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First up, some breaking news this afternoon: Short Fuse has announced that they were the ones who purchased the brand rights to Metropolitan Brewing , and will begin brewing Metro’s beers for sale from their Schiller Park taproom to start. Someone else making their beers without them being involved isn’t Metro to me.
Since 2021, I’ve closely followed the non-alcoholic (NA) beer space and witnessed the rise of small-to-medium-sized breweries crafting their own NA beers, often serving them locally or in taprooms, with some even expanding into national distribution. Their Red Martian IPA and West Coast IPA are among the best I’ve had.
degree) beer cascade down the side, aiming for the gold harp, until it’s three-quarters full. Maybe they’ll pour the beer in two or three or even four parts, leaving the remaining third or two-thirds or three-quarters of the beer to settle for varying stretches of time. But what is right at this point? Wagner says. “Or
A look at the beers available on my last Pilot Project visit. No specific address was mentioned in the piece, and it doesn’t appear that they’ll be brewing on site, but it’d be fun if a beer maker ended up back in the same spot that Goose Island Wrigleyville once occupied. Bet it pairs well with their dunkelweizen.
Our sales mix is 51% liquor, beer and wine versus food, which is pretty rare for a corporate concept especially one our size. Bar Louie will be pairing burgers with specific beers. The beer selection ranges from popular domestics to a variety of imports, with seasonally relevant brews that align with holidays and major events.
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