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Check Out These Fall Cocktails from SMOKE LAB Vodka

Chilled Magazine

As cooler fall temperatures settle in, SMOKE LAB Vodka is showcasing a menu of delicious and inviting cocktails ripe with the flavors of the season! Liqueur , Vodka She's A Beauty Ingredients 1 ½ oz. SMOKE LAB Classic Vodka 1 ½ oz. Scotch , Vodka , Whiskey The Warrior Ingredients 1 ½ oz. SMOKE LAB Aniseed Vodka ½ oz.

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Before 2011, the Russian Government Treated Beer as a ‘Soft Drink’

VinePair

The nation consumes more vodka than any other country on the planet. This is not to say that Russians themselves considered beer to be the same thing as soda, but the classification did allow for the sale and consumption of beer to be treated as such. The first measure, a 200 percent tax hike on beer, went into effect in 2010.

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The Chilled 100 Bartenders Create Unique Rum Cocktails Using Ten To One

Chilled Magazine

This cocktail blends the warmth of spiced brown sugar syrup with the zing of fresh lime juice, all topped off with the delightful fizz of peach ginger beer. By swapping out the traditional vodka for the vibrant Ten to One Rum, this reimagined mule offers a burst of fruit and spice that captures the essence of the season.

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6 Sorel and Soda Cocktails for Summer

Chilled Magazine

Rum Sorel Mule Ingredients 1 Part Sorel 2 Parts Dry Ginger Beer* Squeeze of Lime Preparation In glass of choice, fill 3/4 of the way with ice; add Sorel; squeeze one lime wedge and drop into glass; top with chilled ginger beer. Uncle Waithley’s Ginger Beer Preparation Top with 3 oz. Uncle Waithley’s Ginger Beer.

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Nothing Beets A Mule

Chilled Magazine

Crafted using green chile vodka, beet shrub, ginger, and lime, this libation is a cool new twist on a classic using one of the winter’s most popular and colorful vegetables: beets! This drink came about to utilize a product I had sitting around since we stopped our brunch service: green chile vodka. St George Green Chile Vodka ½ oz.

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This Year's Beach Beers

Guys Drinking Beer - Beer News

Since Labor Day weekend is the spiritual end of summer, I thought it’d be a good time to look back at some of the beers I selected for beach-based imbibing and pass along a few notes about how they performed under the afternoon sun. Let’s start with that one: Read more

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Sip, Sip, Hooray! Check Out These 4 St. Patrick’s Day Cocktails

Chilled Magazine

Ginger Beer 2 oz. Cava or Prosecco Preparation In a shaker with ice, add Triple Dog Irish Whiskey, lemon juice, simple syrup and ginger beer. Vodka Green Mary Ingredients 1 oz. Ketel One Vodka 3.5 Ketel One Vodka 3.5 Vodka Vodka Sour Ingredients 1.5 Ketel One Vodka.8 Simple Syrup 1.5