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If you’re looking to get out and about over the next few weeks, the events calendar is still pretty dang full while breweries wait for warmer, more beer-friendly weather to arrive. On Saturday you can celebrate International Orval Day at The Beer Temple , one of the official destinations for the annual festivities.
Get 20% off for 1 year Last night’s birthday beers included a Gnosis Brewing Gnack lager, a Farm Club Schwarzbier and a Hop Butcher Grid IPA. Waypost Brewing Company is hosting a traditional kolsch service in their beer garden tonight from 4-9pm. Here’s the full beer list that’ll be pouring at the party.
Some genuinely unfortunate news from Averie Swanson, owner of Keeping Together , the beer brand founded in Chicago that’s working to open a space in Santa Fe, NM. They actually sat down with the offending customer and had a beer together. You’ll get Dovetail beer and four samples of landjaeger, so how can you pass that up?
Craft Beer & Brewing’s annual Best in Beer issue has dropped , and with it come a number of accolades for Chicagoland and Midwestern breweries. (No Sounds like a great reason to crack open a beer or two. Former Tribune beer reporter Josh Noel is hosting a conversation at Hop Butcher on Wednesday, Nov.
We’ll also talk more next week about the USAToday Readers Choice 10Best beer-related award voting going on, but while we’re here, both Funkytown Brewing and Turner Haus Brewing were also nominated this week as one of the Best New Breweries in America — so that’s pretty cool. Finally, Moor’s Brewing Co.
This is the perfect time to mention the ICBG’s January project to keep some cash flowing through small breweries around the state during what is traditionally beer’s slowest month. Each week, the owners of the two most dynamic Illinois beer fridges will win a $50 gift card to a local brewery. Seldom Beer Co.
So if you see me out and about with a green beer in my hand, no you didn’t. But I might pop up at a beer bar or a brewery or two around the north side over the next 48 hours or so. Here’s something unique: Tomorrow night, Whiner Beer is hosting a St. Lucky Dorr returns for a new season of beer drinking on March 23.
Hallonquist volunteered at events. They bonded over their love of beer, lamenting that few mainstream beer brands catered to the queer community outside of Pride Month. Left to right: Sarah Hallonquist (left) and Loretta Andro Chung, owners of Dyke Beer in Brooklyn. We refer to it as beer.
That beer comes out one week from today, March 8, on International Women’s Day. Also being released on March 8th: Riveting Rouge, this year’s Pink Boots Society beer , coming out at Dovetail. Sounds like there’s going to be a Naperville release for that beer as well, but we’re still waiting on details.
Lots of good/interesting beers and other beverages are coming our way in the coming months if these labels are any indication (and they usually) are. See y’all on Friday for our events roundup and socials. Happy Wednesday, y’all! Also, someone’s making a beverage in “honor” (I guess?) Read more
On Saturday, the Brewers Association (BA) announced the winners of the 2024 Great American Beer Festival. The annual event, held this year in Denver from October 10 to 12, celebrates small breweries across the U.S. as the country’s largest professional beer competition. Silver: One Way, Old Caz Beer, Rohnert Park, Calif.
10th so if you want to pay homage to the place where Chicago’s craft beer scene really got its start, you should probably start making plans now. I think a lot of us receiving this email do, but the rest of the world will probably be just as happy to have fresh Goose beer on hand at a concert at the Salt Shed. So it goes.
Many attendees also belong to beer, wine, or whiskey clubs. Usable information from these events differs widely by beverage, but for an unsuspected reason. Wine and beer tastings: Tasting admins often refrain from describing flavors prior to tasting and discuss them after tasting. The nose is nearly everything in flavor.
When spring finally kicks in, it’s a great time to be a beer drinker in the Midwest. With all that going on, allow yourself to be a little hopeful about craft beer this week. For us, the annual Beer Under Glass festival always serves as a kickoff for a great few months of warm-weather beer drinking and this year was no different.
With the long holiday weekend coming up, if you’re in the area, I’d invite you to take a spin through our Chicagoland Craft Beer Map and find someplace new to visit for a beer. Try something different at your local beer bar or neighborhood taproom. Dude loves his Lakefront beer. Find a bottle shop.
It’s also the final day of relevancy for the many eclipse-themed beers that have emerged over the last few months. See ‘ya in 2044, all you beers named Path of Totality! This year’s Iowa Beer Bracket came down to beers from Big Grove and Singlespeed. ” Apparently that’s verboten.
As with any exceptional wines and spirits one has over the course of a lifetime, the best beers should linger long after the last sip, lip smack, and smile. It’s a gorgeous and artfully crafted beer, and it’s a lot of fun to drink.” North Park Beer Company Kiwi to Bogey 5.4% Providence, R.I. Greeley, Colo.
First up, some breaking news this afternoon: Short Fuse has announced that they were the ones who purchased the brand rights to Metropolitan Brewing , and will begin brewing Metro’s beers for sale from their Schiller Park taproom to start. Someone else making their beers without them being involved isn’t Metro to me.
It’s safe to say that the craft beer boom has now reached nearly every corner of the globe. This year’s list of the best beer destinations recognizes cities with up-and-coming craft scenes, many of which have exploded in recent years. Head to the taproom for crisp, low-ABV brews marked by notes of tropical fruits and citrus.
Beer is practically synonymous with baseball, BBQ, and the beach. Their answers ranged from nostalgic New England classics to dry, hoppy cans and even a classic beer cocktail. Here are some thirst-quenching picks from the people who know beer best. Few things signify summer better than cracking a cold one to beat the heat.
Since the dawn of craft beer, bars have played a pivotal role in the boom of American brewing. Nowhere is this more true than at the more specialized spots: the beer bars, as we know them, with their thoughtful selections across tap lines and bottle lists, and their dedication to service, atmosphere, and education. Sales have slowed.
If you compiled all of the headlines covering craft beer over the past 12 months and gave your summation on the state of the industry, you might grumble something about a Bob Dylan song in between sips of your Flavortown spiked fruit punch. If you want great beer and good vibes, look no further: GOAL. What did I enjoy the most?
Rich and complex, Russian imperial stouts are differentiated from other dark beers by both strength and apocrypha. According to Beer Judge Certification Program (BJCP) guidelines, Russian imperials should be high in ABV (8–12 percent, well-hopped (50–90 IBU), and “very dark reddish-brown to jet black.”
Making beer has long been the proving ground for innovative technologies, from the earliest mercury thermometer and first saccharometer through the introduction of the cylindroconical fermenter and on to the modern hop torpedo. If you put 10 beers in front of them and one or two are molecular, they will not be able to pinpoint them.”
Beer sales have been less than desirable as of late, to put it mildly. beer industry’s volume consumption decreased 4.4% Just two beer segments — imported and flavored malt beverages (FMBs) — achieved any volume growth and that wasn’t enough to offset the significant decline of other domestic beer categories.
Days before Thanksgiving, Cloudburst announced its nostalgic winter warmer with a self-deprecating Instagram post (it’s a “beer you can drink one can of [and] leave a second can in the back of your fridge”) that became a potent sales pitch. Credit: Samuel Adams No beer is immune from vanishing or evolving. The outcry was as expected.
On a 2006 hike in Everglades National Park, beer lover David Kleban shared his idea of starting a brewery with his dad, who jokingly responded that David would drink all of his own profits. “I I then figured that if I made enough beer, that problem could be solved,” David says. Maine Beer Co. started by perfecting one beer.
There’s no shortage of cheap beer out there, but 6-packs that hover below the $1 mark are practically unheard of. And while it may sound like an urban legend that one uncle likes to tell when he reminisces about his college days, it turns out such a beer did, in fact, exist. The Pabst-owned brew clocked in at 3.2 Even in the ‘70s, G.I.s
On the less exciting end of the Olympic milestone spectrum, this will be the second Summer Games in a row where alcohol won’t be available for sale or purchase at stadium venues, following 2021’s events in Tokyo. Corona Cero will also serve as the International Olympic Committee’s global beer sponsor in 2026 and 2028.
Yet another beloved international beer loses its “import” status: on Wednesday, Molson Coors announced that it will begin brewing Peroni Nastro Azzurro stateside to supply the U.S. and in July 2023, Japan’s Sapporo started brewing beer in California. Supply issues and simultaneous brand expansion appear to be factors in the move.
Mikey shares his journey from a seasoned bar industry professional to the non-alcoholic beer space. Mikey discusses the challenges of crafting a non-alcoholic beer that rivals traditional brews in taste and quality, plus his vision for making non-alcoholic options a norm in social settings. It was a throwaway.
Along with enhancing the appeal of beer through taste, aroma and packaging, the industry feels that there is a strong need to make its operations increasingly sustainable and environment-friendly. It is evident that the journey of beer in the Indian market is far from static. It’s not just ale that holds its place.
Each summer the country hosts Croatian Yacht Week, an organized event that island hops in a flotilla of yachts and what I call “party cats,” which are luxurious catamarans. It is interesting to note that Croatia also has a small craft beer industry. Well, I just bought a large can of beer for a buck.
Mikey shares his journey from a seasoned bar industry professional to the non-alcoholic beer space. Mikey discusses the challenges of crafting a non-alcoholic beer that rivals traditional brews in taste and quality, plus his vision for making non-alcoholic options a norm in social settings. It was a throwaway.
Punch Punch is a James Beard Award-winning online magazine that writes about wine, spirits, beer, and cocktails. They’re so well-known that they host a number of industry events that have become very popular within the American bartending scene. Favorite Post : Nonalcoholic Beer Is Trending, BUT 16. Well, I’m sorry.
They’re so well-known that they host a number of industry events that have become hugely popular within the American bartending scene. Favorite Post : 5 Essential “Soft Skills” for Great Bar Managers 6) Punch Punch is a James Beard Award-winning online magazine that writes about wine, spirits, beer, and cocktails.
When The Beer Temple pairs up with Scratch Brewing, great things happen. If you’ve been with us for a few years, you probably know that we have long been fans of the creative, considered, unique beers produced by downstate Scratch Brewing , so when The Beer Temple announced a beer dinner (their first!)
Y’all, we are seeing a LOT of events happening throughout February. Tomorrow afternoon, you can sample some great beers from breweries like Gnosis, New Oberpfalz and Blockhead Beerworks and listen to a Johnny Cash tribute band at the Big Barn Beer Fest at County Line Orchard in Hobart, IN. 5 for a beer+food pairing event.
Why do we schedule Beer Weeks when people are already going to breweries? Beer weeks in their current state have been dying for years. I’m seeing breweries running incredibly interesting events in winter to get people through their doors. Just look at that list of barrel-aged beers they’re pulling out.
Winter solstice celebrations can be overshadowed by other bright-and-merry December events. They invited customers to gather around crackling flames with strong imperial stouts, barley wines, and plum-flavored winter warmers set to be transformed by the centuries-old German tradition of bierstacheln , or beer spiking.
All alcohol-containing beers are taken off the taplist for this monthly event, and bartenders instead serve the brewerys Two Frays Near Beer. Mod Mondays, as the event is known, is a purely sober taproom space, a rarity in an industry known for big ABVs. Modern brewing boomed in the 2010s by extending beer to extremes.
You can also stop at Off Color’s Mousetrap to celebrate their 7th birthday with a quadruple beer release. Celebrate ten years of Sketchbook beers all weekend long with the beer that started it all for them: Grodziskie is back. The Beer Temple hosts a Friendsgiving potluck on Sunday. You should go. Tickets are here.
There’s some fun stuff to do over the next couple of days, so take a look at these… This Weekend: The Beer Temple is selling 8-year vertical collections of Bell’s Expedition Stout today? Beers referencing old arcade games? Beers referencing old arcade games? And only today? Are you already on your way there?
Fisher Brewing Company Hugely popular with Utah’s outdoorsy set, Fisher Brewing also stands as a piece of the state’s craft beer history. Whether folks choose to enjoy their brews in the great outdoors or simply on Fisher’s spacious patio, the beer options abound. They are one of our favorite breweries in the state,” adds Gardner. “My
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