the launch of a new flagship range of aged and unaged natural rums that showcase its pioneering methodology to the United States. These latest rums are releasing in December in 700ml bottles. Bottled at 46% ABV.
For years, much of American cocktail culture treated rum as little more than a summertime spirit or a match for Coke and ginger beer. is embracing rums in every facet. With this in mind, bartenders and beverage directors have grown increasingly interested in the new and small-batch rums popping up on shelves.
Beverage manager and award-winning mixologist Devender Sehgal and the skilled bar team craft sophisticated, Japanese-infused cocktails with a focus on shochu, such as the seasonal Cheek to Cheek, a Painkiller-inspired cocktail with Okinawan pineapple, rum, Kumamoto rice shochu, and coconut cream. 10 slot in Asia’s 50 Best Bars.
It’s well-stocked with a variety of high-quality spirits, including gin, whiskey, tequila, and rum. I have an array of bitters, syrups, and fresh ingredients for both classic and experimental cocktails. Additionally, I keep some rare bottles collected from my travels, each with its own story and distinctive flavor.”
Once acquainted with makgeolli, don’t sleep on the cocktails, like the stellar Sesame Sour (Takju 16 makgeolli, white rum, pineapple, yuzu, vinegar, soy sauce, Suze, sesame, egg white). More than 200 bottles expand the selection further, but don’t worry—they’re here to walk you through it.
With its depth of flavor and bottled at 40% ABV, it shines in a variety of cocktails. Baie des Trésors Rhum Agricole Blanc Plein Soleil 4-5 dashes of chocolate bitters Preparation In a mixing glass with ice, add Arvani, crème de banane, Baie des Trésors Plein Soleil, and bitters. Liqueur Banana Bread Manhattan Ingredients 2 oz.
By the late 50s Hood River Distillers had begun blending and bottling spirits for distribution throughout the Pacific Northwest. Our stunning homebase in the shadow of Oregon’s Mount Hood provides us access to glacier-fed spring water, and this water is used in all products that are produced and bottled at Hood River Distillers.
Add a personal touch by flagging your own favorite cocktail recipe or adding a mini bottle of alcohol to the gift. Pair with the A Bar Above wine key bottle opener and a bottle of wine, and you have a complete gift! And if you like making bitters, gift your DIY bitters with our brand new bittersbottles !
This first-ever combination results in a bitters product unlike any other on the market, promising to transform the future of cocktail and mocktail creation much like the original ANGOSTURA ® aromatic bitters pioneered the bitters’ category 200 years ago. the exclusive distributor for ANGOSTURA ® bitters for North America.
A Glass of Bubbles (and a Bottle of Gamay) at Has Snack Bar Sadie Mae Burns and Anthony Ha, the partners behind Ha’s c Bit, the Vietnamese pop-up with a cult following, finally opened their first permanent restaurant in January. The article What to Drink in NYC Right Now (February 2025) appeared first on VinePair.
For a high-proof nog, we used Wild Turkey 101 bourbon and Smith & Cross Jamaican rum. For a lower-proof mix, we used E&J brandy mixed with Appleton Estate signature rum. For the higher proof combo, we’ll tilt the balance slightly toward the bourbon, since the Smith & Cross rum is so aggressively funky.
Rum White Cane Spirit Ritual Zero Proof Rum Alternative Your car cart needs a light rum for mojitos and daiquiris and Lyre’s knows exactly what they’re doing in this department. Ritual Zero Proof’s dark rum hits all the marks for tropical cocktails + rum punch. I grew into them.
Mixologists and home bartenders alike soon rushed to their local liquor stores to secure their bottles. The cocktail actually originated as the classic Colada with a float of green Chartreuse, but the build later evolved when Castro swapped out rum for the green liqueur as the cocktail’s base.
Copyright A Bar Above Well, another year has come and gone, and we’re already swapping out summer rum for winter whiskey. SMALL GIFTS FOR THE COCKTAIL LOVER Copyright A Bar Above A BAR ABOVE COCKTAIL ATOMIZER AND EYE DROPPER BITTERSBOTTLES We have a new product designed to really take cocktails to the next level!
Brands have been caught stealthily lowering their own liquids’ ABV , and a few of the most infamously boozy products can’t be found on shelves anymore, like the now-discontinued legendary Bacardi 151 Overproof Rum. ABV: 75 Proof: 150 Stroh 160 Rum This rum’s ABV isn’t the only strange thing about it. This rum is very strong.
Where repeat ingredients are concerned, it also makes things easier for readers, who can get multiple uses from a single bottle of liquor. But that’s really what it is — a rum-based sour, just somewhat more complicated, as tiki drinks tend to be. But conceptually, they are very similar drinks.
Add to all that a handful of unique one-offs, from rum to Indian single malt , and you get a sense of how much product momentum Bhakta has going into the future. Each stop included pours of vintage-dated Armagnac, rum, or whiskey, all of which made for the booziest college tour Ive ever been on. And I went to a state school.
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