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Instagram Worthy Cocktails The restaurant added a new “#BrunchDrinking” small but impactful selection of cocktails to the breakfast, brunch and lunch menus, increasing beveragesales before Happy Hour and dinner time. Germain elderflower liqueur, it’s topped off with Champagne to deliver a mouth-watering experience.
Virginia’s Copper Fox Distillery has been mixing up impressive craft cocktails at both their Sperryville and Williamsburg locations since the state loosened restrictions on on-site beveragesales (which still aren’t loose enough, if you ask most Virginia distillers). Let’s check it out.
Quantifiable Data: According to a study by the National Restaurant Association, bars that effectively integrate coffee cocktails into their menus see an average 18% increase in beveragesales. This translates to significant revenue growth, especially when combined with strategic pricing and upselling.
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