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averieswanson A post shared by @averieswanson Another heartwarmer of an event comes from The Beer Temple , which is hosting a Pouring for Neighbors WNC Hurricane Relief gathering on October 26th with help from Half Acre, Cruz Blanca, Maplewood and others. Go lend a hand and have a few beers and bites. So, that’s nice!
While some may reach for a Hot Toddy , Buttered Rum , or some spiked hot cocoa, there are also many beers that are the perfect complement to winter weather. So, what makes a beer suitable for frosty days and frigid nights? That’s why we asked 13 brewers for their go-to cold weather beer. Great campfire beer.”
craft beer has been around so long that it’s experienced several significant booms and several subsequent busts. If craft breweries were once started by people with a pure passion for drinking “better beer,” eventually they started to be seen as easy money by entrepreneurial types. Samuel Adams (Boston Beer Co.):
The World Beer Cup awards were announced Wednesday night and I’m always thrilled when the most competitive award goes to a Midwestern brewery — even more so when it’s one of my favorites in Chicago. Old Irving Brewery’s Beezer beat out 325 other beers to earn the Gold Medal for Juicy/Hazy IPA.
As with any exceptional wines and spirits one has over the course of a lifetime, the best beers should linger long after the last sip, lip smack, and smile. It’s a gorgeous and artfully crafted beer, and it’s a lot of fun to drink.” North Park Beer Company Kiwi to Bogey 5.4% North Park Beer Company Kiwi to Bogey 5.4%
Indri, which is renowned for its award-winning India’s first triple cask single malt whisky, has announced an exciting collaboration with Fort City Brewing, a leading innovator in India’s craft beer industry. Fort City’s Imperial Stout was selected for the ex-Indri barrels to complement the oak and coffee characters.
Part of Dogfish Head’s Art Series, a yearly collection of four beers featuring artwork by a singular collaborating artist, this year’s Punkin Ale has illustrations by Methane Studios. Dogfish Head has also introduced a new variation of its World Wide Stout, a dark, rich and roasty imperial stout. Available in 375-ml.
These barrels have normally been used to mature a different spirit, wine, or beer. The Collaborative Series has seen Bardstown Bourbon Company work with various spirit, beer, and wine brands from across the world to finish its bourbons. From sherry to beer to wine to honey, the world is a whiskey-maker’s oyster.
Since excessive drinking has been on the rise during the pandemic, we really want to focus on how to make delicious, spirit-free cocktails and enjoy other beverages such as nonalcoholic beer and wine. Top with ginger beer. MIXERS Ginger beer : Our community group of bartenders specifically recommends Fever Tree.
And since we’re all about playing the field, we’re bringing beer and spirits into the mix as well. Chocolate Cake With Imperial StoutStout already has chocolaty notes thanks to its extra-roasted malt, but in a sturdy imperial stout , that cocoa character really shines.
Stopping by my local bodega, I grab a single can of Guinness Draught Stout and a single can of Monster Energy Nitro. Once home, a pint glass in hand, I pour approximately 8 ounces of the Slimer-green taurine bomb before carefully floating 8 ounces of dark-ruby-red-colored beer on top of it. Are You OK, Babe? million views.
More Nitro Beers on Tap Credit: gchapel – stock.adobe.com Though the IPA gets the most makeovers year-over-year, some breweries are showing more love to their other brews with some bubbles. has a whole lineup of nitro beers and just launched a nitro Belgian Wit. Colorado’s Left Hand Brewing Co. The Hudson, N.Y.-based
Each is made from a mashbill of 70% corn, 15% rye, and 15% wheat and aged in a heavily charred “small barrel” cask for two to three years before spending almost as much time (in some cases more) finishing in a different beer cask from Ardent Craft Ales, a nearby brewery in the hip Scott’s Addition neighborhood. An enjoyable little oak bomb.
The Westward American single malt whiskey is double-distilled from an artisanal craft beer before being matured in new, American charred white oak, and finished in one of a number of casks.
Carbomb - combines Guinness stoutbeer and Jameson Irish whiskey with the liqueurs. River Boat Float - decked out with Captain Morgan’s spiced rum, cola and cream. After Eight - green creme de minthe tops this dessert cocktail. Blind Russian, Mudslide, et al - a Black Russian plus Irish cream.
Aged for 18 years and finished in stout casks, it carries aromas of tart cherries and flavored bubblegum that really pop in the glass. Average price: $33 Rating: 91 See Review Best Rye for Geeks Old Potrero 6 Years Old Straight Rye Whiskey This bottle’s for the loved one who keeps both craft spirits and beer close to their heart.
Baby Guinness Despite what the name suggests, the Baby Guinness doesn’t actually contain any of the beloved stout — it just looks like it does. A boilermaker is simply a shot of liquor (usually whiskey) served alongside a pint of beer.
Beer Float Both beer and ice cream are summertime favorites, though we rarely think of pairing the two. The Beer Float aims to change this by combining the two in one drink. It isn’t as simple as grabbing a beer and a scoop of ice cream. Variations of this cocktail have also used whiskey and are considered just as good.
January All Month: Ginuary / Dry January 1/1 – New Year’s Day / National Bloody Mary Day / National Hangover Day 1/2 – World Introvert Day 1/3 – International Mind-Body Wellness Day 1/4 – National Trivia Day 1/5 – National Whipped Cream Day / National Keto Day 1/8 – National Gluten-Free Day 1/9 – National Apricot (..)
When the VinePair team isnt busy working at HQ, were in the field doing what we do best: scoping out the best cocktails, wine, and beer in the five boroughs. On the beer front, craft breweries and bars impressed us with their frothy pours and bold flavors that are well worth a visit, too. One standout is the Negroni Colada.
The “perfect” two-part pou r is argued and obsessed over by stout enthusiasts worldwide, and for many, Guinness is the only beer they care to drink. Patrick’s day, we say it’s time to bend the rules and explore how Guinness cocktails can turn another stout-soaked afternoon chasing down a parade into a full-fledged soirée.
offers a few crowd-favorites, including its Fuzzy Baby Ducks IPA and its Star Wars-inspired Imperial Stout Trooper. promptly filed a cease and desist order requesting that the brewery change the beer’s design. has brewed a batch of the stout every winter, and the revised label hasn’t changed. Lucasfilm Ltd.
They invited customers to gather around crackling flames with strong imperial stouts, barley wines, and plum-flavored winter warmers set to be transformed by the centuries-old German tradition of bierstacheln , or beer spiking. They heated fireplace pokers ’til glowing red, then plunged them into the malty, belly-warming beers.
Captain Morgan once almost completely dominated the spiced rum category, Shapiro notes, but upstarts like Sailor Jerry and Kraken have taken shares of those sales in recent years, with Captain Morgan sales dropping by 6.5 Tipple Marketing , points out that some beer styles are in the same situation. Amelie Tassin, founder of the U.K.s
Over-Complication of Classic Highballs Pavel Kritchko – stock.adobe.com The classic highball think Rum & Coke, Gin & Tonic , etc. Innovation In Beer and Flavored Malt Beverages (FMBs) From hazy IPAs and bizarre adjuncts to pastry stouts and fruited slushie sours, theres always been innovation in craft beer.
It used to be that once a week there was an exciting one-off beer release that had fans rushing to breweries and stores — and then rushing to social media to post their scores. The yearly Bourbon County stout madness. of bourbon-barrel-aged imperial stout with a subtle white label, packaged in a classy box.
When autumn rolls around, the beer aisle tends to mimic the foliage. These seasonal offerings tend to get a bad rap from die-hard beer purists who insist that all pumpkin ales are sickeningly sweet wastes of fridge real-estate. Unfortunately, this sentiment doesn’t apply to every fall-adjacent beer on the shelf.
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