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Instagram Worthy Cocktails The restaurant added a new “#BrunchDrinking” small but impactful selection of cocktails to the breakfast, brunch and lunch menus, increasing beveragesales before HappyHour and dinner time. The French Spritz is the most popular cocktail on the menu.
Quantifiable Data: According to a study by the National Restaurant Association, bars that effectively integrate coffee cocktails into their menus see an average 18% increase in beveragesales. Happyhour specials: Offer discounted coffee cocktails during off-peak hours, attracting customers during slow periods.
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