article thumbnail

This Week's New Beer Labels: Salt, Lemon Stout & Black Friday Finds

Guys Drinking Beer - Beer News

Wonder if this beer will be served at the Salt Shed? Up next for our Premium Subscribers: The potential revival of Perrin Brewing, the first barrel-aged lemon stout I’ve ever seen, the newest high-ABV stovepipe extension from a major Ohio brewery and all the Lakefront Black Friday info we could scour up.

Stout 130
article thumbnail

The Return of Honkers: This Week's Beer News

Guys Drinking Beer - Beer News

One of Chicago’s original craft beers is coming back. We broke the news of its discontinuation back in early 2019 , calling it “the end of an era” as Goose was pivoting to beers like Old Man Grumpy and Next Coast IPA. Earlier today, Goose Island made it official : Honkers Ale is returning to package format.

Beer 246
professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

This Week's Craft Beer Events & Socials

Guys Drinking Beer - Beer News

Most everyone I know already has their OOOs set for Spring Break and my world’s feeling fairly slow heading into this weekend, but I do have a barrel-aged Odd Side stout with hazelnuts and bacon in my fridge, so I should probably tend to that today, huh? Beats shoveling the driveway.

article thumbnail

Two Taproom Closures Announced (Plus This Week's New Beer Labels)

Guys Drinking Beer - Beer News

Before we jump into the weekly label roundup, we have to acknowledge a couple of closure announcements that just hit the Chicagoland beer scene. ” The New Illinois Beer Label of the Week: I always love it when a random label comes out from a brewery I don’t see often and isn’t one of the big, interstate distro players.

Beer 130
article thumbnail

How Guinness Led a Modern Nitro-Stout Takeover of Britain’s Pubs

VinePair

This pub, reopened in November last year, is run by Dubliner Oisín Rogers and Guinness has quickly become a central part of its appeal: More than 60 percent of the beer sold here is Ireland’s famous stout. Guinness is booming in Britain, at the head of a nitro-stout trend that shows little sign of slowing. or Ireland.

Stout 140
article thumbnail

We Asked 10 Brewers: What’s Your Go-To Stout (That Isn’t Irish)?

VinePair

Someone’s first stout is often the ubiquitous Irish stout Guinness. But this balanced classic is far from the only option for drinkers who acquire a preference for a stout’s signature maltiness. The stout is a classic beer style that most beer-makers will brew at least once, and may always have on rotation.

Stout 119
article thumbnail

Wait, Russian Imperial Stouts Aren’t Russian?

VinePair

Take, for example, the Russian imperial stout — a beer style synonymous with the ominous jet-black, velvety, and rich brews that break through the double-digit ABV threshold. Along with sours and IPAs , Russian imperial stouts (RIS) have become one of the most coveted styles on the American craft beer market. And Russian?

Stout 98