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5 Essential Cocktails for November 2024

Chilled Magazine

The kale and cucumber juice pairs impeccably with the herbaceous notes of ginger beer. Pickled Whiskey Sour Not a fan of bread-and-butter pickles? Give this Pickled Whiskey Sour a try on National Pickle Day (11/14) , and allow it to change your mind.

Rum 264
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Ian Burrell, World Rum Ambassador chats about Reàl Infused Syrups

Australian Bartender

Following the Reàl ‘Discover a World of Flavour’ event at Sydney Bar Week, Jenna Hemsworth and Jacob Cohen sat down with Ian Burell, World Rum Ambassador, to chat all things flavour, Reàl, and the future of the rum category. ” JC: So, it’s a personal partnership between your love of rum and their love of flavour?

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Sip and Savor Bourbon Heritage Month with These 7 Must-Try Cocktails

Chilled Magazine

Photo by Fontainebleau Miami Beach Liqueur , Rum , Vermouth , Whiskey Wildwood Whisper by Mirabella Ingredients 1 ½ oz. Captain Morgan Spiced Rum ½ oz. Photo by Fontainebleau Miami Beach Liqueur , Vermouth , Whiskey Oak & Smoke by Hakkasan Ingredients 1 ½ oz. Makers Mark ‘Fontainebleau Private Label’ ¾ oz. Cynar ¾ oz.

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What I’m Drinking Now: Andressa Pires and the Hot Toddy

Cheers

As a true Brazilian, Im always reaching for a cold beer, no matter the season. The Hot Toddy, with its comforting blend of whiskey, honey, lemon and warm water, feels like a hug in a mug during these chilly months. Whiskey (or rum) 6 oz. Whiskey bourbon or Scotch are common choices 1 tbsp.

Rum 98
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Sip, Sip, Hooray! Check Out These 4 St. Patrick’s Day Cocktails

Chilled Magazine

Whiskey Irish Sparkling Mule Ingredients 1.5 Triple Dog Irish Whiskey 0.5 Ginger Beer 2 oz. Cava or Prosecco Preparation In a shaker with ice, add Triple Dog Irish Whiskey, lemon juice, simple syrup and ginger beer. Sammy’s Beach Bar Platinum Rum 3⁄4 oz. Check them out below! Fresh Lemon Juice 0.5

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Announcing the 2024 Chilled 100 Spirits Awards Judges—Don’t Miss Out on Early Bird Rates—Enter Now!

Chilled Magazine

The 2024 Chilled 100 Spirits Awards Judges are: Lance Bowman Chicago, Illinois Expertise: Agave spirits, whiskey, rum, amari, CRT certified in tequila, curated backbar of over 100 agave spirits. Ramona Jackson Atlanta, Georgia Expertise: Whiskey. John Prepolec Detroit, Michigan Expertise: Bourbon, Japanese whiskey, and tequila.

Sommelier 241
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Where to Drink in Bellingham, Washington

Imbibe Magazine

Donohue notes that the beer scene has matured considerably, but the city’s craft cocktails are still in their infancy, though the enthusiasm is there. In addition to an expansive whiskey collection, Uisce also preserved its original, custom-made mahogany bar. stop between Seattle and Vancouver.”

Pub 246