Remove Bitters Remove Bottling Remove Highball
article thumbnail

6 Casa Azul Tequila Cocktails You Need To Try

Chilled Magazine

The result is an exceptional tequila bottled at 80 proof and 40% ABV. Strain into highball glass and fill with fresh ice. Sparkling Water Preparation Add all ingredients except sparkling water to highball glass. Fresh Lime Juice 1 dash Grapefruit Bitters 3 oz. Espresso Liqueur 1 dash Xocolatl Mole Bitters.5

Tequila 230
article thumbnail

Taste Test: Blanc Vermouth

Imbibe Magazine

Elegantly off-dry, its flavors and aromatics range from bitter wormwood to white flowers to stone fruit and even marshmallow. Here are six bottles to acquaint you with the category. 16.96, astorwines.com Contratto Bianco Vermouth Pale golden in the glass, this bianco from Italy’s Piedmont region packs a bitter punch. .

Bitters 226
professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

6 NOLET’S Silver Gin Cocktails Perfect for Summer

Chilled Magazine

The floral and fruit-forward gin is bottled at 47.6% Club Soda Lemon Slice and/or Cherry (for garnish) Preparation Build the cocktail over ice in a Collins glass (or highball), in the order listed above. Add 2 dashes of bitters and a pinch of ginger salt (optional) along with NOLET’S Silver Gin. Fresh Lemon Juice 1/2 oz.

Gin 199
article thumbnail

6 Summer Party Cocktails

Chilled Magazine

Ingredients 1 bottle Sagamore Rye Whiskey 24 oz. Pour into highball glass. 75 oz Pineapple Syrup 3 Lemon Wedges 4 Mint Leaves 1 dash of Bitters Preparation Add all ingredients to a rocks glass and stir. Ingredients 1 bottle Keeper’s Heart Irish + American 4 oz. Whiskey Whiskey Strawberry Lemonade (Batch Serve!)

article thumbnail

Celebrate The Season With These Holiday Cocktails!

Chilled Magazine

Sweet Vermouth 3 dashes Angostura Bitters Preparation Add all ingredients in a mixing glass and stir until cold and diluted. Fine strain and bottle. Photo by Las Californias Gin Gin , Liqueur Figueroa Street Highball Ingredients 1 ½ oz. Photo by Las Californias Gin Gin , Sherry , Vermouth Suegra’s Casserole Ingredients 2 oz.

article thumbnail

Italians Love G&T—Here Are 4 Italian Gins to Try

Chilled Magazine

Instead of diving into the nitty gritty history, we’re heading straight for the bottles. Whether you prefer your Gin & Tonic in its staple highball glass or a Spanish copa, these Italian gins will give a little more amore to your usual G&T experience. But, then they decided to bottle it with Del Professore.

Gin 137
article thumbnail

Three Ways: Kalimotxo

Imbibe Magazine

Fernet-Branca 1 dash Angostura bitters Tools: shaker, strainer Glass: Collins Garnish: fresh orange wedge To mix the cocktail, in a shaker with ice combine all the ingredients. Bottle and keep refrigerated for up to 1 month. It’s vibey, moody, and crushable good.” Tempranillo 1/2 oz. Spanish rojo vermouth 3/4 oz. cola syrup 1/2 oz.