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THE HOME OF GLASSWASHING 

Bar Magazine

For all-round advice on achieving perfect glasswashing download the white paper, ‘Glasswashing in Foodservice: 9 tips for perfect glasses’. There’s also information about setting up a system so that they never have to hand polish glasses after they’ve been washed. With no need to polish!

Bar 52
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The Best Single Malt Whiskey According To The ADI International Spirits Competition 2024

The Whiskey Wash

Baronesse barley is a German variety of barley that is typically used for brewing beer. The production method for Waterford Cuvée Koffi is multi-layered and complex and emulates the practices used in the production of Grand Vin (meaning ‘big wine’).

Whiskey 105