A Bar Above

SEPTEMBER 13, 2024

Tiki Cocktail Book & Tiki Glasses Surprise your closest friends who are standing by you on your wedding day with some really cool cocktail recipes. Pair a set of hurricane glasses or tiki mugs with a tropical cocktail book for your own customized, fun gift box. Photo by Gianluca Riccio via www.unsplash.com 1.

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Bar Tools Tiki Happy Hour Infusions 164

A Bar Above

MAY 28, 2024

Photo courtesy of Macmillan/Media Lab Books (Product stock photo) THE GIFT OF KNOWLEDGE: COCKTAIL BOOKS A recipe book full of delicious cocktails just waiting to be made is the great, cheap gift for a bookworm Dad who loves stirring up his own drinks. He also has a holiday cocktail book that you should check out.

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Bar Spoon Bar Tools Alcohol Bar 233

A Bar Above

NOVEMBER 16, 2023

SMALL GIFTS FOR THE COCKTAIL LOVER Copyright A Bar Above A BAR ABOVE COCKTAIL ATOMIZER AND EYE DROPPER BITTERS BOTTLES We have a new product designed to really take cocktails to the next level! Copyright A Bar Above BITTERS One way to step up your cocktail game is with bitters. This cocktail recipe book has both.

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Bar Bar Tools Zero-Proof Mocktails 130

Dry Atlas

JULY 17, 2024

We can think of no better curator of non-alc options than Derek Brown, a mindful drinking expert with a mixology background. He published his first book, Spirits, Sugar, Water, Bitters: How the Cocktail Conquered the World, in 2019, and was named 2020 “Author of the Year” at the Nightclub & Bar Show Awards.

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Mixology Nightclub Tequila Alcohol 52

Dry Atlas

NOVEMBER 6, 2024

Mixology Challenge: Compete to create the best non-alcoholic concoctions at home. Bookworm Bonding: Visit a bookstore and surprise each other with book selections. Bitter Lime Spritz: Soda water, bitters, fresh lime juice. Triple Dessert Delight: Visit three different dessert spots for a sweet adventure.

Bar 52

Bar Simple Syrup Muddling Alcohol 52

Dry Atlas

NOVEMBER 6, 2024

Mixology Challenge: Compete to create the best non-alcoholic concoctions at home. Bookworm Bonding: Visit a bookstore and surprise each other with book selections. Bitter Lime Spritz: Soda water, bitters, fresh lime juice. Triple Dessert Delight: Visit three different dessert spots for a sweet adventure.

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Simple Syrup Muddling Alcohol Mixology 52

VinePair

OCTOBER 1, 2024

This October marks the fifth year that revered whiskey brand Elijah Craig will host the event, which cocktail fans can enjoy at participating bars and restaurants, or by kicking back at home and flexing their mixology skills for friends and family. of Elijah Craig, a quarter of an ounce of simple syrup and a few dashes of aromatic bitters.

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Barback Barback Simple Syrup Whiskey 105

VinePair

FEBRUARY 13, 2024

Entire books have been devoted to the subject. Sure, it’ll make a fine whiskey cola or ginger with bitters. Beyond the simple highball and Old Fashioned options, advanced mixological implications abound. How is it that a whiskey amasses cultish appeal? It’s a question routinely asked in the era of Pappymania. Peach and corn?

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Whiskey Bartending Bartender Highball 126

Cocktails with Suderman

NOVEMBER 17, 2023

From the day I started writing this newsletter almost exactly three years ago, 1 I have tried to write in the spirit of David Embury , the author of the greatest mid-century cocktail book: The Fine Art of Mixing Drinks. As Embury wrote in the book’s preface, too many “people fail to understand the basic principle of the cocktail.

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Bartending Bartender Liquor Mixology 52

The Cocktail Lovers

SEPTEMBER 27, 2024

Francesco: I’ve always been a huge fan of Japan and Japanese mixology. Francesco: As I mentioned earlier, I always held great respect for Japanese style and mixology. It was probably the right time for me to become aware – the right mindset, the DOJO experience, and the books I was reading in my private life all aligned.

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Bartender Bartending Infusions Mixology 85

VinePair

FEBRUARY 21, 2024

The ability to manage the delicate interplay between spirit, sweet, sour, bitter, and dilution separates great bartenders and mixologists from amateurs. Credit: Jeff Brown “I haven’t really read a cookbook or a cocktail book for a long time,” he says. “I Rather than settle or substitute, Adler turned the drink on its head.

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Liqueur Simple Syrup Bartender Gin 98

A Bar Above

DECEMBER 28, 2023

Mingle : This sparkling mocktail is very light and refreshing; it doesn’t have a bitter bite that tries to replicate alcohol, but it’s delicious (I love the blackberry hibiscus bellini) and would even make a great mixer if you felt compelled to mix it with liquor or a non-alcoholic spirit.

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Mocktails Zero-Proof Alcohol Muddling 202

VinePair

JUNE 27, 2024

An evolution of the Old Fashioned , the cocktail — made with rye whiskey , sweet vermouth , and Angostura bitters — has also come to represent the first golden age of bartending in the U.S. The recipe combines gin , sweet vermouth, Maraschino liqueur, and Angostura bitters, all served with a lemon twist.

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Bitters Liqueur Rum Simple Syrup 79

VinePair

JUNE 6, 2024

Owner Harry McElhone credits the drink to American writer Erskine Gwynne in his 1927 book “ Barflies and Cocktails ,” but fails to mention how it’s served. This is why Christina Ramirez, head of mixology at the Westin New Orleans and formerly the first female bartender at Latitude 29 , joins the “rocks” team.

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Bartender Bartending Brandy Whiskey 98

VinePair

OCTOBER 1, 2024

Patrick Jobst, beverage director, Book Tower; oversees, The Aladdin Sane, Detroit “I think one cocktail that should retire from cocktail menus is the Lemon Drop. Also, mixology programs should be aware that some folks have dairy allergies and this takes away from the experience and sales.” They are overdone at this point.

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Bartender Bartending Bar Manager Bar Management 97

VinePair

DECEMBER 5, 2023

explicitly defining the term as a “a stimulating liquor composed of spirits of any kind, sugar, water, and bitters.” London is a multicultural hub that welcomes creativity, connections, and innovation,” says Ago Perrone, director of mixology at the award-winning Connaught Bar. He included many recipes he discovered while here.”

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Bartender Bartending Bar Head Bartender 98