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One of Chicago’s original craft beers is coming back. We broke the news of its discontinuation back in early 2019 , calling it “the end of an era” as Goose was pivoting to beers like Old Man Grumpy and Next Coast IPA. Earlier today, Goose Island made it official : Honkers Ale is returning to package format.
Today, we’re bringing you an exclusive first look at this year’s Craft Beer Week pint glass, courtesy of the Illinois Craft Brewers Guild. In partnership with Boelter, $1 from each glass will be donated to the ICBG to support their mission of education promotion and advocacy.
I can’t believe beer and spirits makers are still doing s**t like this. But apparently Spirit Water - the brewery and distillery in suburban Cary owned and operated by Tim Kovac , the creator of Not Your Father’s Root Beer — thinks it’s perfectly fine to promote a vodka called … Panty Dropper.
Likewise, there is a growing recognition for brands that have long championed inclusivity, staying ahead of the curve in promoting these values. Below, you’ll find two of their delicious cocktails using Lucky Saint, The UK’s #1 dedicated alcohol-free beer! Vanilla and Lucky Saint Beer reduction* Ingredients: 660 ml. Sugar 100 g.
Not only is Octopi going to start brewing Asahi Ultra Dry for this continent, but per the press release they’ll also apparently be brewing beer for a Czech brand owned by Asahi called Kozel, at a time when Czech-style beers are still in their ascendancy. The Mad Tap , a self-pour beer bar in Tipton, is now open.
Whether the holiday falls on a weekday or weekend, it’s the perfect opportunity to boost sales with a special restaurant promotion or event. Patrick’s Day Promotion Ideas We’ve come up with ideas that are a little different from your standard St. Irish Whiskeys Offering a promotion on Irish whiskey is another unique draw.
Really cold beer. Here are a bunch of upcoming… This Weekend: All weekend long, you can head to Goldfinger Brewing Company for their “Community Weekend” which means $6 beers today through Sunday. One Lake Brewing collaborated with Dive Bar Soap Company to make “beer soap” out of a mild ale and a lager.
We recently popped in and enjoyed a couple of the very first beers they ever made – the pale ale Spotted Saddle and Hanoverian, a hoppy hefeweizen – which are back on draft, along with Warlander, a 10% triple IPA, and each threads the needle on the respective styles. and they want your help in naming it.
First up, some breaking news this afternoon: Short Fuse has announced that they were the ones who purchased the brand rights to Metropolitan Brewing , and will begin brewing Metro’s beers for sale from their Schiller Park taproom to start. Someone else making their beers without them being involved isn’t Metro to me.
The beer industry’s struggles have continued this past year as consumers gravitate to spirits and cocktails and ready-to-drink (RTD) beverages, more of which seem to hit the market each week. But among the people whose drink of choice is beer, what are the favorite brands today? To commemorate its 195th anniversary, D.G.
Craft Beer & Brewing’s annual Best in Beer issue has dropped , and with it come a number of accolades for Chicagoland and Midwestern breweries. (No Sounds like a great reason to crack open a beer or two. Former Tribune beer reporter Josh Noel is hosting a conversation at Hop Butcher on Wednesday, Nov.
The Indian beer market is becoming increasingly competitive and breweries will need to differentiate themselves through brand identity, innovative marketing strategies, and a focus on customer experience. If there is one thing that players in the Indian beer industry agree upon, it is the fact that premiumisation is on the rise.
With 29 calories, it is an alcohol-free beer brewed to remove alcohol with 0% ABV and continues Anheuser-Busch’s commitment to offering consumers meaningful brand experiences while promoting choice, moderation and responsible consumption, the company says. Michelob Ultra Zero rolls out in 12-pack 12-oz.
The Indian beer industry faces innumerable challenges in terms of pricing and government taxation that makes it out of reach for many a drinker who would like to experience beer in a pub or a permit room. The scenario, when it comes to remain competitive and adapt to drinking beer in India, is definitely changing.
Ashwni Kumar Goela has been promoted to the post of Vice President Operations at Radisson Blu Plaza Delhi and as Area General Manager at Radisson Hotel Group. Previously, Ashwni held the position of Area General Manager for Delhi (NCR) and General Manager at Radisson Blu Plaza Delhi Airport.
These emails depend on reader support to continue, and fewer and fewer beer-focused publications are around to support, promote and report on this industry. Big week for NA beer as Athletic also announced their own $50M equity investment. To receive new posts and support my work, consider becoming a free or paid subscriber.
Laurin Mack is the owner of the 170-year-old Seipp brand as well as the great-great-great-granddaughter of Chicago beer baron Conrad Seipp. We chatted about the move, and she definitely recognizes the irony in the fact that these beers are going to be brewed at a facility that was originally a Pabst building.
If there’s one thing college football doesn’t need, it’s a race to sell beer for the cheapest price possible, but that’s exactly what we’re seeing play out in real time. On Thursday, Tulane’s Green Wave posted a photo on X (formerly Twitter) claiming that the university’s Yulman Stadium sells the cheapest beer in college football.
But at the Spoetzl Brewery in Shiner, Texas, the vast majority of sales come from a very different beer style. Seven out of every 10 beers we sell is Shiner Bock,” says Nick Weiland, the brewery’s brand director. Although the dominance of India Pale Ale has led to memes, rants, and Reddit posts about craft beer’s homogeneity, the U.S.
Beer business in India is underdeveloped by any reckoning.The millstone around beer’s neck in India is really the perception that it is similar to and an add-on to liquor. Also, having the same retail structure for beer and liquor is an issue. Beer is globally the most dominant form of alcoholic beverage.
I personally had been trying to break into the cocktail scene after bartending in a more “normal” beer-and-shot-type environment for nearly four years. From there it grew into an idea to not make fun so much, but to support and promote. Basically a bunch of dudes, dressed in suspenders and arm garters and big mustaches.
The Beer Café opens its 50th outlet in Ludhiana, Punjab. Commemorating the 50 th outlet, all The Beer Café ‘s outlets across India are celebrating the achievement by launching the BIG 50 campaign. Entrepreneur Rahul Singh founded The Beer Cafe in 2012. 50 across India. 50 across India.
This shift is reflected in the market with beer sales stagnating, wine offering alcohol-free alternatives, and spirits brands introducing non-alcohol versions of cocktails. These drinks often include added vitamins, minerals, or other health-promoting ingredients.
United embraces its Midwest roots with cans of the cult-favorite craft beer Two Hearted IPA from Michigan brewery Bell’s. His plan is to curate a wine list highlighting the most prolific wine regions of France and promote them in every cabin, from economy to first class. “I Even the flight route can play a factor. “In
The OG Sleepy Girl Mocktail is said to promote a healthier sleep and relaxation. Ginger Beer Preparation Dilute Calm as directed on the package. The ingredients are simple: tart cherry juice, magnesium powder, and a fizzy drink (like prebiotic soda or sparkling water). Calm Cherry, diluted 1 oz. Tart Cherry Juice.25 Allow Calm to cool.
The social media era may be coming to an end, but the residual marketing power that The Platforms™️ deliver to small businesses in general and beer brands in particular will likely stick around for awhile after normies deactivate their accounts and the extremely online depart for digital walled gardens. Matt Brewing Company.
The brand’s signature double-walled insulation promotes a condensation-free drinking experience, and a glass of bubbly that keeps its cool. A stemless base and lightweight, durable glass prioritize convenience, while a flat-sided design makes the glass comfortable to hold.
There’s no shortage of cheap beer out there, but 6-packs that hover below the $1 mark are practically unheard of. And while it may sound like an urban legend that one uncle likes to tell when he reminisces about his college days, it turns out such a beer did, in fact, exist. The Pabst-owned brew clocked in at 3.2 Even in the ‘70s, G.I.s
London’s latest beer crush is plastered all over various forms of public transit, from the Tube to double-decker buses. Beer But Better,” the advert for a brand called Prime Time reads. Big claims on London buses are nothing new, but this beer is worth a second look. or Australia, beers like this would be nothing special.
The partnership will bring exciting campaigns from both brands, designed to make Carlsberg beers more appealing to consumers. Carlsberg will also deepen its use of foodpanda’s extensive network of cloud grocery stores through pandamart and its strong ties with retailers via foodpanda shops to make Carlsberg beers easier to access.
Lenny DeFranco As one of the biggest events on the hospitality calendar, Christmas brings a sled-load of promotional opportunities for restaurants. 9 Christmas Promotion Ideas 1. Brew Your Own Festive Beer Offering a holiday beer with a branded, festive label is a great way to stand out from the crowd.
For beer enthusiasts, turning a love for beer into a career isn’t just a dream – it's achievable with the proper knowledge and enthusiasm. Beer Quality Control Specialist Quality control ensures that products and services meet consistent standards and satisfy customer expectations through systematic inspection and testing.
Hema Connoisseur Collections (P) Limited, a leading importer of premium beers and wines in India, has announced that its Director, Amit Agarwal, has been awarded the prestigious Knighthood of the Brewers’ Paddle, becoming the first Indian to receive this rare honour.
With an increase in consumer demand for a wider range of flavours and appealing packaging styles along with the younger generation’s emphasis on environment-friendly production processes, technology has come to play an important role in the making of beer. One of the factors contributing to this growth is the rising popularity of craft beers.
Cookout season is here, and that means stocking up on beer, beef, and buns. The report breaks down the cost per person across 10 key items: beer, soda, beef, buns, lettuce, cheese, tomato, chicken, chips, and ice cream. This year, beer, beef, soda, and lettuce make up 64 percent of the total cost.
This pub, reopened in November last year, is run by Dubliner Oisín Rogers and Guinness has quickly become a central part of its appeal: More than 60 percent of the beer sold here is Ireland’s famous stout. Now it’s the most fashionable beer in the country, a social-media staple, a key part of many young drinkers’ online personalities.
That new phenomenon is called “splitting the G,” in which drinkers try to swallow enough beer on their first drink that the line between liquid and foam ends up halfway through the “G” of the Guinness brand on the glass. You’re not really enjoying the beer properly. You’re not really enjoying the beer properly. 4 quickly hit 1.3
Spoiled for choice Across all three tiers, the Hilton Managed Beverage Program includes domestic and import beers, as well as craft breweries from 11 U.S. regions, representing dozens of different styles and over 100 possible craft beers in total. Hard seltzers, with malt- and spirit-based options, round out the offerings.
Analysts for the trade group Wine and Spirits Wholesalers of America put the reality bluntly in a year-end 2023 report : Whether in beer, wine, or spirits, “growth is anything but certain.” Currently, beer and spirits are the two categories with the biggest beef. and was praised by beer, wine, and spirits groups alike.
Brewing , not to mention the feat of creating a new beer style, the beginning of Derek Gallanosa’s brewing journey was something of a pivot. It was a choice that involved sacrifice, and the beer world is better for it. “I Six months later, he got promoted to a brewing position. This feature is part of our 2024 Next Wave Awards.
This bright concoction of ginger beer, vodka, lime and soda in its distinctive copper vessel might not garner the media love of its posher, pre-Prohibition counterparts — except perhaps that time word got out that it’s Oprah Winfrey’s favorite cocktail. The global ginger beer market is expected to reach $7.94 billion this year, up 7.6
For breweries, winning at the World Beer Cup is like winning a medal at the Olympics. Photo: World Beer Cup Three San Diego Breweries were awarded gold medals at the 2024 World Beer Cup, the the largest international beer competition often called the “Olympics of beer competitions.”
Since 2021, I’ve closely followed the non-alcoholic (NA) beer space and witnessed the rise of small-to-medium-sized breweries crafting their own NA beers, often serving them locally or in taprooms, with some even expanding into national distribution. Their Red Martian IPA and West Coast IPA are among the best I’ve had.
Local ladies enjoy a San Diego craft beer during the The Capital of Craft Beerfest. Photo: San Diego Brewers Guild San Diego’s annual celebration of its craft beers and breweries is set for 2024. Beer Week begins with a virtual kick-off toast at all Brewers Guild member locations on Friday, November 1 at 7:30 p.m.
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