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The Ultimate Guide To Craft Mocktails For Dry January

A Bar Above

The “big upgrade” to this list was the addition of non-alcoholic beer like O’Douls. FRESH INGREDIENTS The craft cocktail movement is founded on the use of fresh juices, housemade syrups, shrubs, tinctures, fresh-picked herbs and flowers, and artisan brands. Not very appealing options. So, too, are craft mocktails.

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The Ultimate Guide for the Sober October Challenge

A Bar Above

Copyright A Bar Above, generated with AI 1 1/2 oz Chamomile Infusion – concentrated tea infusion 1/4 oz Simple Syrup 1/4 oz Verjus 1/4 oz Lemon Juice 3 dashes of Ginger Root Tincture 4-5 oz Tonic Water (enough to top the cocktail) Directions : Build the cocktail in the glass, stirring as you add each ingredient; save the tonic for last.

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The Ultimate Guide for the Sober October Challenge

A Bar Above

Copyright A Bar Above, generated with AI 1 1/2 oz Chamomile Infusion – concentrated tea infusion 1/4 oz Simple Syrup 1/4 oz Verjus 1/4 oz Lemon Juice 3 dashes of Ginger Root Tincture 4-5 oz Tonic Water (enough to top the cocktail) Directions : Build the cocktail in the glass, stirring as you add each ingredient; save the tonic for last.

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Spicy Cocktails: How to Add Heat to Your Drinks (Jalapeño Margaritas & Beyond)

Mixologists

Jalapeño: The Classic Spicy Cocktail Ingredient The jalapeño, with its moderate heat (2,500-8,000 Scoville Heat Units (SHU)) and vibrant green hue, is a staple in spicy mixology. A few drops of a habanero tincture can transform a mild cocktail into a fiery concoction. Expect a vegetal, slightly sweet heat. oz Lime Juice 0.5

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Bartending Blogs You Should Read

Today's Bartender

Whilst their primary focus is on cocktails & mixology for bartenders and cocktail enthusiasts alike, there’s something for everyone here. Favorite Post : 5 Essential “Soft Skills” for Great Bar Managers 6) Punch Punch is a James Beard Award-winning online magazine that writes about wine, spirits, beer, and cocktails.

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25 Bartending Blogs That you should check out in 2022

Today's Bartender

For those of us looking to learn more about bartending, mixology, and the industry in general, from a man who’s done/seen it all, look no further. Punch Punch is a James Beard Award-winning online magazine that writes about wine, spirits, beer, and cocktails. Favorite Post : Nonalcoholic Beer Is Trending, BUT 16.

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Functional Cocktails: The Biggest Drink Trend to Try

Mixologists

Whether you're a cocktail enthusiast, a wellness devotee, or simply someone in search of a healthier way to imbibe, this article will equip you with the knowledge and inspiration to harness the power of functional mixology. 10 Must-Try Functional Cocktail Recipes Ready to experience the power of functional mixology firsthand?